Sentences with phrase «end of summer tomatoes»

This looks right up my alley, and a fabulous way to use those best end of summer tomatoes.

Love all the end of summer tomatoes and mushroom flavors in this congee.

Pair incoming fall produce like spaghetti squash with end of summer tomatoes and basil for terrific in - between season meals.

Not exact matches

The kids are back in school and summer is winding down now, but we are still taking advantage of the last ears of local corn and the end of tomato season in our garden.

The summer's unusual heat and abundance of hungry insects had promised an iffy tomato season anyway, but, needless to say, by the end of September, it was clear I would miss out on my yearly homegrown tomato activities: no weekends of steamy kitchen windows with boiling pots of canned sauce featuring my prized Cherokee Purples; no homemade, slow - simmered San Marzano tomato paste; no sheet pans lining the counters with roasted black cherry tomatoes (the best tomato flavor on this earth, ever).

Although summer is coming to an end, there are still tomatoes growing on the vines, so I'm taking every opportunity to enjoy them in all of their deliciousness.

At the end of last summer, I babbled on and on to anyone who would listen about the wonderful slow roasted tomatoes I made following directions from Kalyn's Kitchen, and links from her site.

With summer coming to a close, heirloom tomatoes, fresh corn, and peaches are slowly going out of season, and what better way to celebrate them before summer ends then a nice vibrant raw salad.

Perfect end of summer recipe of grilled shrimp, tomato base, avocado, cilantro, lime and hot sauce.

Ratatouille is a dish traditionally made from zucchini, eggplant, and tomatoes making it the perfect end - of - summer dish to highlight warm - weather produce!

I'm celebrating the end of summer with one of my favorite rainbow cherry tomato stuffed portobello mushroom recipes!

This week the menu was Autumn Harvest Brandy Pear Cake, Apple and Cheddar Bread, Autumn Berry Tapioca Parfaits, Caramelized Onion and Brie Croissants, End of Summer Zucchini Soup and Smoked Salmon Tomato Cups.

We've made this delicious chutney with ripe tomatoes, but if the weather's not been kind and you're left with a crop of green tomatoes at the end of summer, why not use them instead and turn this recipe into a green tomato chutney, instead of letting the fruits go to waste?

If you have ever had tomatoes in January that you preserved yourself at the end of the summer, you know why I do this.

I made this towards the end of the summer using the rest of the tomatoes from my sparse city garden.

It's just a sandwich, on plain old whole wheat bread, piled just high enough (but not too high) with just the basics — peppery fresh basil, perfectly ripe end - of - summer tomatoes, creamy avocado, just a few ever - so - thinly sliced onions, a thin swipe of mayo and a few generous grinds of sea salt and black pepper.

The Best Chicken Enchiladas Sorry about how ugly the lime is Everyday at 5 pm PST / 8 pm EST Budget Savvy Diva posts a NEW RECIPE Make sure to follow Budget Savvy Diva on Facebook If you like this recipe then PIN IT on Pinterest Tomato and Zucchini Frittata Garden tomatoes, summer zucchini, and Asiago cheese make a scrumptious frittata that highlights the end of summer's bounty.

We ate it with black beans and a tomato salad, for a great end of summer meal.

One of my favorite end - of - summer meals is a garden fresh tomato basil pasta with a warm baguette spread with brie cheese.

August 1, 2008 Tomato Sauce From Scratch by IsaChandra At the end of the summer you might notice your Italian American friends unable to play croquet with you for an entire weekend because they're «making sauce.»

It's nearing the end of tomato season and what better way to savor summer's harvest than a bacon, lettuce and tomato sandwich.

A great recipe for the end of the summer, using sweet roasted tomatoes and garlic.

And a good use of the end of the summer watermelons, peppers, tomatoes, and cucumbers!!

2 pound yellow wax beans, or a mixture of varieties, ends trimmed 5 tomatoes, peeled, seeded, and coarsely chopped 1 yellow bell pepper, cut into 1 - inch strips 1 pound summer squash, cut into large pieces 3 tablespoons chopped fresh parsley 1 teaspoon lemon zest