Not exact matches
A 2016
study published in the International Journal of Behavioral Nutrition and Physical Activity showed that hourly five - minute walking breaks boosted
energy levels, sharpened focus, and «improved mood throughout the day and reduced feelings of fatigue in the late afternoon.»
A
study published last April suggested that in less than a week, a diet high in saturated fat can reduce your muscles» ability to turn the sugar in food into
energy.
A BRI
study published last February by two German business associations — Germany Trade & Invest and Association of German Chambers of Industry and Commerce — highlights «cooperation opportunities between German and Chinese businesses in sectors of infrastructure,
energy and consulting.»
A 2008
study published in the Journal Psychotherapy and Psychosomatics concluded that inactive individuals who normally complained of fatigue experienced increases in
energy of up to 20 percent and decreased fatigue as much as 65 percent by participating in regular, low - intensity physical activity.
«Everything he said was already known to the IAEA [International Atomic
Energy Agency] and
published,» Jeffrey Lewis, a nuclear - policy expert at the Middlebury Institute of International
Studies, tweeted.
Alberta's oilsands operations are getting increasingly more efficient in producing
energy, though they still lag behind conventional oil, according to a new
study published by researchers at the Haskayne School of Business and China University of Petroleum (Beijing).
Alberta, which relies on coal to generate about half its power, would see electricity rates rise more slowly in coming decades if use of renewable
energy increased, according to a
study published today.
Blessed are the Cheesemakers I could spend all day correlating causation in a classical quantum state with the form and substance of the Holy Spirit yet never
publish an accepted
study simply because certain laws of physics can not be applied outside the field which limits their reflective properties (matter and
energy chain of causation).
Italy's National Agency for New Technologies,
Energy and Sustainable Development
published a final report last month on the authenticity of the Shroud of Turin, after five years of experiments and
studies.
In response to «Effects of
Energy Drinks Mixed with Alcohol on Behavioral Control: Risks for College Students Consuming Trendy Cocktails,» a
study to be
published in the July issue of Alcoholism: Clinical & Experimental Research, Dr. Maureen Storey, senior vice president of science policy for the American Beverage Association, issued the following statement:
Backed by multiple
published university
studies, findings show that drinking Celsius before exercise helps you burn up to 93 % more fat and 100 calories per serving, boost metabolism, reduce body fat, increase endurance and provide lasting
energy.
Backed by multiple
published university
studies, drinking Celsius before exercise has been proven to help burn more body fat, burn 100 calories and more per serving and provide healthy
energy.
When Shelly Hester and her colleagues analyzed 22
published studies on the metabolizable
energy content of breast milk, the researchers were able to estimate the calories found per serving: About 65 calories per 100 milliliters (mL) of breast milk.
A 2012
study published in the Journal of Nutrition found that even a little dehydration can alter a person's mood,
energy levels, and mental abilities.
In an accompanying article
published yesterday in Nature
Energy, Alice Grønhøj, who researches consumption and the environment at Aarhus University in Denmark, praised the
study for its «methodologically robust design» that «attests to the credibility of the central findings.»
The isotopic
study, which supports the high -
energy model, is
published in the advance online edition of Nature Sep. 12, 2016.
A
study,
published in the journal Nano
Energy, showed that the new catalyst can efficiently and selectively convert carbon dioxide to ethylene, one of the world's most important commodity chemicals.
The
study, which is supported by GCEP, is
published in the online edition of the journal
Energy and Environmental Science.
The full
study, titled
Energy Governance, Transnational Rules and the Resource Curse: Exploring the Effectiveness of the Extractive Industries Transparency Initiative (EITI), has been
published as an open source piece in the journal World Development, and is available online.
In a paper
published in EPJ B, the authors
study how the crystal periodicity affects the motion of ions whose
energy belongs to a 1 to 2 MeV range, as they are transmitted through very thin crystals on the order of a few hundred nanometres, and how it impacts their angular distribution.
A recent
study led by the International Institute for Carbon - Neutral
Energy Research (I2CNER) at Kyushu University in Japan, and
published in Earth and Planetary Science Letters, now sheds new light on this stress build - up in tectonic plates.
The
study,
published recently in the Journal of Geophysical Research - Planets, proposes that high -
energy particles from uncommon, large solar storms penetrate the moon's frigid, polar regions and electrically charge the soil.
A
study published by Sahlgrenska Academy researchers in PLOS ONE has solved the mystery: the operation causes
energy expenditure to increase at mealtime.
The
study,
published Monday, shows that even though China decreased its coal consumption 2.9 percent in 2014, revised statistics show that coal
energy consumption went down by just 0.7 percent that year, leading to a net increase in emissions of 0.5 percent.
Applying the same information to the whole of Europe, the researchers have
published another
study in the journal «
Energy», where they compare the potentials of each country.
In a recent
study published in Angewandte Chemie International Edition, Associate Professor of Chemistry Wei Min's team developed a new glucose analogue that can mimic the natural glucose, and imaged its uptake as
energy source by living cancer cells, neurons and tissues at the single cell level.
