Sentences with phrase «enjoy eating on»

Visitors may also rent a car to enjoy daytrips around the area or enjoy eating on their own balcony or dining at the on - site restaurant.
These seeds provide great health benefits in many different areas, with unique tastes and textures that you will surely enjoy eating on a consistent basis!
Love coconut oil and I enjoy eating it on the spoon too no prob but my kids?
One that you enjoy eating on its own.
I like to use a good quality semi sweet chocolate (55 - 60 % cacao content) and that means one that you enjoy eating on it's own.

Not exact matches

A cookbook is a nice way to make sure they can get off on the right foot post-graduation, maybe eating some vegetables and enjoying the activity itself rather than relying on the same cheap eats out of habit or lack of know - how.
«You don't want to be sitting on the couch eating bonbons and getting depressed, but take some time to enjoy life while you're figuring out what comes next,» Vigeland suggests.
I take vacations twice a year on average, I eat out a few times a week (I am definite a foodie... I am actually starting a blog on this), and I enjoy my life thoroughly.
If you'll be eating lunch at your desk today, you might enjoy watching one of these videos: A «Dan Rather Reports» feature on» Church and State: Separation Anxieties» includes an hour - long panel discussion with Judge Michael McConnell, Holly Hollman, Prof. Richard....
sit on our butts, eat, drink, enjoy — and all we had to do was get down on our knees, beg & grovel & cry a few croc tears!
Keep on living and thank God for your life and to be able to eat and enjoy your meal.
Life is so much simpler for me — eat sleep, enjoy other doggies and look cute at humans as I munch on burgers I have stolen from their barbecues.
If you take everything you spend on eating out, going to movies, taking trips, and «enjoying life» and it comes to more than 10 % of your annual income, you might actually want to cut back on the amount of money you are «tithing» to your family, and spend more on loving and serving others, helping the poor, taking care of orphans and widows, and showing others the love of Jesus.
We've been playing around with lots of variations of these recently, as we eat so many of them, so if you're enjoying these we can definitely share more — we made some coconut and apricot ones on Friday that were a dream, and some cacao and almond butter ones too, which were delicious!
Whilst I'm a veggie I know lots of you enjoy meat, which can be quite pricey, so I'd really recommend setting yourself a budget to use and spend it on eating good quality meat.
Thank you Ella I really am enjoying my breakfast now and I know I'm getting a great start to my day I'm also stocking up on the ingredients so it's getting cheaper too going to get book 2 as it sounds like it will fit into everyday eating x
Made this for dinner tonight and it was fantastic, can't believe I'm enjoying so many recipes with out meat, even the husband is on board, it certainly has opened my eyes to eating in a more healthy way.
Glad you're able to enjoy spring onions (I remember reading on another post that you can't eat regular onions).
Finally, if you want a little crunch sprinkle some pumpkin and sunflower seeds on the top, then eat and enjoy!
While we don't mind eating leftover supper for breakfast and leftover lunch for supper we eat a variety of foods depending on the season (the vegetables in our veg box change every week so we get the variety without too much planning on our part) and how we're feeling — so if we're cold and tired then we prefer cooked food and when it's hot we enjoy plenty of raw foods.
I so appreciate this blog post, I was going through a difficult time when I first started eating healthy and was very hard on myself if I «broke the rules» I agree there isn't a right or wrong, you should enjoy you're food and be happy in yourself Xxx
So happy you enjoyed this wonderful dish, we never get tired of eating this, and your photos make me want to put it back on rotation this week!
So the goal with this recipe is to enjoy eating them alone and not have to put any kind of sauce on them.
Dishin & Dishes: Nutella No Bake Cookies Creative Culinary: Milk Chocolate Covered Peanut Butter and Coconut Balls Healthy Eats: 6 Slimmed - Down Desserts to Enjoy Without Turning on Your Oven The Heritage Cook: The World's Easiest Lemon Curd Parfaits (Gluten - Free) In Jennie's Kitchen: Black Raspberry Bruschetta The Wimpy Vegetarian: Grilled Ginger Peaches a la Mode FN Dish: 7 No - Bake Sweet Treats That Are Truly No Sweat
