My body was so polluted with alcohol, prescription meds, and food
laden with
chemicals, salt, fat, and sugar that it took a long time to get these toxins out
of my body and reverse their toxic
effects.
With rudimentary laboratories, one could argue that more was accomplished with regards to the
effect of diet on cancer in the former half
of the century, as revolutionary researchers like Tannenbaum, Rous, and their colleagues provided us with dozens
of animal studies linking diet and cancer by exposing mice to free radical -
laden vegetable oils.32, 33 Several decades later, two other researchers, Dayton and Pearce, provided one
of the few studies revealing what happens when we give humans vegetable oils and their accompanying free radicals when they randomized men to a corn oil solution and a similar rise in cancer followed.34 It is no surprise that corn oil is often used in animal studies to cause cancer, as the ingestion
of damaging free radicals predictably hastens cancer development.35 Furthermore, these scientists were the first to show that fasting, restricting calories, and cutting carbohydrates could lower the chance
of cancer in animals exposed to dangerous
chemicals and carcinogens.
After suffering the negative
effects of what consuming processed,
chemical -
laden foods did to her body and mind, she learned there were other ways!