Sentences with phrase «egg dishes like»

Totally love little egg dishes like this.

My husband's not a big fan of egg dishes like quiche or omelets, so a french toast bake is great for him!

Totally love little egg dishes like this.

Not exact matches

I love them because they are like the stir - fry of egg dishes — you can throw about anything in and it just works!

Expect normal alternatives like commercial egg substitutes, as well as more unusual switches, including tofu and bananas, depending on the dish.

When a recipe in any savory dish like Vegetable Loaves or Burgers calls for eggs as a binding agent, then any of these will work as an substitute for eggs.

A detailed chart describes things that you can substitute for eggs in a variety of dishes, including products like tofu, bananas, and commercial egg substitutes.

We created lamb with beet emulsion to represent blood, fun cocktails and dishes like the «chicken and egg» which was also a fun play on words.

This dish is also sometimes called «inside out egg roll», because it's basically like an egg roll without the wrapper!

This dish is so delicious, it tastes like your eating an old classic favorite, Chinese stir - fry egg noodles with vegetables, only better!

Most cooks consider paprika when preparing dishes like deviled eggs or potato salad, using it more for color than flavor.

Breakfast foods like eggs are less expensive and make a great protein for the main dish.

While this egg recipe is great for breakfast, you can enjoy a great dish like this all day long.

Pour egg mixture evenly over layers in pie dish and sprinkle with a pinch of crushed red pepper flakes if your family likes a bit of spice.

That's why, during the winter months, cold cereal stays in the pantry and hot dishes like eggs, grits and steel cut oats become our main stay breakfasts.

-LSB-...] what an entirely Paleo and vegetarian dish might look like, Joseph does have one recipe to share: (Baked sweet potato with salsa, avocado and fried egg) Joseph says this recipe boasts the good stuff: The sweet potato is made up of complex carbs and -LSB-...]

Like I mentioned above, adding a poached egg on this dish really adds another layer of love.

Make your morning routine a breeze by preparing a few nutritious staples ahead of time, like hearty oatmeal cups, simple egg dishes and grab - and - go bars.

If you like spicy, you'll enjoy the satisfying heat of this one — in sandwiches, dipped with crackers and fresh veggies, layered onto your breakfast egg dishes, and more!

A few of the dishes are traditional non-negotiables, like the Overnight French Toast, Barn Raiser Beef & Egg Bake, and Cinnamon Monkey Bread.

The trick to getting an egg - like texture is to use soft tofu and to crumble it into large pieces that range from 1/4 to 1 / 2 - inch in size then let it dry out on a baking sheet lined with a dish towel.

«You can also use it to add airiness to dishes that use eggs like pancakes, waffles and muffins.

My favorite meal was always baked oatmeal — a simple dish of oats, brown sugar, eggs, and milk baked almost like a cake.

-LSB-...] savory dishes with crepes — like these Roasted Veggie Crepe Stacks or these yummy breakfast Baked Egg Crepes — but this Chocolate Crepe Cake has drawn me over to the sweet -LSB-...]

I signed up to bring a main dish, and there's nothing more brunch - like than something made with eggs.

For example Herb stuffed eggs (with garlic and herb cheese spread and green onions) like these http://cookiteasy.net/recipe/herb-stuffed-eggs-6797.html may diversify a little the basic dish!

I love how many textures are in this bake, it almost doesn't feel like a baked egg dish because there is so much else going on.

I also always have a supply of pre-sauteed mushrooms, red peppers, onions, garlic and fresh herbs (like oregano or basil) in the fridge to enhance eggs or other dishes throughout the week.

I like this wheat - free, bean - free dish better because I feel nourished, my taste buds are satisfied and I have great energy from the healthy fats and easy to digest eggs and veggies.

This is a great dish to make and portion out for lunches, pair it with something like quinoa, a bean mix, or a poached egg for a complete protein.

It sounds like a hip hop dance, but it's actually a Korean dish of warm rice topped with sauteed veggies, thinly sliced meat or tofu, a fried (or raw) egg and a spicy chili sauce.

I like the sweet kugel, which is a dish of egg noodles coated in a luscious, sweet dairy sauce and held together by eggs.

BUT, there are some dishes that I like the notion of — most often because of the texture, a spice blend, or maybe a sauce — but like MUCH better veganized; think buffalo wings, seafood gumbo, chicken salad, egg salad, etc..

Dear Cate, I'm Clio and I'm from Greece.I really like your blog, very good work.I found the Greece section -LRB-!!!!) and I wanted to give you some info about the avgolemono soup recipe.Here, in Greece, we don't cook this soup plain with just rice, well, I certainly haven't heard it before.We have chicken avgolemono soup which is very popular, and there is a hole range of avgolemono recipes, soups and casserole dishes.Avgolemono is a sauce, which is done at the end and finishes the recipe with eggs (avgo in greek) and lemons.For example, we have «lamp with lettuce avgolemono, meatballs avgolemono soup, zuccnini stuffed with mince avgolemono, an easter soup with liver chopped and fresh onions, very traditional, we also have dolmades, this is turkish dish, it is like little parcels made by cabbage leaves that you steam a little and then are filled with mince, rice and herbs, and avgolemono.And many others.

Crack the eggs carefully into the saucepan, cover, and cook until the eggs are cooked to your desired doneness... I like the yolks a little runny in a dish like this.

Mine came out a strange consistency too, more like a baked egg dish.

I wasn't sure I would like them, but the daily special at the restaurant where we were trying to avoid awkward silences was an eggs benedict dish with crab meat and crumbled bacon, and they came with endless mimosas.

I use them for so many dishes now like these Turkey and Spinach Tostadas that my family loves and these Black Bean and Egg Tostadas that make breakfast a little more interesting.

I always feel like the laziest blogger when I post any sort of make - ahead egg dish, like this baked egg sausage casserole.

Often used as seasoning (for hummus, waffle fries and those aforementioned deviled eggs), paprika is also a common ingredient in spice blends and rubs, marinades, sauces, and stews, as well as classic dishes like paella and chicken paprikash.

At a diner near my college, my favorite savory dish was their breakfast burrito with eggs, black beans, cheddar, and sweet potato hash (my favorite sweet was their gingerbread pancakes, like giant fluffy cookies!)

I'm not vegan, and though I don't particularly like the taste or texture of eggs, I don't object to them in dishes where their presence is undetectable to the pallet.

Not to be confused with corn or flour tortillas used in Mexican cuisine, the Spanish Tortilla is an egg omelet / frittata - like dish, usually served in wedges at tapas bar all over Spain, or a staple as part of a meal.

These are the perfect ingredients to play with when trying to recreate cheese & eggs like dishes, chickpea flour is great to make Burmese Chickpea Tofu which you can then dice up and make into scrambled egg topped off with a dusting of black salt to give it that eggy flavour, nutritional yeast is perfect for adding a savoury cheesy taste and works great....

I've wanted to make a Southwestern egg roll recipe for quite a while now, and it seemed like a great inaugural dish to break in my new kitchen.

Kuku sabzi (a Persian herb frittata - like dish that's made with a mixture of parsley, dill, cilantro, turmeric, eggs, and fenugreek).

The egg waffles — like any other popular dish — have also been made to fit seasonal tropes like pumpkin spice for the fall and red velvet for Valentine's Day.

It looks so much like an egg dish.

... please don't misunderstand me here... I LOVE whole eggs and wholeheartedly believe in eating egg yolks but sometimes I like a little bit of a lighter egg dish and I find that this combination works well for me.

30 minutes or fewer Firm tofu is a good choice for dishes that call for crumbled tofu, like this egg - free scramble.