Sentences with phrase «editor of the magazine from»

John: They are selected by the editors of the magazine from nominations that come both from the editors themselves, but [and] from a various outside observers and also including some past winners.

Some of the most respected scholars and art journalists of the day — including Irving Sandler (author of a four - volume history of postwar American art), Lawrence Alloway (the critic who coined the term «Pop art»), and Thomas B. Hess (editor of the magazine from 1948 to 1972)-- visited artists in their studios and reported back on the struggle toward the completion of a painting or sculpture.

Not exact matches

Before Inc., he reported from the West Bank and Moscow for Tablet Magazine; he covered business, crime, and local politics for The Brooklyn Paper; and he was the editor of Park Slope Patch.

Named one of Marketing Magazine's 2013 Top 30 Under 30, Walsh had joined the company in 2009 fresh from university; she was previously a scriptwriter and editor for the website.

So the editors at Imbibe Magazine compiled this cocktail bible, with 50 of the best artisanal drinks from all over the country.

The earliest mention of a Twitter Canoe is from August 2012 by Lindsey Weber, an editor at New York Magazine's Vulture.

James Cowan, deputy editor of Canadian Business magazine, discusses what Canadians can expect from today's coming budget and whether the Conservatives have got the right strategy to handle it.

Matthew Winkler, founding editor in chief of Bloomberg News, is stepping down from his role leading the news service and will be succeeded by The Economist magazine editor in chief John Micklethwait, Bloomberg said on Tuesday.

Richard Bradley, the executive editor of the magazine, said the documents revealed details including Zuckerberg's social security number and financial data from Facebook's first year.

After dropping out of a PhD program at Duke University to, in his own words «pursue a life of thought - crime,» Spencer worked as an editor at a variety of right - leaning publications including Taki's Magazine, American Conservative, and the National Review, and was fired from the latter two for his extreme and racist views.

Coles is Hearst Magazine's chief content officer and served as editor of women's magazine Cosmopolitan from 2012Magazine's chief content officer and served as editor of women's magazine Cosmopolitan from 2012magazine Cosmopolitan from 2012 - 2016.

By the time of the magazine's 75th anniversary in 2003, by then under the leadership of Joe Chidley — a former Maclean's staffer who quickly rose at CB from writer to technology editor to finally take over the editor's chair upon Johnson's departure in 2000 — Canadian Business was a true biweekly, with a readership of nearly 1.1 million and several popular annual issues, including the Investor 500, the Rich 100, and the annual MBA Guide.

Earning the honor following a nomination from the editors of CRN Magazine, each candidate's merit was chosen based on their achievements as executives and the amount of influence they wield over the technology channel.

Koos Timmermans, CFO of ING, winner of our first Best Bank In The World award, speaks with Global Finance Magazine editor Andrea Fiano about how his bank succeeded in establishing a global footprint by following its clients, and the lesson that ING took from fintechs: focus on the user experience.

Award recipients are selected by the editors of Global Finance magazine based on input from industry analysts, corporate executives and technology experts around the world.

The magazine is a favorite of Matthew Winkler, the longtime editor - in - chief — who officially gets booted upstairs next month to make way for new E-I-C John Micklethwait, who joins from The Economist.

Editor's Note: This article was taken from a past issue of International Living's monthly magazine.

Aside from ICOs and Augur, he works as an editor - in - chief of a cryptocurrency magazine named Distributed, which is released annually.

Ric is a veteran journalist who got his start reporting from the tobacco fields of southwestern Ontario, but came to Edmonton in the early 1980s to cover politics and other matters for Alberta Report, where he rose to executive editor, before moving on to senior writing and editing positions with Maclean's Magazine in Toronto and the Globe and Mail in Vancouver.

Reese is the former editor of America, a Jesuit magazine, who was removed from his post after years of practicing what he described as balanced journalism.

It is the first half of Managing Editor Linda - Marie Delloff's two - part treatment of the magazine's earliest years under Charles Clayton Morrison, the editor who changed the journal from a Disciples of Christ publication to a broad - based nondenominational magEditor Linda - Marie Delloff's two - part treatment of the magazine's earliest years under Charles Clayton Morrison, the editor who changed the journal from a Disciples of Christ publication to a broad - based nondenominational mageditor who changed the journal from a Disciples of Christ publication to a broad - based nondenominational magazine.

• «The road from Stonewall, June 1969, to Stonewall, June 2011, was a trajectory of greater social acceptance of difference and nonconformity,» writes National Review's deputy managing editor on the magazine's website, describing the scene the night New York approved homosexual «marriage» at the famous gay bar where the riot that started the homosexual rights movement began.

The following excerpt from an essay they published is cited by the editors of Commonweal, the liberal lay Catholic magazine, to promote subscriptions.

The Editor - in - Chief of First Thingsand syndicated columnist in this magazine went as far as to say that «it serves neither peace nor understanding to acquiesce in the efforts of Muslim leaders to change the subject» away from «the sources of terrorism and oppression perpetrated in the name of Islam (which) after all, is what prompted these exchanges in the first place».

«In July 2010, Marvin Olasky, editor - in - chief of WORLD magazine, wrote that Sojourners accepted money from George Soros, who has financed groups supporting abortion and atheism.

Details: We hear from Rob Bell on his new TV show now he's moved to Hollywood as Christianity editor Ruth Dickinson and Justin «Gravitas» Brierley look through the pages of the June 2013 edition of the magazine.