This is confirmed in a
study that engineers from the University of Valladolid (UVa) have
published in the journal Renewable
Energy.
In a
study published in March, it compared three scenarios: completing Ukraine's partly built VVER nuclear plants; phasing out nuclear power and supplying Ukraine's expected power needs with conventional plants; and the same plan, but with investments in
energy efficiency.
A
study published by The Carbon Trust in July estimated the cost of
energy harvested from waves at 43 pence per kilowatt - hour, or almost three times the cost of offshore wind.
Two
studies published in the June issue of Cell Metabolism clarify how a protein regulates fat burning when the body switches from carbohydrates to fat reserves for
energy.
«Chronic O. ophiodiicola infections could have significant impacts on host
energy balance and body condition,» Lorch and his colleagues wrote in their
study,
published November 17 in mBio.
In a randomized clinical
study involving adults age 56 to 71 that recently
published in Neurobiology of Aging, researchers found that after cognitive training, participants» brains were more
energy efficient, meaning their brain did not have to work as hard to perform a task.
The Norwegian Water Resources and
Energy Directorate has also
published a case
study of Longyearbyen that presented possible methods for protecting buildings and other structures from avalanches and damage from permafrost.
In a second
study published in the June 6 edition of Nature Communications, Cui and Shougo Higashi, a visiting scientist from Toyota Central R&D Labs Inc., proposed a new battery design that could help solve the problem of grid - scale
energy storage.
In a
study published in Process Safety and Environmental Protection, authors Rajinikanth Rajagopal, David Bellavance and Mohammad Saifur Rahaman demonstrate the viability of using anaerobic digestion in a low - temperature (20 °C) environment to convert solid food waste into renewable
energy and organic fertilizer.
The
study,
published in the journal Nature
Energy, looks unsparingly at the history of hype around alternative fuel vehicles and what policies and innovations are needed to move from current shortfalls to widespread commercialization of low - carbon vehicles.
In a
study published February 14, 2017 in the journal Genome Biology, an international team including researchers at the U.S. Department of
Energy Joint Genome Institute (DOE JGI), a DOE Office of Science User Facility, report sequencing the genomes of 10 novel Aspergillus species, more than doubling the number of Aspergillus species sequenced to date.
A
study published in the Proceedings of the National Academy of Sciences in August found depressed blood levels of scores of metabolites in people with the disease compared with healthy controls, suggesting that the disease may push the body into a low -
energy state some have compared with hibernation.
Dietz led a
study of household
energy consumption,
published online August 31, 2010, in the Proceedings of the National Academy of Sciences USA, that looked at the effects of programs trying to influence
energy use, many of which were very effective.
THE
STUDY «Endocrine Regulation of
Energy Metabolism by the Skeleton» by Na Kyung Lee et al.,
published in Cell, August 10, 2007.
Having a sugar - sweetened drink with a high - protein meal may negatively affect
energy balance, alter food preferences and cause the body to store more fat, according to a
study published in the open access journal BMC Nutrition.
That result contrasts sharply with a controversial
study published just over a year ago in Science that suggested that a mixture of prairie grasses farmed with little fertilizer or other inputs would produce a higher net
energy yield than ethanol produced from corn (Science, 8 December 2006, p. 1598).
In their newly
published study, the U-M researchers examined cost,
energy use and greenhouse gas emissions for different types of 60 - watt - equivalent bulbs and created a computer model to generate multiple replacement scenarios, which were then analyzed.
The collaborative
study of freshwater consumption associated with
energy usage, led by the University of Southampton and
published in Proceedings of the National Academy of Sciences, found that petroleum demand within a nation typically drives consumption of freshwater resources internationally, whereas gas and electricity demand drives freshwater consumption within the nation itself.
In a new
study published in Nature Catalysis, a team at the U.S. Department of
Energy's (DOE) Argonne National Laboratory reports a breakthrough in understanding the chemistry of the microscopically thin layer that forms at the interface between the liquid electrolyte and solid electrode.
However, in a new
study published in
Energy & Environmental Science, researchers from Imperial College London and Stanford University suggest the oil industry may play a surprising role in accelerating CCS's development.
Similarly, a
study of «therapeutic touch»
published in the Journal of the American Medical Association showed that practitioners who insisted they could sense a patient's «
energy field» proved incapable of even sensing the presence or absence of a test subject's hand.
(An
Energy Information Administration
study published this past June suggests the plan would shrink coal's overall share of the electrical grid from 33 % in 2015 to 21 % in 2030; even without the plan, coal's share would still shrink to 30 %.)
This resulted in a
study published in EPJ B, showing that solving this problem essentially equates to minimizing the
energy in a material model.
Atmospheric science professors Nate Brunsell and David Mechem in KU's Department of Geography are co-authors of a new
study just
published in the Proceedings of the National Academy of Sciences by an international research group that evaluated the effects of large wind farms on atmospheric flow and its implications for how much renewable
energy the turbines can generate.