Sentences with phrase «end restaurant make»

Not exact matches

Canadians made 1.3 billion visits to drive - through restaurants in the year ending February 2014, according to the NPD Group.

You could have sampled food and drink, in fact, from more than 30 high - end restaurants and vendors, all served from one - of - a-kind stalls each more whimsical than the last — one shaped like Pegasus, another made entirely of ice.

Panera (PNRA) today disclosed the progress the restaurant chain has made since promising last June to only use «clean ingredients» by the end of 2016.

Whereas higher - end restaurants have always taken great care in crafting their wine lists, the expansion of artisanal beer - making is drawing chefs to explore ever more complex flavours and styles.

McDonald's — which has been taking heat from parents, consumer groups and local lawmakers over the nutritional content and marketing of Happy Meals — said it would start making the changes in September and the new Happy Meals would be available in all of its 14,000 U.S. restaurants by the end of the first quarter of 2012.

On this end, my son's restaurant, www.RedBirdCafe.com has made everything else take a back seat.

COO Josh Burman says North Star Seafood has made its name by serving the broadest customer base in the region, ranging from high - end hotels, white tablecloth restaurants and cruise lines to big - box stores and independent retailers.

Can I just say how much i love your website / newsletter etc etc. (I only recently discovered you) We now live in the Vavin / Jardin area and I am making full use of all your wonderful information (for example restaurant Le Timbre was a big success — ended up sitting wedged between the chef's parents and 2 editors from Penguin sent there by the ambassador's wife — it was like a party with everyone having to sit so close and the duck confit was yum).

I've had different versions of it, the deconstructed tarte au citron meringuée to end the perfect Michelin star restaurant meal, the home - made understated one or the eager and over-achieving pastry chef one.

«A handful of high - end restaurants in the Philadelphia region have been making hand - rolled Philly cheesesteak egg rolls for several years and they've become a big hit,» Consulting Brand Manager Drew Mattis states.

In managing its own restaurant brands and consulting others on key ways to grow in non-traditional areas, Pool's Restaurant Group has made it its business to discern which business trends lead to lasting growth and which lead to a dead end.

It is hard finding a restaurant with GOOD salsa out in Ohio, so we usually end up making this once a week.

The company uses a block of ice in its marketing to high - end chefs and restaurants to emphasise the high quality of the kingfish it farms near Port Lincoln, and the cold - water environment which they claim makes it so much tastier than kingfish coming out of warmer waters elsewhere.

Although consumers generally associate sous vide with high - end restaurants, the value - added benefits are made - to - order for family dining, bar and grill, fast casual and casual dining segments — allowing chefs better planning and time management in the kitchen:

WHAT: Fogo de Chão invites everyone to dine at any of its U.S. and Puerto Rico locations this July 10 — 23 and receive a $ 25 dining card (which can be applied to the purchase of two dinners upon future visit) with every $ 5 donation made in - restaurant to No Kid Hungry, a non-profit organization whose mission is to end childhood hunger in America.

«After an excursion through the Sutro Baths or a hike on Lands End trail, our Bloody Mary has become a staple in the experience this beautiful, historic district of San Francisco and we're excited to make it available beyond our restaurant.

The deal will make Icelandic Glacial available in high - end retailers, restaurants, and nightclubs throughout the region.

Taken together, they create a kind of Venn diagram of my favorite books of recent years, from The Violet Bakery Cookbook, written by a Chez Panisse pastry chef who ended up making alt - grainy sweets in deepest London (the book I've cooked from and gifted the most in the last year) to Gjelina, the rustic Cal - Med restaurant in Venice, CA, and, of course, Plenty.

It will make your steak taste like it came from an high end steak restaurant.

The kitchen also makes money transporting grassfed meats from Shenandoah processors to local restaurants, and Curtin believes the less desirable cuts — such as beef chuck — could easily end up as burgers on cafeteria trays as part of a bartering arrangement with restaurateurs.

The resort is all inclusive but has coined the term «infinite lifestyle» — it's got those little extras such as four a la carte restaurants, a dine out service, and high end premium drinks brands that make this a cut above the rest.

But as long as those New Yorkers fail to see the dire straits in which other fellow new yorkers face everyday to make ends meet, just to be able to partake in a meeting held in a restaurant should be a sin.

Last fall, a coalition of New York - based worker advocates launched a national campaign to press retailers and restaurant chains to end the scheduling practice, which makes it hard for workers to schedule child care or work a second job.

• Make dinner smaller: If you've had a big restaurant lunch with colleagues or a client, make sure you eat a smaller dinner to ensure your kilojoule intake for the day has not blown out by day's Make dinner smaller: If you've had a big restaurant lunch with colleagues or a client, make sure you eat a smaller dinner to ensure your kilojoule intake for the day has not blown out by day's make sure you eat a smaller dinner to ensure your kilojoule intake for the day has not blown out by day's end.

