While working part - time at the university's organic dairy farm, Jarrod saw the positive
effect organic practices had in the health and the temperament of the cows.
Not exact matches
Consumers purchase
organic foods for different reasons, including concerns about the
effects of conventional farming
practices on the environment, human health, and animal welfare.
However, unlike conventional agricultural
practices which use large amounts of arsenic - based herbicide, insecticide and feed formulations —
organic agriculture strictly prohibits their use — as well as a wide range of toxic pesticides with documented negative health and environmental
effects that end up on and in our food supply on a daily basis.
Rodale Institute's Research Department investigates a number of scientific and regenerative farming issues, including cover crop
practices,
organic weed management,
organic no - till systems, compost use, influences of agricultural
practices on water quality, and
effects of mycorrhizae and other soil biota on crop and soil health, and yields.