Sentences with phrase «eggs and bacon in»

Today, Matilda got a dish of eggs and bacon in lieu of a cake.
I especially love the egg and bacon in toast cups.
When pancakes are done, place on a plate and fry the egg and bacon in the frying pan.

Not exact matches

«I was summoned to a working - man's cafe in London, and all around me, people were eating bacon and eggs and beans and chatting about the football scores, and I put these headphones on and I was transported into another world where Diana talked about her eating disorders, about desperate cries for help, about her loneliness, about her childhood, about her royal life, about Prince Charles.
In my 46 years, I've eaten eggs, French toast, bacon, sausage, boxed cereals, and so on, but nothing compares with my breakfast today.
On the weekend you can choose from its «Dinner in Dublin» specials menu, which includes some of the Irish favorites: breakfast with sausages, bacon, eggs, and baked beans.
I have to laugh at so many of these comments, it's relatively easy to decipher the mindset behind most of them, especially the negative, snarky ones written obviously by a 20 something or even younger whose biggest challenge in life to date is what video game to play while mom is making his eggs and bacon.
The post-confessional taste of forgiveness is in fact as immediate and undeniable as sausages, eggs, and bacon knocked back with a strong cup of tea.
We had a shower, ate bacon and eggs, and then went back up the mountain later in the day to finish the trip.
gods... I must be in a cynical mood this morning... I better go fry up some bacon and eggs... thank the Lord for the food, and declare that I am on the cutting edge of Christianity....
there's egg and bacon; egg sausage and bacon; egg and spam; egg bacon and spam; egg bacon sausage and spam; spam bacon sausage and spam; spam egg spam spam bacon and spam; spam sausage spam spam bacon spam tomato and spam; or Lobster Thermidor a Crevette with a mornay sauce served in a Provencale manner with shallots and aubergines garnished with truffle pate, brandy and with a fried egg on top and spam.
For breakfast I usually make something that me and my daughter can eat so we avoid having to make 3 different breakfast — because you know, my husband is still an eggs & bacon kind of a guy (although he hasn't had bacon in the longest time, we'll see how long it lasts;)-RRB-
Some of the ingredients you'll find in this jar of yumminess: bacon, egg, chicken, cucumber, tomato, and raspberries!
Let's be honest, we love quiche but my kids are really only in it for the eggs, bacon, and cheese.
For my salads the ingredients I used were 2 tablespoons of balsamic vinegar dressing, grape tomatoes (sliced in half), hard - boiled egg, crumbled bacon, sunflower seeds, and baby spinach.
Breakfast: Fried eggs and bacon Lunch: Quick & Easy Veggie Lentil Soup Snack: Honey Orange Fruit Snacks Dinner: Gluten - Free Soaked Pizza with a salad Notes: Reserve some bacon for carbonara on Tuesday, soak pizza dough in the morning so it will be ready for dinner, begin sprouting garbanzo beans for hummus and lentils for sloppy joes (find out how to sprout beans HERE!)
To assemble the salad, start by filling your salad bowl with mixed baby greens and then adding the bacon crumbles, some diced avocado, fresh tomato, the hardboiled egg, garbanzo beans, the steak and gorgonzola crumbles in separate, small piles on top.
It seems like everyone's go - to breakfast in the paleo world is bacon and eggs with some veggies in there (and honestly, who can blame that breakfast?).
It's delicious, easy and when I'm done preparing my morning bacon, I love to cook eggs in the leftover fat.
Christmas morning brunch seems to be on the rise... we do that now too... we actually started it about 3 Christmas» ago because we don't have anyone over on Christmas morning... it is just our small family... so we sleep in, open gifts then eat... anyway... I already do a hashbrown casserol that I pulled together the recipe for from other places... and it is a perfect addition... you can have anything else you want; ham, bacon, eggs, bisuits or toast... all is good together... but, we only do this once or twice a year... really good!
I eat plantains often in my breakfast hashes as I would potatoes, and like to pair the green ones with kale and bacon, and the ripe ones with apples, bacon, eggs, sausage, etc..
There were eggs fried in bacon grease, Owens sausage patties, sliced tomatoes, and then, there were the biscuits.
The bare minimum for a great brunch in our house is strong coffee, bread, bacon and eggs.
I love the idea of warm salad... as I never thought in using lentils for such a dish... looks delicious with bacon and yes, egg...
Then stir in the hot bacon and cream mixture and finally the beaten eggs and cheese, mixing everything together thoroughly.
My favorite breakfast is bacon, egg and a little shredded cheese and tomato in a flour tortilla.
