Bake in preheated oven for 18 - 20 minutes or until
the edges have started to turn golden brown.
Bake cookies for 10 — 13 minutes, or until cookies are a light golden brown and the outer
edges have started to harden.
Roast for 30 - 40 minutes until a knife easily pierces the potatoes, and
the edges have started to brown.
Let cook for 3 - 5 minutes, until
the edges have started to firm up, and bubbles come to the surface and break.
Add egg mixture and cook, without stirring, until
edges have started to set and pull away from pan, about 7 minutes.
turn and cook the second side about 1 minute or until
the edges have started to curl.
Once
the edges have started to turn a lovely golden brown you know you're good to go!
For almost the entire winter, sea ice has been reluctant to form there, and now that the Sun has returned, the ice
edge has started to retreat to record high latitudes, past the Bering Strait all the way up into the Chukchi Sea.
Previously, an executive for Samsung in Turkey said the Nougat updates for the Galaxy S6 and S6
Edge would start rolling out by the end of February.
Samsung Galaxy S7 and S7
Edge have started receiving the latest Android security patch for unlocked variants, just a day after the same treat headed the Galaxy S6 and S6 Edge way.
The unlocked versions of the Samsung Galaxy S7 and S7
edge have started getting the latest Android security patch, as the September update is rolling out now.
Not exact matches
The smaller new S9 model
has a 5.8 - inch
edge - to -
edge screen, Qualcomm's Snapdragon 845 processor, and
starts with 64 GB of storage.
That offering
starts with fresh produce, which
has been a core part of the company's competitive
edge from the beginning.
When we
start building a community we tend to
have a bit of a rough
edge, we are figuring things out as we go, getting it right sometimes, getting it wrong often.
The iPhone X
had a bright,
edge - to -
edge display and 3 -
D facial recognition, but the $ 999
starting price was too much for some consumers.
But there are also flashes of a less easygoing, sharper -
edged Le — flaring, for example, at the suggestion that Emotiv can be compared with any of the countless
start - ups that
have set up shop nearby.
Yet at the
start of 1998, Jones and Design
Edge gulped and slammed on the brakes, realizing it
would hurt even more if they didn't slow down.
Prices
have seesawed,
edging lower during Asian trading hours, then higher at the
start of the day in Europe, as the market grappled with conflicting fundamental signals.
Just
start with whatever you
have in front of you, even if it's messy or scrappy or it's rough around the
edges — quite literally.
Since the
start of the year a bill
has been proposed in America's Congress to block the government from using telecoms equipment made by Huawei and ZTE; and Mr Trump
has halted the takeover of Qualcomm by Broadcom, a rival chipmaker, on national - security grounds, for fear it
would give China the
edge in setting standards for 5G, a wireless technology.
The situation
has started to stabilize, with Chinese stocks
edging higher of late.
The two companies and other Chinese technology names
have also opened Silicon Valley research centers and become prominent investors in cutting -
edge start - ups.
Chinese firms
have become significant investors in American
start - ups working on cutting -
edge technologies with potential military applications.
Housing
starts have edged up but remain at a depressed level.
People
would start to sell and it
would become a race to the
edge, that whole thing collapses, people lose fortunes.
With recent developments in ranking algorithms such as Google Panda, however, quality
has gained a competitive
edge, as search engines are
starting to value content high in quality and ding websites with low quality content.
I often assume the tax «is what it is», and just fiddle around the
edges come tax time, but I
'd love to look more closely at this especially if I get around to
starting my own business.
We already noted that the Retirement portfolio
has a slight
edge on the S&P 500 (6.75 % vs. 6.49 %) but the pre-retirement funds total return is
starting to show a considerable
edge.
I know even some believers are offended by some of the things I write, but to them I'll simply say this: the Word of God is the most powerful thing that exists - both the written word and the Living word; and it's time to
start believing God and to take hold of the ident.ity that He
has given you and live and use that ident.ity Lance Wallnau calls it the «believers
edge» which unfortunately only 8 % of the body of Christ ever gets into - that rare realm that individuals mature to the place where they
have the power to co-create with God and bring the future into the present.
