Sentences with phrase «egg sandwich in»

Add cottage cheese to your favorite egg sandwich in place of the traditional sliced cheese.

The hour - long wait on weekends says it all: There is no better egg sandwich in L.A. than an Eggslut egg sandwich.

«The flavor bomb from putting No. 6 on my egg sandwich in the morning with mayonnaise and avocado wakes me up faster than coffee!»

Not exact matches

In April, it rolled out revamped sandwiches in new packaging that come with slightly higher prices; the new egg salad sandwich, for example, costs $ 5.25, up from $ 5.15 previouslIn April, it rolled out revamped sandwiches in new packaging that come with slightly higher prices; the new egg salad sandwich, for example, costs $ 5.25, up from $ 5.15 previouslin new packaging that come with slightly higher prices; the new egg salad sandwich, for example, costs $ 5.25, up from $ 5.15 previously.

The coffee company, which is also known for its extensive breakfast menu, on Monday said that as an immediate step, one out of every 10 eggs it uses to make breakfast sandwiches in the U.S. would be cage free by the end of next year.

This issue we see Hamid Salimian of Diva of Metropolitan Hotel restaurant in Vancouver make a fancy egg salad sandwich.

If you like any of these in the morning, this one might be for you: egg muffins, mini pancakes, fried eggs, poached eggs, breakfast sandwiches, fritters, and omelets.

«One of our suppliers recalled a specific lot of the Sausage, Egg and Cheddar Breakfast sandwich because they detected Listeria monocytogenes on a food contact surface in their facility,» the spokesperson said.

The recall affects 6 - ounce packages of Sausage, Egg, and Cheddar Cheese on English Muffin breakfast sandwiches wrapped in clear plastic and labeled «Best Before: 07 - AUG - 2016.»

An egg and cheese sandwich usually comes in under 400 calories no matter where you go, as long as it's not on a bagel.

Have your way with it on salads, of course, but don't underestimate its other talents as a dip, a sandwich spread, and a mayo substitute in things like deviled eggs etc..

A thick layer of chocolate chip cookie dough — made with cream instead of eggs — is sandwiched between a delicious chocolate shortbread crust and dark chocolate ganache in this Chocolate Chip Cookie Dough Tart.

Some ideas to try: overnight oats (swap in seasonal fruit of choice in this recipe), egg frittata or egg muffins, or oatmeal cups for breakfast; tuna sandwich, chicken salad, a cup of soup, or a salad for lunch; smoothies, yogurt parfaits, hummus and veggies (try my hummus endive boats), and fruit and peanut butter for snacks.

Biscuits are always handy to have on hand: alongside dinner and slathered in honey butter, for making breakfast sandwiches (like with these egg muffins, cut in half), sopping up some homemade sausage gravy, or delectable desserts like strawberry shortcake.

You can use any extra cheese you have for snacking, on sandwiches, shredded over scrambled eggs, cubed in salads or stirred into pasta.

I eat them on eggs, in sandwiches, cooked and raw in every possible format from paste to pasta to chili and seriously, don't even try to bring me a cream cheese - schmeared bagel without a thin slice of tomato on it.

My omelettes had always been a bit of a slow cooked egg folded over stuff like a sandwich in a pan.

Vegetarian sushi GF vegan chocolate peanut butter cookies Quinoa salad Veggie tacos How to grow your own sprouts Cheesy bread Making your own almond milk Veggie rice bowl Cat and dog treats GF vegan cookie sandwiches Adventures in chai brewing Leek and potato soup Cashew cream Lavender tea latte Polenta fries Making veggie stock Frozen lemon meringue torte Honey balsamic dressing GF chocolate brownie buttons GF vegan chai cupcakes Pickled and caramelized onions Pickled carrots Canned salsa Backyard raspberries two ways Canned dill pickles and relish Bread and butter pickles Lemon curd using our own eggs Veggie tacos with crispy onions and avocado Plums two ways Lemon boy and oregano pasta sauce How to make your own candy corn Pumpkin pasties Apple butter Adventures in curry cooking How to make paneer

Fresh from the street, Banana Leaf Egg Boats and (right) Purple Sweet Potato Sandwich with Sweet Potato Fries from Dayu's Warung in Ubud.

I've been enjoying Hummus and Tahini Egg Salad in sandwiches, on crackers, in wraps, and even stuffed in avocados!

Pour the milk and egg mixture over the cubed sandwich pieces and cheese, making sure all pieces are fully submerged in liquid.

The yummy dish reminds me of a collision between French toast and a lunch box ham sandwich — the traditional version, a favorite during my childhood, is made with ham and cheese book - ended between white bread, dipped in an egg mixture and then pan fried or even deep fried (gasp) with raspberry preserves and powdered sugar to garnish!

Think outside the dip bowl; use this guacamole recipe on sandwiches, in eggs, on top of savory pancakes or wherever else you can imagine!

I'm not joking when I tell you that I was blown away that such deliciousness was allowed to exist in the world (I mean, most of my diet at that point was cheerios and egg salad sandwiches) and cheesecake instantly became my favorite dessert.

If you like spicy, you'll enjoy the satisfying heat of this one — in sandwiches, dipped with crackers and fresh veggies, layered onto your breakfast egg dishes, and more!