With bacon and vegetables in the mix, this egg and hash brown breakfast casserole is a step above the classic.
A good breakfast means different things in different countries: miso soup and rice in Japan; cooked beans in Egypt; bacon and eggs in the U.S. — or cold cereal with skim milk.
In a skillet, toss together some stuffing, sweet potatoes, bacon, eggs, and anything else you would like to include, and saute for 8 - 10 minutes.
In a food processor or blender, combine the sweet potato flour, egg, and cooked bacon until a paste like batter forms; be careful not to overblend
Typically I go for a hearty breakfast of eggs, turkey bacon, a banana and any kind of nut butter I can find in my cupboard.
Scramble up some eggs, add some cheese, spinach and if the kiddies are lucky some bacon, wrap me up in a tortilla and yum!
you just plug it in, put in an half an English muffin or sometimes homemade biscuits, meat (precooked bacon, sausage pattie, or ham, cheese, then crack a farm fresh egg and top with other half of English muffin.
For a savory take, fold in fresh herbs and crumbled bacon, then top with a fried egg.
So, I thought about making these low - carb cauliflower bites because they are all what we are looking for, which means they are low - carb, gluten - free, easy to make... And on top of that, you will find the ingredients are simples to find in any food store such as cauliflower, Parmesan and mozzarella cheese, bacon, eggs, tomatoes and avocaAnd on top of that, you will find the ingredients are simples to find in any food store such as cauliflower, Parmesan and mozzarella cheese, bacon, eggs, tomatoes and avocaand mozzarella cheese, bacon, eggs, tomatoes and avocaand avocado.
There's enough fat in the bacon, egg and mayo to make them a «fat bomb».
I am not a big breakfast person, in the sense that I am not going to wake up early to go cook some eggs and bacon before work.
Breakfasts I have served are pancakes (mix the dry ingredients in a freezer bag, writing what we ingredients to add on the outside of bag), Hashbrown - Sausage - Egg Foil Packets, and eggs with bacon or sausage served with muffins baked ahead of time.
Combine pumpkin, half and half, eggs, chiles, bacon, seasonings and sautéed onion in large bowl, mixing well.
My greatest regret in many a recipe comes down to a lack of bacon... — Slice in half and serve as an egg and breakfast meat sandwich — Serve with a big bowl of Texas chili — Serve instead of dinner rolls or biscuits at a big Texas dinner — Cut in half and drizzle with more honey and melty butter
Start with cooked bacon in the bottom of the skillet and pour the cabbage and egg over it and stick the whole thing in the oven (170 C) When the egg sets put sliced cheese over the top and when it bubbles the okonomiyaki is ready.
I cooked bacon in the skillet, scrambled eggs in the leftover bacon grease, and then sauteed the onions in more bacon grease.
Prepare warm ingredients: Cook bacon in a large skillet over medium until fully cooked and crispy, boil the eggs for about 10 min, cool, and peel off sheel, marinate the chicken in a casserole dish with BBQ sauce and bake @ 400 for about 40 min.
And I eventually got much more creative in how I prepared them: beyond scrambled there were breakfast tacos and burritos, huevos rancheros, bacon and egg sandwiches, eggs baked in tomato sauce (I'll -LSB-.And I eventually got much more creative in how I prepared them: beyond scrambled there were breakfast tacos and burritos, huevos rancheros, bacon and egg sandwiches, eggs baked in tomato sauce (I'll -LSB-.and burritos, huevos rancheros, bacon and egg sandwiches, eggs baked in tomato sauce (I'll -LSB-.and egg sandwiches, eggs baked in tomato sauce (I'll -LSB-...]
«We have a saying in our support center: If you're not serving chicken, donuts or bacon and eggs, then you better be serving someone who is,» President and CEO Roland Spongberg says.
Ingredients: 2 large carrots 1 large stem of broccoli 1/2 lb pancetta or bacon thinly sliced into batons, or duck confit shredded 1 shallot, thinly sliced 2 egg yolks 1/2 cup freshly grated Parmesan, plus more for serving 1tsp to 1Tbl (depending on taste) NW Elixirs 4 Bangkok Hott Instructions: Julienne carrots and broccoli stems, keeping in separate piles.
In a medium bowl, whisk together the buttermilk, melted butter, egg, and tablespoon of bacon drippings.
In a bowl, combine the ground beef, bacon, cheese, egg, bread crumbs, salt, pepper and garlic powder.
COLES will stop selling company branded pork, ham and bacon from pigs kept in crammed stalls as well as company branded caged eggs from January, meeting a commitment by the company to phase out the factory farming practices a year early.
In a large bowl, mix together the cooked onions (don't bother washing the skillet), mashed potatoes, bacon, pumpkin puree, egg, salt and pepper.
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