It almost becomes like funny money when you're just charging things to the room, but when checkout time comes that plate of
eggs and bacon really did cost $ 70 for those people!
Not exact matches
Let's be honest, we love quiche but my kids are
really only in it for the
eggs,
bacon,
and cheese.
Christmas morning brunch seems to be on the rise... we do that now too... we actually started it about 3 Christmas» ago because we don't have anyone over on Christmas morning... it is just our small family... so we sleep in, open gifts then eat... anyway... I already do a hashbrown casserol that I pulled together the recipe for from other places...
and it is a perfect addition... you can have anything else you want; ham,
bacon,
eggs, bisuits or toast... all is good together... but, we only do this once or twice a year...
really good!
When the
bacon is
really getting crispy, turn off the heat
and add the
eggs.
Stuffed with
eggs, four cooked meats — including
bacon, chorizo, smoked ham,
and sausage — real potatoes, three melted cheeses
and hearty pinto beans, this handmade flour tortilla - wrapped burrito features real ingredients for
really big flavor.
They can be enjoyed with
really any meal
and would taste delicious as a breakfast sandwich with
eggs and bacon.
Anyway, my craving for some homemade hashbrown (potato kind),
eggs and bacon didn't
really stick.
Though I don't
really see how you can go wrong with
eggs,
bacon,
and cheese!
I replaced the English muffins with some white bread slices
and the chicken salamis took over the Canadian
bacon — both the substitutes worked
really well with us as we were mainly waiting for the poached
eggs with Hollandaise sauce on top!
With the richness of
eggs, savory
bacon,
and flavorful onions in quiche lorraine, is anyone
really paying attention to the crust?
Dr. Justin Marchegiani: I love when I do
bacon and eggs for dinner, just
really mix these things up.
Not gonna lie, this made me
REALLY want some
eggs and turkey
bacon.
We were given samples of their homemade blueberry jam
and blueberry relish to try... I'm not a big fan of jam, but the relish was superb
and went
really well with my poached
egg and bacon.