Sentences with phrase «end of the cooking»

So if you want horseradish to retain its hotness and flavor, add it toward the end of the cooking process — or use it in cold condiments such as horseradish - spike mayo and sour cream.

Slow cookers lose hardly any moisture so don't add extra water — it'll be swimming by the end of the cooking.

About 30 minutes before the end of the cooking time, skim off any grease that has risen to the top.

I can't stomach gluten free oats either would rice flacks be okay if I added them in right at the end of cooking?

Bake in the oven for 35 - 40 minutes, stirring every 6 minutes so the granola cooks evenly — it should be golden brown by the end of the cooking time.

Towards the end of cooking, I cut up and added Yukon gold potatoes.

Add sliced almonds at end of cooking time to brown them, just a bit.

* If rice is crunchy at the end of cooking time, it may be necessary to add 1 - 2 Tbsp.

You can sautee chicken and add it toward the end of cooking.

There is a little sugar added at the end of the cooking to balance the red wine vinegar and tomatoes.

Chocolate scorches easily, so check often while microwaving, especially near the end of cooking time.

The olives, raisins and capers that make picadillo so magical (think sweet, salty, savory all at once) are added to the slow cooker an hour before the end of the cooking time but don't sweat it if you don't get them in there with exactly an hour to go.

Right at the end of the cooking process, you combine crème fraîche, egg yolks, lemon juice, a few ladles of broth and add it back in the stew and holyyyy cow.

Shred and add to a spring or summer vegetable soup just before the end of cooking.

One hour before end of cooking time, stir in beans and corn.

Fresh basil should be added at the end of the cooking process.

I would add the hot sauce at the very end of cooking so you can taste the chicken first and know how much if any you want to add.

Then, basting the chicken at the end of the cooking time with our homemade, smoky sweet barbecue sauce creates a delectable glaze.

At the same time, you caramelize some onions, and then toward the end of cooking mix in apple cider vinegar and maple syrup (or agave if you have a maple syrup aversion like I do!

If you like your vegetables to be on the firmer side, add them towards the end of cooking.

Start with the longest cooking vegetables and protein and then add tender vegetables to the tray at the end of the cooking time.

I was inspired by Jovina's recipe and included wine at the end of the cooking process.

The small amount of acid added at the end of cooking will enhance and sharpen the other flavors of the dish.

Then you're going to brown your chicken, add the butternut squash red enchilada sauce, and then towards the end of the cooking, you'll add in the chopped kale.

The key to browning mushrooms is to heat the oil or butter before adding the mushrooms to the pan and refraining from adding salt until the end of the cooking process.

The only veg I had in the house were carrots so I thinly sliced them and threw em on in towards the end of cooking.

At the end of the cooking process a generous handful of freshly grated parmesan cheese is added, because, let's face it, cheese makes everything better.

Liquid should be mostly absorbed at the end of the cooking process.

For a sauce I made my Maple - Hoisin Marinade and poured it on right at the end of cooking and tossed to cover.

FWIW, I added a bit of salt near the end of cooking... maybe 1/8 tsp?

If you have a Sam's Club membership, they have a large format bottle of it for an excellent price - I used small dices of fresh broad beans as my bonus vegetable here, so I threw them in near the end of the cooking process.

Toward the end of cook time add the pressed garlic to the saute pan and gently stir not letting the garlic burn.

Bake for 40 to 50 minutes, checking towards the end of the cooking time so the pudding doesn't over cook.

Do you de-fat at the end of the cooking when it is easier?

Towards the end of cooking time, add a large spring of fresh basil and submerge it in the sauce to release its beautiful aroma.

At the end of the cook time, turn the Instant Pot off and quick release the pressure.

Simmer the beans until very tender, about 1 hour, adding in 1/2 teaspoon fine sea salt toward the end of cooking.

Bake for 25 to 30 minutes, uncovered, watching closely toward the end of the cooking time to make sure the corn chip topping doesn't burn.

Most liquid should be cooked away when they are nearing the end of their cooking time.

To be sure your slow cooker gets hot enough, take a peek through the glass lid of your cooker at the end of the cooking time to make sure the beans are gently boiling.

Add the parsley toward the end of your cooking time.

If you have a smaller roast reduce the cooking time from 7 minutes to 5 minutes on 400, and use the lower end of the cooking time given at 300.

Towards the end of the cooking process (around the 6 minute mark) add the cayenne, nutmeg, salt and black pepper.

Or do you mean 4 cups of cooked beans at the end of the cooking process?

Make sure to drain off most of the tomato oil so the dough doesn't go soggy, and add the spinach just a few minutes before the end of the cooking time so it just wilts.

You may need to cover the top of the cake with foil near the end of cooking time to prevent excess browning.

This sounds like a good recipe, I think that I might have added some bacon bits towards the end of the cooking time though.

Before they are put in the oven or after they have cooked?Wendy Hi Wendy, It's always best to add the BBQ sauce at the end of the cooking process.

At the end of the cooking time, make a runny paste of masa and water and add it to the chili.

Add sea salt towards the end of the cooking time.