Several small studies suggest that benfotiamine may aid in the treatment of diabetic neuropathy (a condition marked by nerve damage that results from a diabetes - related
elevation in blood sugar levels).
There was also a slight
elevation in blood sugar levels, and about about 8 % of the patients developed high blood pressure.
Consuming simple, fast - releasing carbohydrates leads to a rapid
elevation in blood sugar levels that is followed by a rapid decrease in blood sugar levels.
Not exact matches
(The result
in this situation would be an overly quick
elevation of our
blood sugar level.)
Prediabetes is a mild
elevation in blood glucose, or
sugar,
level that usually occurs before diabetes develops.
It is possible for excess protein to cause an increase
in blood sugar levels, however this potential varies from one person to the next, and the
blood sugar elevations that do occur
in some people are no match for the big spikes that can be caused by excess carbohydrates (especially refined and high glycemic index carbohydrates — see carbohydrates page).
Eating a high carbohydrate diet over a long period of time will cause a chronic
elevation of your
blood sugar, which results
in a chronic
elevation of your insulin
levels.
(The result
in this situation would be an overly quick
elevation of our
blood sugar level.)