Not exact matches
Descriptive words seem to be at a loss at the moment, but please know that I
enjoyed it so much I'm contemplating
having it cold
for breakfast.
I
have made quinoa pudding
for breakfast and really
enjoyed it, but I can imagine toasting the quinoa
would add a such a flavor boost!!
When I stayed at my grandmother's house, though, she
would always stock up on frozen strawberries, which she
would defrost
for me to
enjoy in a dish at
breakfast.
My kids actually
enjoy this
for breakfast, and I don't mind giving it to them occasionally since it
has so much protein.
I
enjoy eating almond butter and strawberry sandwiches, which I
had for breakfast this morning actually, too bad I didn't catch a photo!
Lately I
've been making a big batch of scrambled egg muffins on the weekend
for little man to
enjoy for breakfast at school.
The kiddo
enjoys them
for breakfast and
for snack, and I
've developed a lunchtime habit of warming two along with a salad topped with my favorite Roasted Red Pepper Vinaigrette, which I always
have in the fridge.
Last summer, I bought 10 pounds of blueberries... most of these are sitting in my chest freezer downstairs — I
have a feeling I'm going to
enjoy baking with them (I'll be making blueberry scones
for breakfast and blueberry tarts
for dessert)
I picked up these tasty (organic) strawberries at my local farmers market and after
enjoying so many
for breakfast decided I
'd use up the remaining batch
for this recipe.
Lately I
've become such a fan of
breakfasts that I can grab on the go (and bonus points
for something I can make a big batch of and
enjoy all week long).
One thing is
for sure, strawberries are in season and I
have been
enjoying them
for breakfast, lunch, dinner and dessert.
With Mother's Day just a few days away, this frittata
would be an excellent dish to
enjoy at your celebratory
breakfast / brunch or
for a
breakfast for dinner.
I
had some
for breakfast a few mornings in a row and really
enjoyed it just as is.
While the title suggests they should be
enjoyed for breakfast, they
'd be equally as yummy
for lunch or dinner too!
The kids
have always loved spirulina smoothies so getting them to try a green smoothie
for breakfast wasn't to much of a stretch, but to further disguise the silverbeet (chard) I
've bumped up the flavours by adding some freshly squeezed orange juice and virgin coconut oil, so even the most weary reader will
enjoy it too!
The above scramble is
enjoyed regularly when we
have «
breakfast for dinner» nights though.
I was going to try and pass it off as a treat my kids
would enjoy for breakfast, but I became pretty possessive over it once it came out of the oven.
Stephanie Croley
had no college education and was a mother to two young girls when she took out a small loan in 1990 to open a café in Greenville, S.C. Grocery store owners from the area
would stop in to eat
breakfast and
enjoyed Croley's muffins, and soon began to ask if she
would make goods
for their own stores.
They are so easy to make
for dinner and then you
have the leftovers to
enjoy for breakfast or lunch the next day.
As a disclaimer, this is certainly less decadent than a traditional pumpkin pie and I wouldn't necessarily recommend serving it to your guests on Thanksgiving, but I do think it's the perfect every - day snack,
breakfast, or dessert
for you to
enjoy all fall.
I
've been
enjoying that rosemary and thyme bread
for breakfast this week with fried eggs.
Lately I
have really been
enjoying about 1 cup of this fruit salad topped with vanilla non-fat Greek yogurt and lots of chia seeds
for breakfast!
We
have been
enjoying these pancakes
for breakfast (obviously!).
I definitely
enjoy having a meat protein with dinner (typically) but can easily go meat - free
for breakfast / lunch most days.
I grew up loving my mother's biscuit - style Strawberry Shortcake which, incidentally, she
would sometimes allow my sister and me to
enjoy for breakfast.
I
have been searching
for a Paleo pancake recipe to
enjoy for breakfast.
The oatmeal bake is also great
for those individuals on the run who don't
have time in the morning to sit down and
enjoy breakfast in the comfort of home.
Since it was New Year's Day, I was wanting «good luck» foods, and I
had already
enjoyed griddled tempeh with maple syrup and vegan Hoppin» John
for breakfast at the Sanderling Inn.
Enjoy, and if you
have more well - loved vegan
breakfast recipes
for mom feel free to share them in the comments
for this post.
While I'm usually pretty good at making time
for breakfast, lately I
've been taking advantage of the early morning sunshine and
enjoying a bike ride before work.
Beautiful looking scones, I
would have enjoyed them
for breakfast.
I'm not much of a pizza
for breakfast person if it's regular pizza, but this I
would definitely
enjoy.
I like to form mine into little 1 - inch balls, but feel free to portion out whatever size you
'd like to
enjoy for breakfast, dessert, or an extra boost of energy.
I always make extra and keep it on hand in the fridge
for quick salads, fried quinoa, quinoa burgers or patties and I
've even
enjoyed it with fruit and milk
for breakfast.
Baked oatmeal is great
for those individuals who are always on the run and don't
have time to sit down and
enjoy breakfast in the comfort of their home.
We
had breakfast -
for - dinner in acknowledgement of this possibility, but I did also take some steps to reduce the glycemic index in this recipe, so that it's easier to
enjoy these pancakes at any time of day.
I love oatmeal
for breakfast but in the summer, I usually take a break from
having it hot and
enjoy oats with yogurt or in muesli.
For breakfast the next morning Tom
enjoyed an huckleberry bear claw from the infamous Pole Bridge Merctantile that I
had purchased at the farmers market the day before.
I hope you really give this recipe a try and
enjoy it
for breakfast, snack time, or even dessert because everything that
has chocolate is considered a dessert too, right??!!
Pin It One bite into the layers of these Key Lime Pie Chia Pudding Parfaits will
have you thinking you're
enjoying dessert
for breakfast!
Really, anyone can
enjoy this
breakfast for a fraction of what it
would cost in a restaurant.
It's a great dish to
enjoy for breakfast or dessert and
has no added sugar, no dairy, gluten, and is even soy - free and vegan too!
I
've been
enjoying this smoothie
for breakfast lately and love the addition of oats, flaxseeds, and hemp seeds
for a little extra fiber and protein.
Meal and expert party planners, Huckle & Goose, created these
breakfast tacos
for us last Cinco de Mayo and we
've been
enjoying them ever since!
Since sharing my Chocolate Hazelnut Granola with you last month, I
've pretty much been
enjoying granola
for breakfast every second day (if not everyday because it's that good!).
If you
've been searching
for some amazing VEGAN
breakfast recipes to
enjoy in your pajamas, this post...
These sweet little spuds
have made their way onto our lunch and dinner plates, so why is it that we don't
enjoy them
for breakfast as well?
Years ago I
would rip open a pack of instant oatmeal ~ heat it in the microwave ~ and
enjoy it
for breakfast.
We all
enjoyed them
for breakfast this morning, and now I
have 9 more stashed in the freezer.
I
've been thoroughly
enjoying this
for breakfast.