Sentences with phrase «edges start to brown»

Bake for 17 minutes or until the edges start to brown.
that's okay Grease a large skillet with a generous amount of butter and heat over medium - low Pour about 1/4 c batter into the skillet ***, swirling gently for about 10 seconds, until it is evenly spread around the skillet Cook for a minute or two, watching carefully — when the edges start to brown, loosen the edges with a small spatula, and then flip Cook for another 20 - 30 seconds on the other side Remove from the skillet and place on a plate in a warm oven while you cook the other crepes.
Bake for 25 to 30 minutes, until the edges start to brown.
Cook on first side until edges start to brown and lift, about 5 minutes.
Bake for 25 - 30 minutes or until the edges start to brown and a toothpick comes out clean.
If the edges start to brown or burn, use tin foil to cover them and continue cooking.
Bake the cookies for 12 - 13 minutes just until the edges start to brown.
Broil until the edges start to brown and the cheese looks a little bubbly, about 2 - 3 minutes.
Flip the crepe when the edges start to brown and lift from the pan.
Place the cookies on a parchment lined baking sheet and bake them for 10 - 12 minutes or just until the edges start to brown.
Once the sugar mixture starts to bubble, bake for about 10 minutes or until edges start to brown.
Cook for 2 - 3 minutes, or until there are no new bubbles and the edges start to brown lightly, then carefully flip pancakes.
I usually pull the bacon out of the pan when the edges start to brown, about 4 to 5 minutes.
Since we are making large cookies, place just six balls of dough per baking sheet and bake the cookies only until the edges start to brown but the centers are still soft.
Bake for 15 minutes then remove from oven, pull the triangles apart and bake for another 5 - 10 minutes until the edges start to brown
Add about 1/4 cup of batter per pancake onto the griddle and cook until bubbles start forming and edges start to brown.
If using pie crust, and edges start to brown too much, simply cover with parchment paper or foil, making sure it doesn't rest upon your egg mixture (it can pull the cheese off the top if touching it).
Roast in the oven for 10 - 12 minutes until some edges start to brown a bit.
These are done when the edges start to brown.
Cook the polenta for about 5 - 7 minutes on each side, until the edges start to brown.
Also, the edges started to brown after 6 mins.
The surface bubbled and dried like a regular pancake, and when the edges started to brown, I flipped the thin pancakes over and cooked the other side for maybe 90 seconds.
Cook for several minutes until you can see the edges starting to brown then flip the patties to cook the other side.
They baked for 50 minutes and the edges started to brown, but 45 minutes was too short.

Not exact matches

I bake mine for about 12 minutes and right as the edges are starting to brown and the middles aren't quite done, I take them out and let them cool entirely on the cookie sheet.
Once the edges have started to turn a lovely golden brown you know you're good to go!
Once the peppers have cooked for ten minutes and are starting to turn ever so slightly brown at the edges remove them from the oven, allow them to cool for a couple of minutes and then add them to the food processor with the hummus and blend until smooth.
If the edges are starting to brown but the center is still uncooked, turn the heat down to 350F after 35 minutes of baking.
Cook the meat, 3 pieces at a time, until the edges start to look golden brown, about 2 minutes each side.
Place them on the baking sheets an inch apart and then bake until they're jusssst starting to brown around the edges, start checking for doneness at 12 minutes.
Press slightly down and bake for 12 minutes, until they start to brown around the edges.
If in doubt, pull them out sooner rather than later, as the smaller rounds will burn before the larger ones even start to brown and the edge ones will caramelize faster than the middle ones.
Bake for 20 minutes, or until the edges are just starting to brown.
Bake until cookies are light golden brown and outer edges start to harden yet centers are still soft and puffy (approximately 11 - 14 minutes).
the edges started to turn very brown.
Cook pancakes 2 - 3 minutes per side until the edges start to bubble and dry turning once and the other side will become golden brown.
Cut out shapes with cookie cutters and bake at 350F for approximately 12 minutes or until the edges of the cookies start to get a light golden brown.
Place on cookie sheets and bake at 350 degrees for 7 - 9 minutes, or until just starting to brown on the edges.
Bake cookies until edges are starting to brown, about 7 to 8 minutes.
Mushrooms should begin to soften and brussels should start to brown just on the edges.
Crêpes are ready to flip when the edges start showing the slightest color brown and the center is no longer glossy.
Pour the cauliflower onto a small parchment or foil - lined baking sheet and bake 20 - 25 minutes, or until the cauliflower is tender and starting to brown on the edges.
Bake for approximately 35 minutes, or until the edges of the bake are starting to turn a deep golden brown and the middle feels firm.
Bake cookies for about 8 - 10 minutes or until set and the edges of the cookies are just starting to brown.
It's all done cooking when the eggs are set and the edges are starting to brown a little.
Bake for 8 - 10 minutes, removing the cookies from the oven when the edges just start to turn golden brown.
Bake the oven for 15 - 20 minutes or until the edges start to go golden brown.
You don't want to over baked it as the jam will dry out too much, just baked it until the top crumble start to become golden brown around the edges.
You may need to gently toss the berries if the edges are starting to brown before the rest of the berries are finished cooking.
Broil until the peel starts to turn brown around the edges, about 6 minutes.
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