Sentences with phrase «egg problem of»

For Lee, this solves Bitcoin's chicken - and - the egg problem of merchants not willing to accept bitcoin because customers don't use it and vice versa.
They have solved the chicken - and - egg problem of getting both lawyers and consumers on board to create a viable marketplace.
This is because of the chicken - and - egg problem of multiplayer games: the game is fun when there are many players; but the players only come when it is fun.
Thus, Haber muses, altered cancer metabolism is not just about energy supply, but also directly affects gene expression through regulating chromatin, and that «closes the loop» between metabolism and genetics — but still poses the chicken - or - the - egg problem of which came first.
Michael: So this is like the big chicken - egg problem of early human evolution — which came first?
«This chicken - and - egg problem of what was there first, the galaxy or the black hole, has been pushed all the way to the edge of the universe,» Yale University astrophysicist Kevin Schawinski said in a June 15 press conference at NASA Headquarters in Washington, D.C. Schawinski was part of a team of researchers that used two renowned orbiting observatories, the Hubble Space Telescope and the Chandra X-Ray Observatory, to identify a population of black holes in galaxies at redshift 6, which corresponds to a time about 950 million years after the big bang.

Not exact matches

There's also a chicken - and - egg problem at the heart of this dynamic.
There are several reasons there's no male equivalent yet: part of the problem has been a lack of support from drug makers, but a more scientific challenge has been the mathematical reality that it's tougher to exterminate the millions of sperm that come out of men's bodies than the monthly egg or two that passes through a woman's reproductive system.
Questions are being raised about the levels of oversight at U.S. fertility clinics after two clinics suffered failures in their egg - freezing facilities and didn't officially report the problems until news reports came out.
This has been because 1) there had been no direct way to monetize the creation and maintenance of these protocols and 2) it had been difficult to get a new protocol off the ground because of the chicken and the egg problem.
This is a great way to incentivize creators: if the protocol is successful, the token will go up in value... In addition, tokens help solve the classic chicken and the egg problem that many networks have... the value of a network goes up a lot when more people join it.
A form of the chicken and egg problem.
A novel concept at the time, High Resolution Fundraising was put forth as a means to solve one of the hardest chicken - and - egg problems faced by nearly all fundraising companies: in an asset class historically dominated by social validation, how do you get someone to be your first investor?
Reichenbach argues that since this argument «is identical in form to that which argues by analogy from the existence of my mind to that of other minds, it is fraught with all the same problems which plague the latter» (EGG 194 - 95).
And for an interesting look at the problem of categorizing the pill as an abortifacient, check out Libby Anne's piece on the topic, where she notes that «if your goal is to save «unborn babies,» and if you truly believe that a zygote — a fertilized egg — has the same value and worth as you or I — the only responsible thing to do is to put every sexually active woman on the pill,» because the pill actually reduces the number of zygotes naturally rejected by a woman's body.
The emergence of mind in the course of individual development from the fertilized egg presents a similar problem and one that is an everyday occurrence instead of a single event in the remote past.
Science I like Plutarch who said... the problem about the egg and the hen, which of them came first, began when the question was dragged into our talk.
No problem, since you'll knock his socks off with «The Greatest» deviled eggs of all time, the not - secret - anymore recipe from Hillstone restaurant.
If you forgot to take the eggs out of the fridge, no problem.
I to can only eat things that is organic so I redo alot of the recipes so I can eat alot of stuff I «am allgic to pesticides, hornmores, n antibotics, dairy, eggs, whey, so I watch n read everything, I do not have a galdbladder n was told I could eat everything after that well I could not n get sick after that it will come out of 1 of the ends is all i need to say, but if I eat this stuff I «am ok, for everybody that may have the same problem as me just try drinking the organic milks w / o hornmores, pesticdes, n antibotics in it n see if that works for you same with the eggs thats what I do open the lid n see what it says, if it don't say that well its not for you (eggland) is one of the names I use horizan, silk, r 2 of the milk blands I use, they also have sorbet icecream but watch them some do have milk in them n if it doesn't say organic milk your not getting that your getting real milk, then go on internet n read, read, read all your labels n read whats best for you cause everybody is not the same, I hope that helps n feel free to send me a message n let me know if anybody wants: - P
