These studies clearly provided evidence that GABA had a considerable gastroprotective
effect on ethanol - induced gastric mucosal injury and gastric epithelial cells injury.
Not exact matches
While most winemakers focus
on the quality of the grapes and the
effect that soil and weather conditions have had
on each year's harvest, Lee and his partners — Mardonn Chua (who like Lee has a biotech background) and Josh Decolongon (a sommelier)-- view the creation of wine as a chemistry experiment, bonding a combination of amino acids, sugars,
ethanol and other elements together.
Effect of different doses of
ethanol on the milk ejecting reflex in lactating women.
Cobo E.
Effect of different doses of
ethanol on the milk - ejecting reflex in lactating women.
The study, «Trans - generational transmission of the
effect of gestational
ethanol exposure
on ethanol use - related behavior,» was published Feb. 15 in Alcoholism: Clinical and Experimental Research.
To date, no study has shown a transgenerational
effect of prenatal
ethanol exposure
on ethanol consumption in the second or third generation.
Michael Oshinsky at Thomas Jefferson University in Philadelphia, Pennsylvania, and colleagues tested the
effect of low doses of
ethanol — about the equivalent of a single drink —
on rats prone to migraines.
The study is the second major report this month calling for greater research
on the environmental
effects of producing
ethanol and other renewable transportation fuels.
As attorney general, Pruitt in 2013 filed a friend of the court brief with the U.S. Supreme Court in which he argued the EPA ignored the risks that gasoline with more than 10 percent
ethanol can pose to cars» fuel systems as well as the RFS requirement's possible
effect on food prices.
We are particularly interested in uncovering the
effects of chronic
ethanol exposure and abstinence
on the extracellular matrix,
on the microtubule cytoskeleton and
on the proteome of excitatory synapses.
An ultrastructural analysis of the
effects of
ethanol self - administration
on the hypothalamic paraventricular nucleus in rhesus macaques.
Finally, in [16], the robotic fish is utilized as a tool to analyze the
effect of
ethanol administration
on zebrafish behavior.
Molecular basis of scouting behaviors in honey bees Zhengzheng Liang, Neuroscience Program, University of Illinois at Urbana - Champaign, USA Dissociating epigenetic mechanisms of memory in the hippocampus and perirhinal cortex of rats Krista Mitchnick, Department of Psychology, Collaborative Neuroscience Program, University of Guelph, Guelph,
ON, Canada Determining the heritability of locomotor sensitization to
ethanol and its relationship to
ethanol's positive motivational
effects in mice David Linsenbardt, Indiana Alcohol Research Center and Department of Psychology, Indiana University — Purdue University, Indianapolis, Indianapolis, Indiana, USA Rufy1 or Hnrnph1 is a likely quantitative trait gene for methamphetamine sensitivity Camron Bryant, Laboratory of Addiction Genetics, Department of Pharmacology and Experimental Therapeutics, Department of Psychiatry, Boston University School of Medicine, Massechusetts, USA
We've been particularly involved in understanding the
effects of
ethanol on hormone and cytokine receptor - dependent signal transduction.