We enjoyed eating this cake on its own, but you could also dress it up with a glaze or icing.
Around here we like eating our blackberries straight out of hand, but also enjoy them on salad, made into a syrup or jam, in breakfast cookies and in quick breads and muffins and in Lemon Berry Donut Holes.
He would be happy living on meat, chips, and chocolate, and certainly wouldn't mind if he didn't have to eat vegetables, but he does actually enjoy a wide variety of foods, cuisines, spices, and all of that.
Brandon is in a bowling league (seriously) on Wednesday nights so I get to enjoy a night of eating whatever I want and watching what I want on TV.
Texas Peach Oatmeal Crumble Cups ~ Meal planning is not something everybody enjoys but one way to stay healthy and eat right is to have foods on hand that can be easily grabbed for those on - the - go days and those night - time - sweet - treat - craving moments.
So go ahead, enjoy a guilty pleasure food on Thanksgiving without feeling terrible about eating 3 (or more) servings in one meal.
I enjoy Szechuan flavored anything and tend to eat raw carrots by the handful on a daily bases, and I don't even have to pull out my trusty spiralizer!
Enjoy a healthier lifestyle with a diet based on real food, clean eating, and easy to make recipes.
I enjoy both organic tamari and coconut aminos and switch things up based on what I'm eating.
Whether you make the Oatmeal - Chocolate Chip Skillet Cookie on Monday or save it for the weekend (or you make it twice in one week), you'll enjoy the outcome: a classic cookie that's easy to make and definitely fun to eat!
My tender - loving family loves this recipe because the crust is everything you'd want on a chicken tender without frying, which means that now you don't have to go out to eat to enjoy these!
(In all reality, it was more like «dinner's ready let's watch Princess Bride on the couch while we eat...» but hey presto is a relative term) Ramblings aside, I hope you enjoy this non-traiditonal spin on sweet potatoes and resurrect the joy of the side dish in your life.
It's mostly just tons of different recipes that we think will help you stay on the keto diet while enjoying what you're eating and still keeping your carbs low.
I will continue to do my part not only to eat it and find new ways to enjoy it but to turn as many on to it as I can.
I chose to eat them with some crumbled cotija cheese over top with cornbread, and a couple days later enjoy some avocado on them.
I've been trying different gingerbread cookie recipes for a while in search of one that's spicy enough for me to enjoy eating but has a dough that's not too fussy for my kids to successfully wield cookie cutters on, and with this I've finally found it!
But as much as I enjoy making jam, I don't actually eat much of it — a little on a biscuit here and there, but that's about it.
I've not had on many occasions eaten or even made Indian food before, but looking at some of the spices used made it seem like it needed to be made and enjoyed often!
Or make them on a Saturday, like I did, and enjoy eating cookies for breakfast.
I love the idea of Paleo and enjoy not only eating the food but the effects on my body.
I am in full agreement with you on the texture, not a desirable and easy bite to eat and enjoy.
I am hosting my second thanksgiving — as a gluten - free vegetarian foodie, I sort of turned the tables on what I traditionally grew up eating on Thanksgiving, and luckily both sides of my family seemed to enjoy it (I mean, they're coming back, right?
Tomatoes are enjoyed at the annual rate of 31 pounds per person, eaten raw on salads and as a key ingredients in sauces, salsas and many soups.
I pledged to personify my passion for food via more FUN recipes, more FUN food that reflects my overall outlook on eating and the happy eats I enjoy a daily basis.
So go ahead and enjoy this easy - to - make and fun - to - eat pumpkin - Cranberry butter on toast, muffins, or whatever your heart desires!
You might really enjoy eating this spread on my Homemade Pita Bread Recipe or my Clean Eating Spelt Flour Tortillas Reating this spread on my Homemade Pita Bread Recipe or my Clean Eating Spelt Flour Tortillas REating Spelt Flour Tortillas Recipe.
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