Sentences with phrase «enjoy using it in salads»

I adore broccoli and also enjoy using it in salads....

Not exact matches

I've been wondering about using stevia in recipes, but I haven't ventured any further than using it in salad dressings and enjoying it in my morning coffee.
Use this Vegan Seven Layer Egg Salad on your next sandwich to enjoy the creamy, delicious flavors of your favorite salad... in sandwich Salad on your next sandwich to enjoy the creamy, delicious flavors of your favorite salad... in sandwich salad... in sandwich form!
The cacao together with the chili, for the dressing i used Tahini with lemon, balsamic, mustard — the onions i steamed a bit in vinegar and agave syrup — i added some chickpeas in the oven - never enjoyed such an tasty cauliflower salad — well done Evi
I am intrigued by the use of sunflower oil, have never used it but do enjoy walnut oil, sesame oil and avocado oil for the occasional treat in my salads.
This Strawberry Shrimp Ceviche Cocktail is the perfect way to start enjoying the benefits of Florida Strawberries, but you will also find they are so delicious all by themselves and great for use in salads, savory dishes, sweets, as well as infused in water!
Milk kefir can be enjoyed plain, flavored, or used in many recipes, like salad dressing, bread, and ice cream.
I always enjoy using quinoa in salads like this since it is such a nice source of protein, especially when combined with a bean, and it really makes for a salad that eats like a meal.
They spread out on the farm's sprawling orchards or in the greenhouse to enjoy garden greens, salads, and sandwiches on bread by baker Jacques Forest — many made using items grown on - site.
You can use the prepared tofu in a sandwich (in place of lunch meat), chopped up on a salad, served over some rice, or enjoy it on its own!
Using the bar to introduce children to food in their raw state and educate students palates by offering some special seasonal salads makes fast work of transforming your cafeteria into a classroom enjoyed by all every day.»
Throw a few slices on your favorite sandwich, use as a base for creamy salad dressing, or enjoy in this versatile salsa recipe: Avocado Salsa
Use tomatoes in your cooking to boost the nutritional value of a wonderful salad or just enjoy tomatoes on their own with fresh basil, knowing that you are helping to boost your immune system and energy levels with every bite you take!
Used traditionally in salad dressing as in Eastern European cuisine is a great way to enjoy it.
• Throw all your veggies in a soup made with bone broth and have one serving each day of the week • Toss spinach and colorful fruits and vegetables into a high - powered blender and enjoy that for breakfast every morning • Make cabbage and / or spinach wraps using grass - fed meat and dressings with healthy fats (olive oil, coconut oil or ghee) • Have a fresh salad every day or every other day and top with Omega - 3 rich foods, such as salmon, tuna or chia seeds • Avoid all inflammation - causing foods, such as dairy, gluten and sugar
If someone wants to use a little EVOO with their salad or to saute onions, garlic, and ginger for use in a soup, and they would otherwise not enjoy that meal nearly as much, then I don't think it is a big deal.
You can use these ingredients in stir frys, salads or protein shakes — as long you're getting them into your diet somehow, your body is really going to enjoy the benefits.
Our family would enjoy sandwiches on healthy and hearty breads, salads made using garden bounty, locally grown sweet corn bathed in butter (YUMMY, YUMMY!)
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