He acknowledged that they were «never, at the
start, conversations between equals,» given that the «Court
has an
edge» because it initiates the discussion with «some immediate action.»
It
would all
start with them slowly walking towards the
edge of the sidewalk, later one foot in the street and the other on the sidewalk!
Once the peppers
have cooked for ten minutes and are
starting to turn ever so slightly brown at the
edges remove them from the oven, allow them to cool for a couple of minutes and then add them to the food processor with the hummus and blend until smooth.
Stir up the batter until everything is incorporated, and cook on a griddle until the sides
start to appear dry — I didn't time it, I just flipped when the
edges appeared to be drying, and the other side
had a slightly golden color.
I think they all should be put into retirement; — RRB - What I
would do is turn the heat down and
start closer to medium or even
edge toward medium - low.
A toothpick inserted with
have wet chocolate on it, but the top of the cake will appear dry and the
edges will
start to pull away from the pan.
As far as flops... ugh, I
've certainly written a few posts about mine — one of the worst, though (before I
started blogging) involved too - wet bread expanding in the oven, oozing over the
edge of the pan and overflowing onto the bottom of the oven like some kind of floury blob monster.
When I
started whipping the frosting, only about half an inch of it
had turned white around the
edge of the bowl, the rest was still golden and liquid.
Even at lower heat, it'll eventually «boil» but you don't want it boiling like pasta water
would... just
starting to bubble around the
edges of the pot is / was good enough.
Starting at the long
edge of the dough furthest from your body, roll the dough tightly toward yourself until you
have one long cylinder.
Starting at one of the shorter sides, tightly roll up dough, pinching
edges as you go, like you
would when making sticky buns.
After ten minutes the chocolate will
have started to solidify at the bottom and
edges — this step helps to keep the fillings in the centre, rather than sinking to the bottom.
1) Mix flour, butter and icing sugar in a bowl using two knives to cut the butter until the mixture resembles fine breadcrumbs 2) Add in the egg yolks and vanilla extracts and mix well, then add iced water until the dough
starts to come together 3) Shape the dough into a ball on a cool, flat, floured surface 4) Flatten dough into a disc and then wrap in plastic wrap, and chill in the refrigerator for at least 30 minutes 5) Meanwhile, peel, core and slice the apples into as thin slices as possible 6) Mix sugar and ground cinnamon powder with sliced apples and let it rest for a while 7) Pre-heat oven to 180 deg cel 8) Once dough
has chilled, roll pastry dough on a sheet of parchment paper until it
has expanded to the size of the tart mold (I used a rough mold the size of a large pizza) 9) Leaving at least an inch of dough free, arrange apple slices by overlapping them slightly in the shape of a circle,
starting from the outermost part of the circle, until you reach the inside 10) Fold the
edges of dough over the filling and then sprinkle the dough with a bit of sugar 11) Bake for about 40 - 45 minutes, or until the crust is golden brown and the apples are soft 12) Serve warm, with a side of whipped cream or ice cream (optional)
I could
have baked a bit longer but it was
starting to crust around the
edges.
Make sure that the coconut
has started to turn brown at the
edges, but not completely brown.
Bake for 8 - 10 minutes, or until the
edges of the muffins
have started to set, but the center of each muffin is still liquidy.
I
've so far cooked it for about four and a half hours; water is gone, everything looks hearty, and it looks like it's slowly
starting to burn a little bit at the top where the food touches the
edge...
I seriously -LCB- heart -RCB- anything pumpkin, especially at this time of the year when the air
has a crisp
edge to it, leaves
start to turn colors, and football is back in full effect.
Then there are those cookbooks that you keep going back to; smudged and worn around the
edges, covered with all matter of unidentifiable substances, these books
have been thumbed through and marked so many times, you can no longer remember how it all
started.
Bake in the preheated oven for about 12 - 13 minutes, or until they
have just
started to brown on the
edges.
Start at the long
edge of the dough closest to you and roll / wrap the dough around the potato mixture tightly to shape your roll (like a long horizontal tube) and continue rolling the dough around itself until you
have wrapped it a few times.