Sentences with phrase «enjoys big salads»

Not exact matches

This particular spring salad is a favourite, for so many reasons but especially because it only takes ten minutes to make — I've been making it in big batches and enjoying it almost everyday this week.

I like to make a big portion of the dressing and keep it in the refrigerator to enjoy over a few days, since I clearly never get tired of eating this salad!

I recommend enjoying a glass of well - chilled pinot grigio on your porch or in your backyard alongside a big plate of this salad.

Cobb salad was a big favorite and I still like enjoying it here and there.

We booked a table at Big Sur Bakery and Restaurant for dinner where we enjoyed large plates of salad, blistered shishito peppers, wood - fired pizzas topped with creamy greens, a couple of bottles of white Bourgogne, and two exquisite desserts: a lemon ice cream pie in a pistachio crust with lemon curd, and a warm flourless brownie topped with crunchy walnuts and coffee ice cream.

For those of you who've had the opportunity to enjoy a big, fresh Strawberry Pecan Salad drenched in Raspberry or Strawberry Vinaigrette... this jam is for you.

They are great to have on hand for whenever we get a craving for pizza or to enjoy on a busy weeknight along with a big tossed salad.

The Big Lug and I both enjoy steak and tomato salads and look forward to making this for the perfect summer dinner.

Elise August 12, 2011 big salad, chia seeds, corazona's, enjoy life, hummus, kale, larabar, lentils, Mary's Gone Crackers, oatmeal, quinoa, sesame crackers, smoothie, tempeh, tofu, vega protein powder, wheatberriestutorial, work meals Read more >

A smoothie like this one is perfect for those of us who don't enjoy a big bowl of salad every day — you get lots of micronutrients and antioxidants, in a tasty format that is easy to slug down with breakfast (or anytime.)

But on occasion in the summer we both enjoy what we call a «big salad.»

By lunch, however, I am hungry and often prepare a big crunchy salad, or enjoy a bowl of vegetable and bean soup.

Then, enjoy straight from the jar, or pour salad onto a big plate or bowl and enjoy!

I do love all sorts of fruit smoothies and green smoothies; big salads that serve as meals; and I've really been enjoying using a spiral slicer to make «noodles» out of zucchini and other veggies.

This salad does look fantastic — I am a big salad eater and always enjoy seeing how people get creative with theirs.

You can easily make a big batch of tasty peanut butter and jelly granola to top oatmeal, yogurt, salads or enjoy straight up.

Instead I will be making Ren's recipe from now on, especially that even my husband (who is not a big fan of buckwheat or beetroots) enjoyed this salad very, very much.

My whole family has been OBSESSED with caprese salad in the past few months, and with tons of tomatoes in my garden and two big bushes of basil growing on my deck, we will be able to enjoy it all summer long!

Make a big batch of this chicken early in the week so you can enjoy it on top of salads, in wraps or...

At best, the harvest of salad greens (for example) can make a nice big salad that every student in one classroom can enjoy as part of a class lesson (and here the teacher's creativity comes into play — the lesson can be math, with the kids figuring what percentage of the salad is romaine and what percent arugula, or it can be science, or even spelling.)

Enjoy your big kale salads, but steam them first if you fall into the above categories.

Enjoy falafel in a big salad bowl with lots of veggies like this one (mine has beets, carrots, broccoli, cilantro, pita chips and a drizzle of tahini) or in whole wheat pita or just straight up.

I can enjoy traces of onion in foods such as salad dressing but not big chunks in foods — but everyone is a bit different.

If someone wants to use a little EVOO with their salad or to saute onions, garlic, and ginger for use in a soup, and they would otherwise not enjoy that meal nearly as much, then I don't think it is a big deal.

My whole family has been OBSESSED with caprese salad in the past few months, and with tons of tomatoes in my garden and two big bushes of basil growing on my deck, we will be able to enjoy it all summer long!

I am not a big fan of alfredo but your version looks light and something i would enjoy dixya @ food, pleasure, and health recently posted... Lunchbox Chickpea Salad