After the countless dill pickles
enjoyed on sandwiches and eaten straight from the jar, the herb left a positive impression on me.
Then
enjoy these on a sandwich or a burger.
Enjoy it on a sandwich, in baked goods, or spread on fruit.
Not exact matches
And, after the baked zucchini sticks were all gone, Hubby and I
enjoyed the sauce
on sandwiches in place of mayo.
Here, you can
enjoy a hearty and generous Alaska Crab Melt — a fresh, crab - filled
sandwich with cheddar cheese, caramelized onion, and braised leeks with Dijon aioli served
on a toasted garlic roll.
Enjoy them
on their own, make ice cream
sandwiches with a little dairy free ice cream in between two cookies, or dunk them in a little almond milk.
Enjoy the
sandwiches made
on your favorite rolls, with a slice of cheese if you like.
Place 2 sweet potato rounds (brushing with more miso dijon), pickles, sprouts, and pickled red onions
on half of the
sandwich, close it up, and
enjoy!
I've been
enjoying Hummus and Tahini Egg Salad in
sandwiches,
on crackers, in wraps, and even stuffed in avocados!
Use it to make a
sandwich, as the base for pizza, or add meat and cheese to
enjoy it as a meal
on its own.
Enjoy your
sandwich and have plenty of napkins
on hand!
Eaten with a fork and knife rather than held between one's hands, the
sandwich takes
on a civilized air and encourages the diner to slow down and
enjoy the meal, to be in the moment with one's company and to savor the food.
We've really
enjoyed the leftovers for
sandwiches this week and I'm already planning
on adding this to the regular rotation.
... the
sandwich takes
on a civilized air and encourages the diner to slow down and
enjoy the meal, to be in the moment with one's company and to savor the food.
Enjoy it
on toast, peanut butter and jelly
sandwiches, whatever you like jam
on.
Enjoy as a dip with fresh veggies, spread
on bagels or
sandwiches, tossed with pasta, or as a pizza sauce.
Why not just
enjoy macaroni and cheese
on its own, or a nice plain tuna
sandwich?
Aside from this great Pumpkin Hummus that we've
enjoyed on crackers, a base for
sandwiches and dip for carrots... I am making sure we are increasing our snacking
on organic pumpkin seeds and
enjoying the European - produced pumpkin oil such as this one from Gea.
Enjoy this sauce with a big blow of pasta, slathered
on sandwiches, as a dip for veggies and crackers, or with a recipe that will be coming soon to the blog.
Use this Vegan Seven Layer Egg Salad
on your next
sandwich to
enjoy the creamy, delicious flavors of your favorite salad... in
sandwich form!
Sesame Tempeh
Sandwich from Exploring Healthy Foods
Enjoy a tasty high - protein lunchtime boost from marinated baked tempeh
on toasted whole grain bread with sprouts and tomato.
Enjoy this salad as you would any tuna salad:
on crackers; in a
sandwich with toasted bread and some curly lettuce; stuffed inside a firm, ripe tomato as we do «down South;» as a lighter canape
on cucumber slices; or as the ultimate indulgence:
on fried green tomato slices as in the photo!
Enjoy on its own, in a collard green wrap or in a
sandwich.
Italian Herb Onion «Cheese» Crackers [Vegan, Raw, Gluten - Free] These crackers are a cheesy, flavor snack you can
enjoy alongside a
sandwich or
on their own.
Enjoy with raw vegetables, crackers or tortilla chips or spread
on sandwiches.
This hummus is great to whip up for a snack, to take to a party or to
enjoy it as we did just last night, as a spread
on sandwiches.
One of the best things about this recipe is that it makes enough for leftovers when it's just the two of us — we get to
enjoy it fresh
on a
sandwich, and then just pull it out of the fridge later
on when we need a snack.
So for my inaugural recipe, and for your well - deserved or undeserved celebration, here's some ice cream & candy
sandwiches, best
enjoyed on the porch with a cold beer.
Try Garlic Herb spread
on a veggie
sandwich or Honey Mustard spread paired with Ham or chicken — or make this egg salad breakfast
sandwich (The Professor packed a few triangles in his lunch to
enjoy with his soup).
You can pretty much do whatever you like with falafels: eat them
on their own,
enjoy them chopped up in a
sandwich, stuff them into a wrap, have them in a burger bun, or add them to a Buddha bowl or salad, as in the pic below.
Then
enjoy the leftover chicken three different ways over the days to come — ladled with the broth over rice noodles, layered with vegetables
on a
sandwich and mixed with mayo to make a creamy chicken salad.
My refrigerator always has a few different kinds to put
on sandwiches, to serve as a relish or accompaniment, as an appetizer, or to
enjoy as a snack.
Put together your
sandwiches just like they do in GREEKTOWN... layer the mouth watering Gyros
on the Pita, add Tzatziki sauce and the garnishes of our choice...
Enjoy!
You can make this 10 - minute Tofu Scramble and
enjoy it with toast, in potato salad,
on a
sandwich and more!
I've
enjoyed it as a veggie dip,
sandwich spread,
on thin rye crackers with tomatoes and avocados as well as a snack served with rice chips.
They spread out
on the farm's sprawling orchards or in the greenhouse to
enjoy garden greens, salads, and
sandwiches on bread by baker Jacques Forest — many made using items grown
on - site.
Ben likes to snack
on it late at night, and Jackson
enjoys it tucked into
sandwiches for his school lunch.
Do you
enjoy egg salad in a
sandwich, by itself, or
on a bed of greens?
I dripped «juice» from my chicken
sandwich down my shirt and into my cleavage while
enjoying room service
on my bed Friday night.
In recent weeks, after a few late - winter Nor'easter s here in Vermont, we've been especially
enjoying our wraps to bundle up snacks and
sandwiches for sunny days
on the slopes and long snow - shoe treks in the woods.
Beyond the traditional use, you can
enjoy it
on burgers, turkey
sandwiches, chicken
sandwiches, deli meat
sandwiches, in wraps, or simply as a dip for carrots and celery.
You can use the prepared tofu in a
sandwich (in place of lunch meat), chopped up
on a salad, served over some rice, or
enjoy it
on its own!
have some unsweetened oatmeal for breakfast,
enjoy an open - faced
sandwich on whole grain bread, and munch
on two or three cups of air popped popcorn if your heart desires.
Carnie, if you're reading this, do me a favor: have some unsweetened oatmeal for breakfast,
enjoy an open - faced
sandwich on whole grain bread, and munch
on two or three cups of air popped popcorn if your heart desires.
Throw a few slices
on your favorite
sandwich, use as a base for creamy salad dressing, or
enjoy in this versatile salsa recipe: Avocado Salsa
Enjoy red onions in salads,
on sandwiches and cooked into soups, stews and stir - fry dishes.
Enjoy avocados in salads,
on eggs or in a
sandwich, as a tasty dip, or
on their own.
Then
enjoy the leftover chicken three different ways over the days to come — ladled with the broth over rice noodles, layered with vegetables
on a
sandwich and mixed with mayo to make a creamy chicken salad.
Add it to your smoothie, eat it alone,
enjoy it
on a chicken breast
sandwich.
My family
enjoyed biscuits in all their forms: with gravy, with sausage as a breakfast
sandwich, topped with butter, honey, and jam, and simply
on their own.