Take one
egg roll sheet from package and place on clean counter or cutting board with a corner facing you.
Not exact matches
Place a
sheet of an
egg roll wrapper on a plate and add some filling leaving at least 1/2 inch around.
-- For the cookie dough, beat together butter and sugar for about 2 minutes — Add the
eggs and
egg yolks until smooth, and then add vanilla — In a separate bowl, sift together the flour, salt, and baking powder, and then add the dry mix slowly to the wet until well combined — Wrap dough in saran wrap and chill in the fridge for an hour (or more)-- Preheat oven to 350 degrees —
Roll out dough and cut desired shapes, placing them about 1 inch apart on a cookie
sheet — Bake for 8 - 10 minutes, depending on how chewy you like your sugar cookies!
Using about 1/4 cup per burrito, place some of the
egg filling in a tortilla and
roll it up, then place it on the baking
sheet.
Working in batches,
roll cubed chicken in flour, then dredge in
egg wash, then coat with bread crumbs and place on prepared baking
sheet.
Pin It Author: Chopstick Chronicles Serves: 2 sushi
rolls Ingredients: 2 seaweed (nori)
sheets 3 cups of sushi rice 1
rolled egg (tamagoyaki) 1/2 carrot 1/2 cucumber 1 cup dried shiitake mushrooms 2 tbs sugar 2 tbs sake 2 tbs... Continue Reading →
1) Mix flour, butter and icing sugar in a bowl using two knives to cut the butter until the mixture resembles fine breadcrumbs 2) Add in the
egg yolks and vanilla extracts and mix well, then add iced water until the dough starts to come together 3) Shape the dough into a ball on a cool, flat, floured surface 4) Flatten dough into a disc and then wrap in plastic wrap, and chill in the refrigerator for at least 30 minutes 5) Meanwhile, peel, core and slice the apples into as thin slices as possible 6) Mix sugar and ground cinnamon powder with sliced apples and let it rest for a while 7) Pre-heat oven to 180 deg cel 8) Once dough has chilled,
roll pastry dough on a
sheet of parchment paper until it has expanded to the size of the tart mold (I used a rough mold the size of a large pizza) 9) Leaving at least an inch of dough free, arrange apple slices by overlapping them slightly in the shape of a circle, starting from the outermost part of the circle, until you reach the inside 10) Fold the edges of dough over the filling and then sprinkle the dough with a bit of sugar 11) Bake for about 40 - 45 minutes, or until the crust is golden brown and the apples are soft 12) Serve warm, with a side of whipped cream or ice cream (optional)
Place
egg rolls on baking
sheet seam side down.
Place the
egg rolls on the prepared baking
sheet, seam side down and repeat until all the filling is gone.
To make the baked apple pie
egg rolls, preheat oven to 375 degrees, line a baking
sheet with parchment paper and spray it with cooking spray.
Place wrapped
egg roll onto the prepared baking
sheet.
When all of the
egg rolls are wrapped and on the baking
sheets, lightly mist the tops with cooking spray.
Place the
egg rolls on the baking
sheet and spray the
egg rolls with cooking spray.
Participants were given a fitness challenge score
sheet to record the fitness feats achieved at the Easter
Egg Roll and again in two weeks after practicing their balance, strength, flexibility, and cardio skills each day.