Sentences with word «enoteca»

The culinary curriculum of CUCINA enoteca brings a fresh option to Fashion Island, and a portion of the menu is completely exclusive to the Newport Beach location.
If you missed it on Facebook or Instagram, here's a photo of Mardi and I enjoying a fantastic meal at Coppa, a tiny enoteca (wine bar) in the South End neighborhood of Boston.
CUCINA enoteca also continues to develop an ambitious in - house cheese program, house made charcuterie and sausage, hand crafted confections, and a selection of artisanal breads and pastas prepared from scratch.
ABOUT OTTO ENOTECA E PIZZERIA OTTO Enoteca e Pizzeria combines the vibe of an elegant Venetian enoteca with the energy of a crowded Italian train station.
Bottiglia will present rustic, farm fresh fare with the extensive wine selection and menu of a traditional enoteca.
You still see bottles lining enoteca shelves.
The Stonehaus, a boutique enoteca reminiscent of Italy, is the newest addition to the Westlake Village Inn, located off the 101 freeway, halfway between Los Angeles and Santa Barbara.
It's not quite six p.m., dusk descending, when he finds me and informs me I'm his only client tonight, and without further ado, we set off in the direction of our first enoteca.
Time for the next enoteca, and threading our way through the nighttime bustle of the city, we touch upon Obama and American politics, the depressed real estate prices in Puglia and his incomprehension of American fashion.
If a bottle of local wine and a vine - covered terrace is more your idea of fun, then you'll also find a host of excellent enotecas where you can try the famous wines and some local appetizers.
As a leader in Southern California's culinary landscape for the last 19 years, celebrated proprietor, restaurateur and interior designer Tracy Borkum is proud to announce the official opening of CUCINA enoteca, an 8,300 - square - foot restaurant and wine shop located at Fashion Island in Newport Beach.
WINE SHOP: CUCINA enoteca's in - house wine shop spans throughout the front of the restaurant, creating an atmosphere reminiscent of a bona fide gallery.
CUCINA enoteca's menu turns out inventive iterations of luxurious pastas, antipasti, creative pizzas and plates small and large, along with fresh crudos and Chef's whim seasonal specials.
CUCINA enoteca's dedicated wine shop allows guests to purchase hand - selected wines at a retail price, either to enjoy with their meal for a minimal corkage fee or to take to go.
ADDITIONAL DETAILS ON DESIGN: CUCINA enoteca's striking interior comes under the direction of Borkum, who is equally known for her impressive design as she is for her award - winning cuisine.
Conceptualized by notable NYC restaurateur Jacopo Giustiniani and hospitality management veteran Matthias Kiehm, the three - story food hall will feature authentic Italian - inspired restaurants, cafés, an enoteca and a culinary school
Opening its doors in Brickell City Centre this fall, La Centrale introduces a restaurant - forward concept with more than 38,000 square feet of authentic Italian - inspired restaurants and cafés, an enoteca, a culinary school and retail space.
True to its name, the enoteca is tiny — a handful of wooden tables squeezed together in a rustic looking space, bottles of wine shelved along the walls from waist height to the ceiling.
And after dark, you can linger in one of the town's enotecas, sampling the local wines.
And if you want to try some of the region's wonderful wines, head to an enoteca, where you can sample the local vintages along with some snacks.
As a restaurant, pizzeria, enoteca, wine bar, cheese and culinary shop, Gusto is an easy stop anytime of the day and night.
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