Decades of established tourism have made Mykonos Town a hotspot when it comes to Greek as as well as international cuisine, with many local taverns and high
end restaurants popping up everywhere.
Not exact matches
If Shake Shack's early
pop holds until the
end of the day, it will have reported the best first - day performance among the seven
restaurant chains that have gone public over the last 10 years.
It seems like there's always a new
restaurant popping up that I want to try, but I always
end up going to my tried - and - true favorites (ahem, Picco).
We went to lunch at the most adorable French
restaurant called Chez Nous and later
ended up walking down King Street to
pop in and out of a few stores to take in the Black Friday hustle.
We
ended up in some small one stoplight town and ate at one of the best mom and
pop BBQ
restaurants we have ever been to.
Take Anthony Bourdain's new documentary film, «Wasted,» and Dan Barber's
pop - up
restaurant in London, WastED, earlier this year that used only waste ingredients and many big names to create high -
end feasts.