Eating out at restaurants also tend to have hidden calories, some steak houses rub the steak in butter before they grill it, the extra oils and cheese in the entrées can also add up quickly, making what you think is a 500 calorie meal really end up being a 1000 + calorie meal.

In a perfect world I would have, but I actually worked a lot of odd jobs like restaurants to make ends meet until working strictly with Sugar & Cloth and Smilebooth.

Since morning we were already in the center for visit the Cathedral, a tradition, and see the parades, after we ate at one of our favorite restaurants and after a little rest at home we returned to make a final route at the stands, expositions... To end the night we went to see the Auryn concert, great!!!

Robert Sheehan («Geostorm») stars as Sean, a photographer with a wonderful girlfriend, Riley (Jacqueline Byers, «Salvation»), who makes ends meet with a clever little scam: Sean and his best friend Derek (Carlito Olivero, «Step Up: High Water») work as valets at an expensive Italian restaurant, and while the customers are eating, they drive their cars home and rob them.

By the time they were scheduled to open their restaurant at the end of the school year, the first graders had made group decisions about every aspect of their restaurant, from the cuisine (Chinese) to the restaurant's name (Golden Dragon) to the menu (for instance, the class selected Eleanor's dumpling description to appear on it).

To make ends meet, he ends up working in a fast food restaurant.

Whether you end up buying bottled water, a toothbrush, a meal in a restaurant, or rent a room, make sure you keep the receipts.

For each purchase made at a restaurant with the card in 2015, Chase Bank will donate $ 0.10 to the AARP Foundation, in support of Drive to End Hunger.

For each purchase made with your Chase AARP card at a restaurant, Chase will donate 10 cents to the AARP Foundation to support Drive to End Hunger.

For every purchase you make at restaurants with your A, A, R, PAARP ® Credit Card from Chase, $ 0.10 will be donated to A, A, R, PAARP ® Foundation in support of Drive To End Hunger, up to $ 1 Million in 2018.

In 2018, Chase Bank USA, N.A. will automatically donate $ 0.10 for each purchase made at a restaurant with your A, A, R, PAARP Credit Card from Chase to A, A, R, PAARP Foundation, in support of Drive To End Hunger.

On the north end of the great walking beach of Bucerias, you are still close enough to stroll into the village, by beach or pleasant streets, to enjoy all the wonderful restaurants, shopping, art and entertainment that make Bucerias one of the most popular vacation destinations on the Pacific.

efficient way to make this drive is to explore the sites at the furthest distance first and end the drive in Kailua - Kona town where you can shop, explore the sites and have a dinner at one of the town's excellent restaurants.

We are located in downtown Petitenget, which has recently made its way onto the international scene with a collection of high - end restaurants, boutique shopping options, bars, and nightlife.

The most... MORE efficient way to make this drive is to explore the sites at the furthest distance first and end the drive in Kailua - Kona town where you can shop, explore the sites and have a dinner at one of the town's excellent restaurants.

The east end of the island has been kept as a peaceful park and makes a good place for a shady stroll, and you'll find restaurants a-plenty in the west of the island towards the Malecon.

This is a city geared up to make you feel like royalty — think luxurious hotels, high - end romantic restaurants and rooftop parties round the clock.

The island's perfect - tan beaches (stretching for more miles than any of the other islands), lush green valleys, historic villages, top - notch windsurfing and diving, stellar restaurants and high - end hotels, and variety of art and cultural activities have made it an international favorite.

In 2018, Chase Bank USA, N.A. will automatically donate $ 0.10 for each purchase made at a restaurant with your A, A, R, PAARP Credit Card from Chase to A, A, R, PAARP Foundation, in support of Drive To End Hunger.

For every purchase you make at restaurants with your A, A, R, PAARP ® Credit Card from Chase, $ 0.10 will be donated to A, A, R, PAARP ® Foundation in support of Drive To End Hunger, up to $ 1 Million in 2018.

As the evening of Lanzarote fun winds to an end, make your way outside the restaurant to meet your driver.

Chill - out huts, a bar and restaurant were down the far end of the lagoon but I never made it past the rope swings.

Decades of established tourism have made Mykonos Town a hotspot when it comes to Greek as as well as international cuisine, with many local taverns and high end restaurants popping up everywhere.

Bourdain made a point throughout the episode to make it clear that the city's entire food service industry relies entirely on these workers — from street carts to high - end restaurants.

Guests can grab a bite to eat at one of the 2 restaurants, and the sauna makes for a relaxing end to the day.

Examples may include, but are not limited to: Charges made outside of the U.S., in duty - free stores, or on board airplanes or cruise vessels; international airline ticket Purchases; vehicle rentals; lodging stays extended beyond original reservation period; certain mail order Purchases; Purchases billed on a recurring basis; Purchases at gas stations; telecommunications charges, including charges incurred with calling cards; taxicab charges; security deposits; late, damage or other fees in connection with rentals; Purchases billed in installments; restaurant tips and other gratuities; and Charges that occur before the end of billing period, if the Charge is posted to your Account after the Closing Date of that billing period.