Sentences with phrase «egg open sandwich»

I certainly don't count this as a failure as the bread is still to die for, I am over the moon to have eaten a home made damson jam sandwich yesterday and a yummy fried egg open sandwich today.

Not exact matches

Turning these simple yet tasty ingredients into the best open sandwiches ever does not require too much work and the key here is to get it right with your poached eggs.

It is an open - faced sandwich or an egg yolk - dipper or a soup accompaniment.

Soft Boiled Egg Sandwich with Avocado — a simple open faced breakfast sandwich made with soft boiled eggs, pea sprouts, avocado and a squeeze oSandwich with Avocado — a simple open faced breakfast sandwich made with soft boiled eggs, pea sprouts, avocado and a squeeze osandwich made with soft boiled eggs, pea sprouts, avocado and a squeeze of lemon.

Poached atop rye toast with tomato and avacado... open face sandwich and a simple green salad, or poached egg atop salad or frittata with what ever is leftover... brown rice and grilled salmon, and sugar snaps stir fried or grilled with a bit of soy and rice wine vinegar... if time permits.

Breakfasts: Meyer Lemon Ricotta Pancakes w / Blueberries, Slow Cooker Peaches and Cream Steel Cut Oatmeal, Fried Egg & Sliced Avocado Open Face Sandwich

I also LOVE the cacao smoothie and open - faced egg sandwich recipes!

That's the strategy I used for these spicy open - face egg sandwich gems, transforming a bunch of rainbow chard from the market into an Indian greens sauté, which I then piled onto toasted bread beneath my favorite slow - scrambled, cheesy eggs.

Fresh California Avocado and sliced tomatoes are the perfect accompaniments on this open - faced egg sandwich layered on whole grain toast.

Try an egg sandwich, PB&J toast, veggie wrap, or an open - faced pizza!

I call it «magic», because it makes so many dishes taste better — think butter toast, eggs, open - face toasted sandwiches, cheese mixes, etc..

When I was in elementary school, one of the best feelings for me was opening up my brown bag lunch to discover my mom had made me an egg salad sandwich that day.

I vote for the capers - Pain Quotidian makes a splendid open face egg salad sandwich, and tops it with a few salted capers.

Main Dishes Aubergines baked in the oven with ajvar and basil oil Pizza with figs & blue cheese Galette w. bakes tomatoes & goats cheese Zucchini spaghetti w. spicy meatballs & tomato sauce Speltotto with baked chestnuts Vegan veggie loaf Portobello burgers w. green bean fritters Mushroom stew w. celeriac mash Leek, lentil and cabbage pot Pizza with cauliflower crust Crispy chicken nuggets w. hot & sweet potato fries Japanese rice bowl w. teriyaki salmon and wakame Stuffed plaice on roasted aubergine Rye galette with caramelized fennel Poached egg on toast and roasted asparagus Grilled zucchini rolls with creamy spelt pearls Pita pizzas with potato, tuna and avocado topping Beetroot and quinoa pot with horseradish and bacon Meatballs in spicy curry with cauliflower rice Broccoli pizza with green and groovy topping Zucchini spaghetti with walnut and chili pesto Cheesy cauliflower fritters with semi-dried tomatoes Slow roasted carrots w. lentils, nuts and goats cheese Melanzane alla parmigiana di nuovo Shaved broccoli and fennel salad with roasted salt almonds Vegan veggie falafels in lettuce wraps w. apple and cabbage slaw Open faced crispy chicken burger w. portobello bun Greek Kleftiko with gruyere and veggies Zucchini Fritters with feta Grain free hotdogs with homemade remoulade Vegetarian summer squash spaghetti w. corn, lentils and halloumi Stuffed hokkaido pumpkin with a golden cheese layer Middel eastern meatballs with creamy bean hummus and grain free turkish flatbreads Cauliflower couscous with grilled apricots & vanilla, honey dressing + serrano wrapped chicken Green and grain free pancakes with creamy tahini and chicken salad Fish and chips Organic stuffed chicken on celeriac and lentils Stuffed hokkaido pumpkin with a golden cheese layer Middel eastern meatballs with creamy bean hummus and grain free turkish flatbreads Magical Maki rolls with cauliflower rice — sushi A danish classic «Burning Love» Open face rye sandwich with creamy chicken & apple salad + fried mushrooms

At breakfast, highlights include a Quinoa «Oatmeal» with various toppings including Brown Butter with Bananas and Almonds; as well as several egg sandwiches including Egg Whites and Roasted Peppers with caramelized onions and feta cheese in a brown rice wrap; Bacon or Ham, Egg, and Cheese on a whole grain English Muffin; and an Open Face Egg Salad with avocado and tomato on whole grain breegg sandwiches including Egg Whites and Roasted Peppers with caramelized onions and feta cheese in a brown rice wrap; Bacon or Ham, Egg, and Cheese on a whole grain English Muffin; and an Open Face Egg Salad with avocado and tomato on whole grain breEgg Whites and Roasted Peppers with caramelized onions and feta cheese in a brown rice wrap; Bacon or Ham, Egg, and Cheese on a whole grain English Muffin; and an Open Face Egg Salad with avocado and tomato on whole grain breEgg, and Cheese on a whole grain English Muffin; and an Open Face Egg Salad with avocado and tomato on whole grain breEgg Salad with avocado and tomato on whole grain bread.

An open - face sandwich with cauliflower puree, asparagus, and a poached egg.

You can also use it with a Primo or Green Egg - style smoker and to make crispy open - face sandwiches and more!

For a creative twist on the classic Nicoise salad featuring tuna, hard cooked egg, olives, and tomatoes, serve these mini, open - faced sandwiches as appetizers at your next gathering.

I opted for a veggie - filled egg scramble instead of my traditional oatmeal for breakfast, and ate an open - faced sandwich (instead of using two slices of bread, like I usually do) midafternoon.

Filed Under: Entrees, Salads, Vegetarian Tagged With: avocado, avocado egg salad, avocado mayo, chosen foods, meatless Monday, open faced, sandwich

I toast some whole grain bread at the office and have a open - faced egg salad sandwiches with some -LSB-...]

I toast some whole grain bread at the office and have a open - faced egg salad sandwiches with some sliced cucumbers and cherry tomatoes on the side.

The Chef's Maine Tea, a very local spin on British tradition celebrating all things Maine, starts with lobster brioche bites, and delicate open faced sandwiches with smoked salmon, capers, pickled onion and mustard seed relish on rye; cucumber and radish on sourdough; and poached potato with dill aioli, bacon, egg, pearl onion on pumpernickel.

You can build a traditional sandwich with lettuce, tomato, cucumber and other goodies in the middle, or you can make them open - face with toppings like thinly sliced tomatoes, jalepeños, sprouts, lime zest, a slice of hard - boiled egg, or anything else you can think of.

Peel it in thin sheets and wrap an egg or make an open - face sandwich.