Sentences with phrase «elegant seated dinner»

The safest place on July Fourth weekend may have been the Southampton home of Lally Weymouth — who hosted an elegant seated dinner for 300 that brought out current NYPD commish Bill Bratton and his predecessor, Ray Kelly.

Catherine A. Fusco Hall 250 cocktails, 150 people seated The high ceilings and dramatic arched windows of Fusco Grand Hall make it an ideal space for elegant seated dinners or standing cocktail receptions.

Not exact matches

Dine in the elegant dining room that seats up to 12, or indulge in an intimate dinner on one of the villa's many terraces.

The Spirit of Baltimore will carry you away in style with elegant seating, cocktails, and a dinner delight to cap off your evening.

This room, which accommodates up to 20 guests for a seated dinner, is ideal for an elegant small wedding, rehearsal dinner or reception.

Pavlovsky - Tsarskoselsky - Petergofsky meeting space set - up in banquet style offers 255 square meters unique atmosphere for any lunch, dinner or cocktail with the elegant chandeliers and can welcome up to 90 guests seated and 180 in cocktail.

Venues in and around the resort include the Grand and Island Ballrooms, which can accommodate up to 800 guests for elegant receptions and seated dinners, the stunning white sandy beach and pristine lawns that can host up to 200 guests.

This elegant bistro with outdoor seating serves dinner and is open for lunch on select days.

Responsibilities: Acknowledge and greet all the guests and seat them to their designating table, escort them to said table, communicate any delays, offer drinks and keep them entertained while they wait to be seated, present the menus, create a suitable atmosphere for a luxurious and elegant dinner experience, take and manage the reservations, prepare the seating arrangements per day, week or month according to reservations made and to the patrons» requests, walk periodically through the dining room to make sure all the guests are enjoying themselves and that everything is up to par as per the restaurant's criteria, address complaints or specific and personal requests from patrons, escalate the major complaints to the manager of the restaurant or the hotel itself.