this looks amazing, but I thought you didn't eat / recommend
using peanut butter?
I've made a similarly moreish attempt at «oaty flapjacks» on my blog
using peanut butter.
I used peanut butter for the icing which went down pretty well
I didn't have almond butter so
used peanut butter & can't believe how tasty it is considering it's so healthy!
In my case, I changed 2 dates for a bit of stevia - dates are kind of difficult to find in my country so I need to be very conservative on their use - and
used peanut butter instead of almond — i just didn't have any almond!
Sometimes
I use a peanut butter instead of cashew, or a packet of mixed nuts instead of almonds and it's just as delicious!
Hi, has anyone tried
using peanut butter instead of almond butter — or will this flavour overpower the brownies?
-- Hazelnut butter, I wouldn't recommend
using peanut butter, especially not if it's the commercial kind, as the textures are extremely different.
Hazelnut Butter... Could
I use peanut butter or something else?
It also features peanut powder versus peanut butter for a lower fat treat and a thicker texture than
using peanut butter.
Instead of Nutella,
use peanut butter or any other nut butter of your choice.
Even though I used almond butter for these cookies I am sure you could also
use peanut butter.
I took a chewy peanut butter cookie recipe,
used peanut butter cups instead of chocolate chips, then sandwiched them together with peanut butter filling.
If you don't have tahini you can
use peanut butter.
I have also
used peanut butter from the store and almond butter made at home.
Love
using peanut butter in baking!!
*** Chocolate Peanut Butter Cheesecake Raw, vegan Loved the ice cream - like filling (could
use peanut butter?)
That's when I came up with the idea of
using the peanut butter, pasta and maple syrup to make peanut noodles.
I'll be
using a Peanut Butter cookie recipe I came across this year.
You can
use peanut butter if you don't have almond butter.
(very professional looking) I had to make a couple of substitutions based on what I had on hand (
I used peanut butter instead of almond butter, unsweetendd flake coconut for the dried fruit, and plain gluteen free crisp rice ceral) and they turned out AMAZING!
I had decided to try making a new flavor this time and wanted to
use peanut butter (yum right?
My ex was Italian and used to get so upset whenever
I used peanut butter.
Swap in 3/4 cup creamy peanut butter for one stick of the softened butter, and
use my Peanut Butter Granola!
if you are
using peanut butter that is fairly dry, it also could be a problem... easily spreadable pb is best to use.
I use a Peanut Butter Fudge recipe with a bit of maple syrup.
I used natural peanut butter for mine, but you can
use peanut butter chips if you want and omit the sugar.
I love how this hummus
uses peanut butter because you basically just need the garbanzo beans since everyone should have all the ingredients on hand!
Next time I might leave out the nut butter (
I used peanut butter which was a bit overpowering) and the oats (I wasn't crazy about the oat texture in there).
I have
some using peanut butter in the oven and they smell so good.
I don't think the almond butter flavor is too noticeable, but if you're not a fan of almonds you could also try this recipe
using peanut butter, cashew butter, or even sunflower butter for a nut - free alternative.
I also
used peanut butter as I already had a jar open.
You could try
using peanut butter powder.
I added a bit more lemon juice and
we used peanut butter as I couldn't find tahini in my French supermarkets.
But, we're back with not one but three recipes
using peanut butter that are delicious, effortless and come together in less than 15 minutes each.
I LOVE that
you used peanut butter M&M s in these!
The only change I made was
using peanut butter instead of another nut butter.
This was the first time
I used the peanut butter powder in a recipe and I am very pleased with how this turned out.
This recipe
uses peanut butter powder instead of peanut butter to save a bit on the calories and fat, but it still has that indulgent creamy peanut butter flavor.
There are no peanuts in the recipe, unless you choose to
use peanut butter for the nut butter in the recipe.
I used the swirled peanut - butter - and - chocolate chips, but you can
use all peanut butter chips, all chocolate chips, or a mixture of the two if you want, or if that's what you have.
This cute place in downtown has gluten free ice cream sandwiches
using peanut butter cookies.
My favorite recipe
using peanut butter is my moms peanut butter cookies with chocolate & peanut butter chunks.
I often make similar cookies («Peanut Butter Blossoms», where
I use peanut butter in the dough, and no sprinkles on the cookies), but don't chill prior to baking.
And it's the same with nut spreads,
I use peanut butter (not a nut) but nearly entirely in cooking savoury sauces.
Hi I made these and
used peanut butter made directly from peanuts from a machine.
I didn't have peanuts, so
I used peanut butter and cut down on the butter.
I played up the typical smore by
using peanut butter sandwich cookies, along with the usual culprit, graham crackers.
I have a recipe similar to this where
I use peanut butter instead of the oil.
You can either
use peanut butter or almond butter in this recipe — both taste amazing.