The
Effect of Differential Rearing Conditions
on the Consumption of and Operant Responding for
Ethanol in the Indiana University Selectively Bred Alcohol - preferring (p) and - non - Preferring (np) Rat Lines
Susan Amara, USA - «Regulation of transporter function and trafficking by amphetamines, Structure - function relationships in excitatory amino acid transporters (EAATs), Modulation of dopamine transporters (DAT) by GPCRs, Genetics and functional analyses of human trace amine receptors» Tom I. Bonner, USA (Past Core Member)- Genomics, G protein coupled receptors Michel Bouvier, Canada - Molecular Pharmacology of G protein - Coupled Receptors; Molecular mechanisms controlling the selectivity and efficacy of GPCR signalling Thomas Burris, USA - Nuclear Receptor Pharmacology and Drug Discovery William A. Catterall, USA (Past Core Member)- The Molecular Basis of Electrical Excitability Steven Charlton, UK - Molecular Pharmacology and Drug Discovery Moses Chao, USA - Mechanisms of Neurotophin Receptor Signaling Mark Coles, UK - Cellular differentiation, human embryonic stem cells, stromal cells, haematopoietic stem cells, organogenesis, lymphoid microenvironments, develomental immunology Steven L. Colletti, USA Graham L Collingridge, UK Philippe Delerive, France - Metabolic Research (diabetes, obesity, non-alcoholic fatty liver, cardio - vascular diseases, nuclear hormone receptor, GPCRs, kinases) Sir Colin T. Dollery, UK (Founder and Past Core Member) Richard M. Eglen, UK Stephen M. Foord, UK David Gloriam, Denmark - GPCRs, databases, computational drug design, orphan recetpors Gillian Gray, UK Debbie Hay, New Zealand - G protein - coupled receptors, peptide receptors, CGRP, Amylin, Adrenomedullin, Migraine, Diabetes / obesity Allyn C. Howlett, USA Franz Hofmann, Germany - Voltage dependent calcium channels and the positive inotropic
effect of beta adrenergic stimulation; cardiovascular function of cGMP protein kinase Yu Huang, Hong Kong - Endothelial and Metabolic Dysfunction, and Novel Biomarkers in Diabetes, Hypertension, Dyslipidemia and Estrogen Deficiency, Endothelium - derived Contracting Factors in the Regulation of Vascular Tone, Adipose Tissue Regulation of Vascular Function in Obesity, Diabetes and Hypertension, Pharmacological Characterization of New Anti-diabetic and Anti-hypertensive Drugs, Hypotensive and antioxidant Actions of Biologically Active Components of Traditional Chinese Herbs and Natural Plants including Polypehnols and Ginsenosides Adriaan P. IJzerman, The Netherlands - G protein - coupled receptors; allosteric modulation; binding kinetics Michael F Jarvis, USA - Purines and Purinergic Receptors and Voltage-gated ion channel (sodium and calcium) pharmacology Pain mechanisms Research Reproducibility Bong - Kiun Kaang, Korea - G protein - coupled receptors; Glutamate receptors; Neuropsychiatric disorders Eamonn Kelly, Prof, UK - Molecular Pharmacology of G protein - coupled receptors, in particular opioid receptors, regulation of GPCRs by kinasis and arrestins Terry Kenakin, USA - Drug receptor pharmacodynamics, receptor theory Janos Kiss, Hungary - Neurodegenerative disorders, Alzheimer's disease Stefan Knapp, Germany - Rational design of highly selective inhibitors (so call chemical probes) targeting protein kinases as well as protein interaction inhibitors of the bromodomain family Andrew Knight, UK Chris Langmead, Australia - Drug discovery, GPCRs, neuroscience and analytical pharmacology Vincent Laudet, France (Past Core Member)- Evolution of the Nuclear Receptor / Ligand couple Margaret R. MacLean, UK - Serotonin, endothelin, estrogen, microRNAs and pulmonary hyperten Neil Marrion, UK - Calcium - activated potassium channels, neuronal excitability Fiona Marshall, UK - GPCR molecular pharmacology, structure and drug discovery Alistair Mathie, UK - Ion channel structure, function and regulation, pain and the nervous system Ian McGrath, UK - Adrenoceptors; autonomic transmission; vascular pharmacology Graeme Milligan, UK - Structure, function and regulation of G protein - coupled receptors Richard Neubig, USA (Past Core Member)- G protein signaling; academic drug discovery Stefan Offermanns, Germany - G protein - coupled receptors, vascular / metabolic signaling Richard Olsen, USA - Structure and function of GABA - A receptors; mode of action of GABAergic drugs including general anesthetics and
ethanol Jean - Philippe Pin, France (Past Core Member)- GPCR - mGLuR - GABAB - structure function relationship - pharmacology - biophysics Helgi Schiöth, Sweden David Searls, USA - Bioinformatics Graeme Semple, USA - GPCR Medicinal Chemistry Patrick M. Sexton, Australia - G protein - coupled receptors Roland Staal, USA - Microglia and neuroinflammation in neuropathic pain and neurological disorders Bart Staels, France - Nuclear receptor signaling in metabolic and cardiovascular diseases Katerina Tiligada, Greece - Immunopharmacology, histamine, histamine receptors, hypersensitivity, drug allergy, inflammation Georg Terstappen, Germany - Drug discovery for neurodegenerative diseases with a focus
on AD Mary Vore, USA - Activity and regulation of expression and function of the ATP - binding cassette (ABC) transporters
Our goal is to create a microfluidic 3D cell culture system representing a «placenta -
on - a-chip» in order to mimic the nutrient / waste transfer between maternal blood and fetal blood that occurs in the cotyledon section of the placenta, and to test and observe the
effects of
ethanol within the maternal bloodstream and compare it to a similar in vivo situation.
