Our bodies, and especially our minds,
enjoy carbs and sugars — they taste good and let our brains know it by sending signals of pleasure with every bite.
Not exact matches
Glad i held out for a low -
carb version, though — now I can
enjoy it with no guilt or worry about my blood
sugar,
and, it rocks with the almond milk!
Read food labels, avoid foods with added
sugar, buy whole foods, eat
and enjoy treats ON PURPOSE,
and include
carbs at optimal times so you can keep your body running like the efficient machine it was designed to be.
By reducing the amount of
carbs you eat
and replacing them with healthy sources of fat, you can stabilize blood
sugar and enjoy steady energy
and greater mental focus all day.
Going grain - free,
sugar - free
and low -
carb isn't about depriving yourself of the foods you
enjoy.
I already don't eat any refined
sugars (am very strict)
and try to eat whole foods
and plenty of good fat but now know some of my «healthy» foods I
enjoy are full of
carbs and have been contributing to my scary blood
sugar situation
and symptoms.
What's great is that you can still
enjoy chocolate on a low
carb and low
sugar diet.
Other health benefits include: My intermittent headaches are gone No more migraines Lost 20 pounds Better night vision No random leg aches
and pains No
sugar cravings No bowel irritability, thanks to cutting excess
carbs No more insomnia Better stress management I actually
enjoy running now, which has never been the case before I'm healthier now than I've ever been before!
I'm still searching, but I tend to have a philosophy: eat a delicious variety of healthy foods, with a focus on restricting refined
carbs, like
sugars, grains, potatoes, corn
and rice, while
enjoying just about everything else under the sun, without feeling limited in any way.
And if I swap in my own sugar - free homemade nutella, and also change up the maple syrup to a low carb sweetener, I could enjoy them t
And if I swap in my own
sugar - free homemade nutella,
and also change up the maple syrup to a low carb sweetener, I could enjoy them t
and also change up the maple syrup to a low
carb sweetener, I could
enjoy them too!
Blog to share easy, delicious, low in
sugar and carbs recipes from around the world with foodies who
enjoy good food, but don't always have the time to cook elaborate meals.
We crave
and enjoy carbs because they provide quick blood -
sugar spikes, which would have kept our hunting
and foraging ancestors going until they found further food.
Blog to share easy, delicious, low in
sugar and carbs recipes from around the world with foodies who
enjoy good food, but don't always have the time to cook elaborate meals.
I create low -
carb &
sugar - free versions of classic recipes so that diabetics, keto - dieters,
carb - resistant people like me
and anyone else looking to avoid
sugar can also
enjoy desserts that taste amazing without the tooth decay or insulin issues.
Blog to share easy, delicious, low in
sugar and carbs recipes from around the world with foodies who
enjoy good food, but don't always have the time to cook elaborate meals.