Celebrating the 50th birthday of the magazine, Louie, Justin and Sam look back through the pages of the past and we hear from precious editors on some of the most controversial articles they oversaw.

Fifteen years later as the magazine became a leader in interpreting Vatican II Catholicism, it progressively distanced itself from the POAU heritage, but in 1949, Charles Clayton Morrison — retired as editor, but still a contributing editor — gave an article - length defense of POAU objectives (February 23).

e.g. — «In July 2010, Marvin Olasky, editor - in - chief of WORLD magazine, wrote that Sojourners accepted money from George Soros, who has financed groups supporting abortion and atheism.

Three editors served the magazine in that period, an unusually frequent change of command for a magazine that has known only six chief editors from 1908 to the present.

Restaurants that earn Food & Beverage Magazine's Editor's Choice Award of Best in the Nation include all cuisines across the United States from 5 star white tablecloth to fast casual dining.

(For the past eight weeks, a group of bloggers, led by Mireya of My Healthy Eating Habits, has been posting recipes using the healthy ingredients from Power Foods: 150 Delicious Recipes with the 38 Healthiest Ingredients, by Martha Stewart and the editors of Whole Living Magazine.)

This weekly food blogging group features a different Power Food each week based on the book Power Foods: 150 delicious recipes with 38 Healthiest Ingredients from the editors of Martha Stewart's Whole Living Magazine.

One - Layer Cakes, a special newsstand issue from the editors of Bake from Scratch magazine, features recipes for coffee cakes, sheet cakes, upside down cakes, and more.

Every issue of Gluten Free & More magazine comes with an extensive list of tested recipes from our editors.

Our very own Editor - in - Chief Brian Hart Hoffman sat down with Amanda and Jeremiah to talk about the beginnings of his passion for baking, how he fell in love with the art and created Bake from Scratch magazine.

Well at the same time I did that Paul, the editor of Vasili's Garden to Kitchen Magazine, interviewed me for a piece in the magazine, under the title celebrity chef, how cool is that (me a celebrity, lol) Well the magazine is now out and you can get your copy from the Garden centre in Coburg or from the Magazine, interviewed me for a piece in the magazine, under the title celebrity chef, how cool is that (me a celebrity, lol) Well the magazine is now out and you can get your copy from the Garden centre in Coburg or from the magazine, under the title celebrity chef, how cool is that (me a celebrity, lol) Well the magazine is now out and you can get your copy from the Garden centre in Coburg or from the magazine is now out and you can get your copy from the Garden centre in Coburg or from the website.

Sharon and Robb were two of the three great writers («The Triumvirate,» I used to call them) who I depended on for quality content when I was editor of the original Chile Pepper magazine from 1987 to 1996.

Every year in this edition, the magazine's team of editors defines notable and of - the - moment wine and food programs nationwide, from impressively deep cellars to quirky, laser - focused wine lists and eclectic small plates or multicourse «surprise» menus.

The expert panel of CADI judges including Franco Pacini (director, The French Pastry School), Matthew Stevens (publisher, Dessert Professional), Liz Grossman (managing editor, Plate Magazine), and John Reed (American Culinary Federation / owner, Customized Culinary Solutions) will evaluate finalists in three categories of best new product, best flavor profile, and best sustainable product to determine the winners from the country's top pasty artisans to be on display at Chicago's Navy Pier on Sunday, October 20.

Smith, founder and executive editor of the online food magazine, JerseyBites.com (to which I am a contributor), has compiled a collection of 50 recipes from some of our state's best shore restaurants, bakeries, and chefs.

He interviews all sorts of people connected with the gluten free world — producers of free from products or shops, bloggers with travel tips (UK and overseas), editors of gluten free magazines and apps, -LSB-...]

A writer, editor, lexicographer and onetime student of Ely Culbertson, Morehead edited Culbertson's Bridge World magazine, and later, from 1959 to 1963, wrote a daily bridge column for The New York Times.

Chicago wouldn't relish losing a popular kid from a nearby town — Bill Gleason, editor of Chicago Sports magazine, has already threatened to lead a fan boycott if that should happen.

I also remember watching Alyson Rudd of the Times emerge from the editor of an insurance magazine to become, like Amy, a highly respected Football journalist.

ECO by Naty diapers come in a wide range of sizes — from newborn to toddler — and are favorites of parents and magazine editors around the globe.

She was the editor and publisher of Mothering Magazine from 1980 to 2011.

On Sept. 20, it will sponsor a live debate at NYU's Skirball Center in New York with ABC News legal analyst Dan Abrams and journalist Hanna Rosin (you may know her from her controversial Atlantic article last year, The End of Men), who will argue for the idea, while feminist scholar Christina Hoff Sommers and Men's Health magazine editor - in - chief David Zinczenko arguing against it.

«As the managing editor at New Jersey Family magazine I'm exposed to a steady stream of tips for feeding picky eaters, but Dina's approach is different from the advice that typically comes my way.

Each week, the Chicken Whisperer ®, Editor In Chief of, Chicken Whisperer Magazine, Author of, The Chicken Whisperer's Guide To Keeping Chickens, and Chicken Fact or Chicken Poop, and National Spokesperson for the USDA - APHIS Biosecurity for Birds Program, welcomes experts in their field from around the country to share their knowledge about backyard poultry, show poultry, and living a self - sufficiant lifestyle.