Ethanol is responsible for the symptoms of intoxication and the potentially harmful
effects on the body.
The
effect of diet
on the gluconeogenic capacity of rat - kidney - cortex slices [5] Liver and kidney metabolism during prolonged starvation [6] Unrecognized Pandemic «Subclinical» Diabetes of the Affluent Nations: Causes, Cost and Prevention [7] Carbohydrates and Immune Function [8] Overexpression of glut1 and glut3 in stage I nonsmall cell lung carcinoma is Associated with poor survival [9] The in?uence of diet
on the mucin carbohydrates in the chick intestinal tract [10] Rat intestinal mucosal responses to a microbial flora and different diets [12] Chronic
Ethanol Induced Impairment of Hepatic Glycosylation Machinery in Rat Is Independent of Dietary Carbohydrate [13] Glycosylation in Cellular Mechanisms of Health and Disease [14] Metabolic Aberrations Associated with Arginine Deficiency [15] Glycerol gluconeogenesis in fasting humans
The paper, Gastroprotective
effect of gamma - aminobutyric acid
on ethanol - induced gastric mucosal injury
Eidi M et.al;
Effect of coriander seed (Coriandrum sativum L.)
ethanol extract
on insulin release from pancreatic beta cells in streptozotocin - induced diabetic rats.
The event raised awareness of the corrosive
effects of
ethanol - blended gasoline
on automobile engines and the dangers of consumer misfueling.
Keep reading to learn more about who's making it, corn and other feedstocks, and
ethanol's
effects on fuel prices.
This is one of the times where regardless of a persons views
on global warming, the pollution
effects of
ethanol are real and need to be taken into account.
Since then, life cycle assessments (LCAs) have shown that corn
ethanol has a modest
effect, if any,
on reducing CO2 emissions and may actually increase them, while posing a threat to natural habitats and food supplies, as food stocks are turned to fuel and marginal lands are put under the plough to keep up with demand.
Industrial countries could produce enough sugar cane / grain
ethanol and / or cellulosic
ethanol to replace the 75 + million barrels / day they consume without adversed
effects on food production and / or major changes in land use.
«Excessive prices for oil and food» to a certain extent the result of policy restrictions
on the use of hydrocarbons, the
effect of extrusion from the structure of arable food crops through improved crop plants from which
ethanol is produced to replace hydrocarbons as fuel.
Of course, they didn't forecast $ 135 - a-barrel oil or the disastrous
effects of corn - based
ethanol on food prices.
But, as the failed US experience with the mandated and highly subsidized corn
ethanol program has shown, this has negative side
effects on overall farmland utilization and corn prices worldwide.
Every day without those cleaner - burning fuels, the
ethanol industry stays reliant
on corn and the environmental
effects mount.
Our analysis of the three major models used to set government policies in the United States and Europe suggests that
ethanol policies in
effect are relying
on decreases in food consumption to generate GHG savings (1).
Craig Mackintosh at Celsias writes about «the obstinate pushing of
ethanol from corn, sugar, soy, and palm oils in the face of their overwhelming detrimental
effect on people's lives, and
on the environment.
For 23 years they have maintained these shindigs with no
effect on the climate but causing great harm to many ordinary people — soaring costs for unreliable subsidised green electricity, loss of manufacturing and mining jobs, and increased food costs caused by high power prices and using food for
ethanol / biodiesel.
The report goes
on to suggest, like our commenter, that there is a slight reduction in greenhouse gas generation from
ethanol, but that the other environmental
effects of intense corn farming outweigh the gain.
I don't think we yet quite grasp the
effect of $ 60 - a-barrel oil
on food prices, because the capacity to distill
ethanol and produce biodiesel is not yet large enough to really have an impact.
Interactive
effect of combined exposure to ethylene glycol ethers and
ethanol on hematological parameters in rats