Sentences with phrase «egg cracked on top»

Not exact matches

Luise added some chickpeas and sunflower seeds that she tossed in olive oil and sumac and we also cracked two eggs on top.

Once thoroughly heated through, crack an egg on top and fry a little more and you have a great dish.

Instead of just cracking eggs into the sauce, I decided to bake the two little guys right on top of a meaty Portobello mushroom boat floating in a sea of spicy awesome sauce!

Should you beat the eggs and mix in with the spinach or should you just crack them on top of the gratin?

Well, I don't know if my broccoli took up more room than her sausage and bacon or what, but once I mixed it up, there was no way I was fitting the potato / broccoli / cheese mixture into the cups and then cracking an egg on top.

Gently place up to 12 eggs into the basket or on top of the trivet, taking care not to crack the eggs as you add them.

Gently crack the eggs on top of the mix and bake until eggs are almost cooked but the yolks are still runny, 10 - 15 minutes.

Once they are lightly browned crack the eggs on top of the hash browns.

Preheat your KitchenAid ® Countertop Oven on the «Bake» setting to 400 °F then top off each egg with a pinch of salt and a few cracks of fresh black pepper before sliding them into the oven.

What better way to do that than incorporate the eggs into a creamy sauce for the pizza and then crack a few on top?

I cracked in a couple of eggs to make it more of a hearty breakfast meal, and sprinkled a little sumac (my favorite spice in my pantry) on top, and out came a breakfast that was destined to be a new favorite of mine.

Carefully crack two eggs (or 3 if desired) directly on top of the pizza, close the grill and let cook for about 5 to 6 minutes, or until the eggs have set.

Carefully crack two eggs (or 3 if desired) directly on top of the pizza and close the grill and let cook for about 5 to 6 minutes, or until the eggs have set.

I cracked an egg on top before sliding the skillet into the oven.

In poring over many recipes, I stumbled upon one where you put diced ham, tomatoes, potatoes, peppers and onions into a dish, cracked an egg on top and cooked it.

After hunting for eggs, my big sisters would bring out «cascarones» eggshells to run around and crack the eggs on top of each other's head.

But you can prepare it in individual ramekins — put the tomato mixture into the ramekins and crack an egg or two on top, then bake in a 350 °F (180 °C) oven for 10 minutes or until the egg is cooked.

WHAT I ATE: Breakfast: 1/3 cup muesli, two tbsp yoghurt, 1/3 cup warmed berries and 1/2 tbsp chia seeds Morning snack: Two corn thins with avocado and cracked pepper and apple Lunch: Two hard - boiled eggs and a large salad with baby spinach, lettuce, carrot and beetroot, dressed with olive oil and lemon juice Afternoon snack: A protein ball or bar Dinner: Skinless chicken breast served on sweet potato and butternut pumpkin mash, topped with steamed bok choy and green beans.

When soft, crack a few eggs on top with a little chopped chicken liver if available.

(Put vegetables on bottom layer of greased muffin tins, top with grated cheese, crack open a pastured egg on top of each muffin, and bake at 350 ° for about 20 minutes.)

Gently crack the eggs on top of the tomato mixture.

Add your flour on top of the potatoes, and make a little hole in your flour / potatoes and crack your eggs into it.

I put a piece of bacon or two in the skillet and take a shower / shave, flip the bacon, put the bacon on a plate of spinach (try to get some extra grease on the spinach), fry a couple eggs, throw the eggs on top, get some more grease on the spinach, crack some pepper and squeeze some lemon juice on it (mostly on the spinach, might want to that before you cook the eggs).