Place into a heatproof bowl over a pan of simmering water and heat until melted, or place a small can (
an empty tuna can is perfect) at the bottom of a pan, fill the pan with water and place a heat - proof jug with the ingredients inside on top of the can.
I refrigerate d the dough 24 hours, and used a cleaned
empty tuna can to cut out.
... Soooo, I used well - cleaned
empty tuna cans with the tops and bottoms removed!
Not exact matches
If you have more of a bagels «n lox kind of meal, you
can make very large triangles with the puff pastry, bake them (
empty), and fill them with eggsalad,
tuna, or any other dips (think serving bowls).
Food, mostly old and rotting,
empty but unwashed
tuna cans, and colorful coupons adorned the room.
Just
empty the
can into a bowl and mix all contents together, so the
tuna reabsorbs the natural fish oils and seasonings.
An
empty cat - food or
tuna can makes a good, stable water bowl.