The problem with a regular mayonnaise, of course, is that it has egg in it and you have to be careful about not refrigerating foods made with that.
In fact, raw egg yolks are one of the first foods available on the GAPS diet intro, which is for people who have severe health problems originating in the gut.
While I have no problem with mayo (in moderation, of course), I love egg salad and am always looking for tasty new ways to prepare it.
I used four eggs, subbed tapioca flour for the coconut flour since I was out of coconut, and subbed Trader Joe's ground almond meal (I pretty much exclusively use the TJ's almond meal when almond flour is called for, and have never had problems).
Love it slightly warmed with a pat of butter.My only problem is that it did not rise that much so can't really use for a sandwich.My eggs were not fresh nor my refrigerated flaxseed meal..
Second time made the custard with cornstarch instead of eggs (I have a problem with raw or semi raw eggs) it was great, served it with toasted coconut on top.
Personally, I use eggs from chickens that roam freely and I've made Paleo mayo hundreds of times and never had a problems.
Hi there, I am so sorry you had problems with your cake being dry since it is a very moist cake with the addition of sour cream, oil and lots of eggs.
My problem with a lot of Paleo baked goods is that they do use a lot of eggs (muffins in particular).
Salt (sodium) is another big problem because even foods that aren't boxed or processed have sodium (example: 1 egg has 70 g of sodium) and that counts towards his daily sodium intake limit.
We suggest only using the yolk of your egg and if you still have problems light sieving never harmed anyone.
The problem lots of people have with cooking eggs always comes at that point when the yolks are perfectly runny, but the tops of the whites are still slimy and clear.
In New Westminster's proclamation, explaining the decision to adopt a Meatless Monday, mayor Jonathan Coté wrote: «Overconsumption of meat, dairy and eggs is associated with many major environmental problems, including climate change, worsened human health outcomes and animal welfare concerns.»
The problem with a no - egg bread is the huge amount of sodium in baking powder or baking soda used as leavening.
Most of the binding comes from the eggs, so there shouldn't be any problems.
All I know is that if you use 1/4 cup of the stuff in place of each large egg in a cookie recipe (and add a little pumpkin pie spice), you'll likely escape the cakey cookie problem that plagues so many home bakers this time of year.
Raw eggs are a natural source of lecithin but since so many people with gallbladder problems have sensitivities to eggs, I recommend non-GMO soy or even better, sunflower lecithin.
I tried this ice cream using egg yolk instead of condensed milk, but the problem is that the colour of the avocado ice cream is not green.
The problem with coconut flour cookies is that coconut flour needs a lot of eggs or some kind of liquid.
Best of all, these bars are gluten - free and vegan, so if you have problems with gluten, eggs and dairy, these bars will be perfect for you.
However, to remedy this problem if you don't have a jumbo muffin pan, is to use small eggs instead of large.
The cake batter went well; I don't have a lot of experience whipping egg whites, but I didn't have any problems using my hand mixer with the whip attachment.
Also, a huge problem with subbing recipes calling for coconut flour is that the egg content is so high because of them.
I have no problem with frying the egg with the shrimp... because of the heat of the wok, it ends up in little strips, not a big mass.
hey... im a teenager who loves to eat egg sandwiches... i love to make them too... but i guess mine were a little drowned in mayo... thanks for your recipe and thanks for the technique in boiling eggs... that was my major problem in creating egg sandwiches... next time i create a batch of egg sandwiches... i»LL consider your recipe!
After reading most of the comments and the problem being these fall apart when cooking I decided to add one beaten egg to the mix and it was really easy to make and they did not fall apart.
All egg systems are faced with a universal «problem» when it comes to the hatching of chicks raised for egg laying.
Arundati — Glad you found it and please let me know your feedback... if you don't have a problem with eggs, use 1 egg instead of the flaxseed meal, you'll get better results.Musical — Kya karen, DH stopped eating eggs — and he is my chief tasting officer, so I had to find an alternative:) KayKAt - Very cute rhyme there — and you are so right!
1 1/2 eggs (I just break the second egg and just use part of it, I'd bet you could use 2 full eggs with no problem though)
1 1/2 eggs (I just break the second egg and just use part of it, I'd bet you could use 2 full eggs with no problem though) 2/3 teaspoon Baking Soda 1 teaspoon Vanilla
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