Sentences with phrase «effect of food during»

Not exact matches

As in the case of physical malnutrition, severe shortages of psychological food have their most damaging effects during the early years when growth is the most rapid and personality the most plastic.

Estimates of effects of traffic light labels and Health Star Rating labels compared with noninterpretive nutrition information panels on nutrient contents of packaged foods purchased during a 4 - wk intervention1

Estimates of effects of traffic light labels and Health Star Rating labels compared with noninterpretive nutrition information panels on the healthiness of packaged food and beverage purchases during a 4 - wk intervention1

The new standards, which go into effect July 1, mark the first time the U.S. Department of Agriculture program will directly dictate nutrition for any food sold in schools during the school day — not just the traditional lunches and breakfasts long subsidized through the federal school lunch program.

O'Sullivan, G., Liu, B., Hart, D., Seed, P., & Shennan, A. (2009) Effect of food intake during labour on obstetric outcome: Randomized controlled trial.

His current research is related to pre-slaughter physical conditions, value - added products, pre - and post-harvest food safety interventions, effects of physiologic parameters on muscle - to - meat transformation, beef nutritional values and control of salmonella and E. coli during processing.

Dietary intake of flavanols has been shown to have a beneficial effect on cardiovascular health but the compounds are often destroyed during normal food processing.

«Given the likelihood that the California sea lion population is approaching carrying capacity, density - dependent effects such as food limitation (and stranding) of pups may be a long - term consequence of a rebuilt sea lion population during periods of low abundance of high - quality forage,» the scientists wrote.

Current maternal health programs, such as the distribution of free food and cash incentives for hospital deliveries, do not focus on weight during pregnancy and have little effect on neonatal mortality.

Fat soluble vitamins have distinct roles in fetal growth and development and this study's objective was to determine the effects of a high fat soluble vitamin diet during pregnancy on body weight gain, food intake and preference for palatable solutions in male Wistar rat offspring.

Although the investigators had expected parallel neural predictors of future onset of overweight during exposure to receipt and anticipated receipt of a palatable food, no significant effects emerged.

(4) Food fortification was deemed mandatory due to overwhelming evidence for the protective effect of folic acid supplementation before conception and during early pregnancy on the development of neural tube defects (NTD) in newborns.

In 2010, researchers compared the effect of whole and processed foods on the thermic effect of food — the amount of energy your body uses during digestion.

I propose that the effects of the taste buds during cephalic digestion influences the outcome of testing individual carbohydrate foods to determine its glycemic index.

During the past decade, the popularity of super foods has been growing, as more and more people are looking for ways to combat the effects of our increasingly toxic environment, bad diet habits, unhealthy lifestyle choices and the stress of modern living.

Hi Chris, to avoid or lessen the symptoms of keto - flu, an increased intake of electrolytes is required (e.g. in case of sodium it's 3,000 - 5,000 mg of additional sodium occurring naturally in food) during the induction phase (to counteract the effects of carbohydrate withdrawal).

The other two factors affecting TDEE are the thermic effect of food, which is approximately 10 % of TDEE, and calories burned during activity, which accounts for about 20 - 30 % TDEE.

B) Increase the number of calories that are burned as heat energy during the process of digestion, otherwise known as the «thermic effect of food» or «TEF» for short.

I imagine that nutritionism really got going during the «low fat» craze of the 1970's where we imagined that we could explain the effects of all foods based on 3 macronutrients.

I know plant - based foods can be filling due to their fiber, but this natural pairing creates a wonderful synergistic health effect in order to rid your body of toxins that were produced during the workout while at the same time building your muscle better than it was before.

The novel foods (dairy products, cereals, refined cereals, refined sugars, refined vegetable oils, fatty meats, salt, and combinations of these foods) introduced as staples during the Neolithic and Industrial Eras fundamentally altered several key nutritional characteristics of ancestral hominin diets and ultimately had far - reaching effects on health and well - being.

They're all interesting and useful, including how I consume podcasts, gelatin loss during chicharrone production, adding collagen to hot coffee, how much vitamin C to take with collagen, collagen's effect on ketosis, and why I include a processed food product like whey in the pantheon of Primal - friendly foods.

My Holy Grail Colourpop definitely holds up better through eating, and it's important to note that not all foods are created equal in terms of how they will effect your lipstick — anything fatty or greasy is going to break down the formula way more than something drier, like a cracker or sandwich, so judging a lipstick by how it holds up during eating is affected by what you're eating.

Character transformations also make their devious debut, most notably the hilarious side effect of becoming obese should you eat too many food items during a single game - life, drastically slowing down movement speed and altering various weapon stats.

The Texas Public School Nutrition Policy, which went into effect in 2004, prohibits the sale of and access to unhealthy food and beverages until the end of the last class period at the elementary school and middle school levels and during meal periods in high schools.

There is evidence that pancreatic secretions are suppressed during an attack of pancreatitis, so food delivered in this manner stimulates the pancreas less than we used to believe, while it helps maintain the health of the gastrointestinal tract and decrease inflammation and adverse side effects.

With the holidays over many of us are feeling the effects of all the food we consumed, and our pets may also have gained weight during the holidays.

There is evidence that pancreatic secretions are suppressed during an attack of pancreatitis, so food delivered in this manner stimulates the pancreas less than we used to believe, and helps to maintain the health of the gastrointestinal tract and decrease inflammation and side effects such as those listed above.

If it is indeed simply the effects of aging, you can help reduce your dog's anxiety by keeping floors free up clutter, taking more frequent short walks or playing games or food puzzles to increase his mental stimulation, allow him extra space away from strangers or stimulation when in public, keeping a consistent routine so he knows what to expect during the day, and continuing to work with separation training for when you're away (or asleep!).

According to the company's SEC filings, food price increases during 2013 have made them more wary of the effects of global warming on their food, and the company expects there to be «additional pricing pressures on some of those ingredients, including avocados, beef, dairy and chicken during 2014.»

The topics were broad but there was a clear premise ¨ change the system, not the climate ¨, and the outcome of discussion during these days is the Margarita Declaration consisting of 62 points some on specific issues within the climate change negotiations, as well as other crosscutting issues which delegates at the UNFCCC usually do not take into account such as the impact on education, food sovereignty, the rights of Mother Earth, the adoption of new ways of life unattached to the idea of development and intergenerational exchange as solutions to the rising global temperatures and its disastrous effects.

These reports present the results of a study during the second half of 2009 into the effects of the global financial crisis of 2008 on the food security of low and middle income populations in 5 cities: Rosario (Argentina), Bogota (Colombia), Accra (Ghana), Kitwe (Zambia) and Colombo (Sri Lanka).

These reports (2010) present the results of a study during the second half of 2009 into the effects of the global financial crisis of 2008 on the food security of low and middle income populations in 5 cities: Rosario (Argentina), Bogota (Colombia), Accra (Ghana), Kitwe (Zambia) and Colombo (Sri Lanka).

Risk factors for GDM that are modifiable during pregnancy include excessive weight gain which is a very frequent phenomenon that is observed in a majority of pregnant women (in up to 75 % of pregnancies).35 36 Further modifiable risk factors include lifestyle behaviours such as low levels of physical activity, high fat and animal protein consumption, high intake of added sugar and low intake of vegetable and fruit fiber.37 Regular food intake and avoidance of snacking can have beneficial effects on weight and glucose tolerance, but this has mostly been tested outside of pregnancy.38 — 42 Another key factor is mental health.