Sentences with phrase «effects of oxidative stress on»

Not exact matches

The rats fed VCO had significantly less oxidative stress markers in their kidneys than the 5HPO fed rats, leading the researchers to conclude ``... virgin coconut oil has a potential to reduce the development of hypertension and renal injury induced by dietary heated oil, possibly via its antioxidant protective effects on the kidneys.»

Source: Effect of virgin coconut oil enriched diet on the antioxidant status and paraoxonase 1 activity in ameliorating the oxidative stress in rats — a comparative study.

Photosensitizer effect of 9 - hydroxypheophorbide a on diode laser - irradiated laryngeal cancer cells: Oxidative stress - directed cell death and migration suppression.

Concussion: Examining the Effect of Neuronal Oxidative Stress on the Pathophysiology of Brain and Blood Brain Barrier Cells.

Effect of salt on hypertension and oxidative stress in a rat model of diet - induced obesity.

In this study, women featured increased NO availability and reduced renal oxidative stress than their male counterparts, which might have protective effects on progression of diabetic renal impairment (332).

The benefits of fasting and calorie restriction also has some nice little research such as: — increased longevity — reducing oxidative stress — reducing inflammation — reduce risk of heart disease — improving neuroendocrine responses — increasing GH secretion — protective effects on heart, lung, brain — decrease in insulin resistance and other overall disease prevention and life extension factors....

Nieman et al. compared the acute effect of ingesting bananas versus a 6 % carbohydrate drink on 75 - km cycling performance and post-exercise inflammation, oxidative stress, and innate immune function using traditional and metabolomics - based profiling.

Researchers have investigated the effects of refined sugars on cognitive function, and conclude that «Special care in food selection at meals should be exercised by those with type 2 diabetes since ingestion of rapidly absorbed, high — glycemic index carbohydrate foods further impairs medial temporal lobe function, with food - induced increases in oxidative stress and cytokine release likely explaining the association between food ingestion and reduction in cognitive function in those with type 2 diabetes (1).»

This effect is achieved by the lowering of blood pressure in cases of diabetic patients, decreasing oxidative stress on the sensitive sperm cells and therefore minimising damage to their DNA cargo4.

Prasad AS, Beck FW, Bao B, et al: Zinc Supplementation Decreases Incidence of Infections in the Elderly: Effect of Zinc on Generation of Cytokines and Oxidative Stress.

, Effect of Centella asiatica on cognition and oxidative stress in an intracerebroventricular streptozotocin model of Alzheimer's disease in rats, 2003

They identified 33 articles detailing the outcomes of 25 original studies in which the effects of a yoga - based intervention was tested on one or more of the following: glycemic control, insulin resistance, lipid profiles, blood pressure, oxidative stress, cardiopulmonary function, mood, sleep impairment, body weight or composition, and medication use.

Effect of blueberry ingestion on natural killer cell counts, oxidative stress, and inflammation prior to and after 2.5 h of running.

Some important studies include: • Beneficial effects of a high carbohydrate, high fiber diet on hyperglycemic diabetic men (1976) • Response of non-insulin-dependent diabetic patients to an intensive program of diet and exercise (1982) • Diet and exercise in the treatment of NIDDM: The need for early emphasis (1994) • Toward improved management of NIDDM: A randomized, controlled, pilot intervention using a low fat, vegetarian diet (1999) • The effects of a low - fat, plant - based dietary intervention on body weight, metabolism, and insulin sensitivity (2005) • A low - fat vegan diet improves glycemic control and cardiovascular risk factors in a randomized clinical trial in individuals with type 2 diabetes (2006) • A low - fat vegan diet and a conventional diabetes diet in the treatment of type 2 diabetes: a randomized, controlled, 74 - wk clinical trial (2009) • Vegetarian diet improves insulin resistance and oxidative stress markers more than conventional diet in subjects with Type 2 diabetes (2011) • Glycemic and cardiovascular parameters improved in type 2 diabetes with the high nutrient density (HND) diet (2012)

These foods increase blood flow to the brain and protect brain cells from oxidative stress and also decrease the effects of age - related conditions like dementia and Alzheimer's (study on blueberries and Alzheimer).

We know about the beneficial effect of a vegetarian diet on controlling weight, blood sugars, cholesterol, insulin sensitivity, and oxidative stress compared to conventional diabetic diets, but what about quality of life, mood.

STUDY ONE — first we have this study where scientists tested the effect of a blueberry - enriched diet on animals with oxidative stress and metabolic syndrome (diabetes, high blood pressure, obesity, etc).

Studies have shown that ketogenic diets have a lot of favorable effects on your body, such as less oxidative stress, reduced inflammation, an improved body composition (meaning, more muscle, less fat) and increased insulin sensitivity!!

Practicality of intermittent fasting in humans and its effect on oxidative stress and genes related to aging and metabolism.

For those suffering from lead or other heavy metal poisoning, a protective diet that avoids processed foods and emphasizes the central components of a nutrient - dense and antioxidant - rich WAPF - style diet is essential (see sidebar).21 Nutritional status shapes susceptibility to lead toxicity in important ways, affecting lead's intestinal absorption; its mobilization, distribution and retention in the body; and excretion.22 Because oxidative stress is a likely mechanism explaining some of lead's toxic actions, some investigators have begun to explore whether natural antioxidants and trace minerals may help mitigate lead - induced cell damage.17 Specifically, researchers in Spain found that administration of vitamins A, B6, C and E along with zinc modulated some of the negative effects of lead exposure in rat pups, confirming the influence of nutritional factors on health outcomes following lead exposure.17 Vitamin D also should be a major component of a protective diet.

«Effect of Food Azo Dyes Tartrazine and Carmoisine on Biochemical Parameters Related to Renal, Hepatic Function and Oxidative Stress Biomarkers in Young Male Rats.»

Effect of 6 - month calorie restriction on biomarkers of longevity, metabolic adaptation, and oxidative stress in overweight individuals: a randomized controlled trial.

Effect of Alpha - lipoic Acid on the Progression of Endothelial Cell Damage and Albuminuria in Patients with Diabetes Mellitus: An Exploratory Study Diabetes Res Clin Pract 2001 (Jun); 52 (3): 175 — 183 Oxidative stress plays a central role in the pathogenesis and progression of late microangiopathic complications (diabetic nephropathy) in diabetes mellitus.

Researchers from Kermanshah University of Medical Sciences and Hamadan University of Medical Sciences in Iran used rats in a laboratory to study «the effects of virgin coconut oil (VCO) on inflammasome and oxidative stress in an Alzheimer's model.»

Other research on roasted nuts, many of them higher in omega - 6 than peanuts, find they have beneficial effects on oxidative stress and oxidative damage to lipids.