I'm envisioning ham sandwiches that we take with us for picnics in the Marin Headlands or to the redwoods, ham - scrambled eggs for a quick breakfast to fortify us before heading to Monterey for a whale watching trip, and an easy way to put a gorgeous glazed ham on the table for Easter dinner.

I have a very picky nephew who will only eat soft egg buns for his lunch sandwiches or hamburgers and they are sooo hard to find in my area....

In fact, I thought I didn't like it until one day when my dear mother - in - law served up an egg and olive sandwich to me while I was pregnant with my first soIn fact, I thought I didn't like it until one day when my dear mother - in - law served up an egg and olive sandwich to me while I was pregnant with my first soin - law served up an egg and olive sandwich to me while I was pregnant with my first son.

Serve with toast, on salads, on sandwiches in place of eggs, in potato salad, etc..

Posted in Big Green Egg, Chicken / Poultry, Ethnic, Healthy, Sandwiches, tagged Big Green Egg, Chicken / Poultry, Ethnic, Indian, sandwich on March 12, 2009 13 Comments»

I feel like Steve Carell in that scene from 40 Year Old Virgin when he talks about making egg salad sandwich as the highlight of his weekend.

Loved the story and love this sandwich, packed with flavor from the egg salad and ham all stuffed in that wonderful bum yummy.

Finally, quickly soft fry an egg (over medium heat with 1 Tbs of olive oil in the pan, add your eggs, let them cook until they become golden on the bottom, then flip them and let them cook for just a minute more, ensuring the middle is still runny) and add the egg to the top of each sandwich.

My greatest regret in many a recipe comes down to a lack of bacon... — Slice in half and serve as an egg and breakfast meat sandwich — Serve with a big bowl of Texas chili — Serve instead of dinner rolls or biscuits at a big Texas dinner — Cut in half and drizzle with more honey and melty butter

Then, we added the food which included: — Avocado Egg Salad Sandwiches in pita pockets — Chicken and Brie Sandwiches with Pan-Roasted Cherry Tomatoes -LCB- a.k.a. the best sandwich eva! -RCB-

Slice the sandwiches in half on the bias, then place on a plate and serve topped with generous spoonfuls of the beer cheese sauce and a fried egg.

And I eventually got much more creative in how I prepared them: beyond scrambled there were breakfast tacos and burritos, huevos rancheros, bacon and egg sandwiches, eggs baked in tomato sauce (I'll -LSB-...]

I use it on eggs, in sandwiches, in wing sauce and even in certain desserts.

Starbird serves fun and portable items in the morning, such as egg sandwiches, tacos and chicken and waffle sticks with maple syrup.

It's a great vegan substitute for mayonnaise because it has no eggs in it, and you can also use it as a sandwich spread, a condiment for grilled meats, or as a dip for veggies or chips.

El Meson Sandwiches also stands apart from other sandwich restaurants in Puerto Rico with its significant breakfast menu featuring international staples such as pancakes, breakfast sandwiches and fried eggs.

In addition to sandwiches, a significant breakfast menu features international staples such as breakfast sandwiches, scramblers and fried eggs.

We've got a bunch of gluten - free bread recipes to serve with your scrambled eggs in the morning; for a nut butter or cheese sandwich in the afternoon; for soup dipping at night; or just for simply for any time you feel like a nice slice of toast slathered in butter.

In my research for this recipe, I DID stumble on a neat little garnishign trick I am going to use and I just wanted to share... Instead of sprinkling the paprika over the finished egg, sprinkle it BEFORE the yolks have been piped in (P.S. I totally use a Ziploc sandwich bag - easier getting in the bag and no mess afterward when I throw the bag outIn my research for this recipe, I DID stumble on a neat little garnishign trick I am going to use and I just wanted to share... Instead of sprinkling the paprika over the finished egg, sprinkle it BEFORE the yolks have been piped in (P.S. I totally use a Ziploc sandwich bag - easier getting in the bag and no mess afterward when I throw the bag outin (P.S. I totally use a Ziploc sandwich bag - easier getting in the bag and no mess afterward when I throw the bag outin the bag and no mess afterward when I throw the bag out)!

Vegan «Tuna» or «egg» salads are super appealing stuffed into pitas or in sandwiches (see recipes for «Tofuna» Salad Sandwich Spread; Tofu Eggless «Egg» Salad; and Sharon's Chickpea Salad or Sandwich Spreaegg» salads are super appealing stuffed into pitas or in sandwiches (see recipes for «Tofuna» Salad Sandwich Spread; Tofu Eggless «Egg» Salad; and Sharon's Chickpea Salad or Sandwich SpreaEgg» Salad; and Sharon's Chickpea Salad or Sandwich Spread).

Now I eat it with hard boiled eggs for breakfast, spread onto sandwiches for lunch and mixed in with chicken or seafood either baked on pan fried for dinner.

Breakfast sandwiches are easy get a soda farl cut in in half, toast it a little not too much, grill some decent back bacon, thickly butter the soda farl, add bacon and lashings of HP brown sauce, simples, cheese or mayo do not belong on a breakfast, add fried egg to bacon and soda if you want to pimp it out, maybe even add an sausage or two.

Briefly soak both sides of each sandwich in egg mixture.

Thanks for your reply but your picture shows a fried egg also in the sandwich.

Use this Vegan Seven Layer Egg Salad on your next sandwich to enjoy the creamy, delicious flavors of your favorite salad... in sandwich form!