Sentences with phrase «enough good homes for»

The sale of animals online, from pet stores and unethical breeders underpins an overbreeding crisis which is resulting in hundreds of thousands of needy animals being euthanised every year simply because there aren't enough good homes for them.

Let's face it - there won't be enough good homes for all of them.

The rest, some 11 million dogs, cats, puppies and kittens, must be put to sleep because there are simply not enough good homes for them.

All rescue organizations, whether they euthanize or not, are part of the bigger picture and we recognize that there are simply too many unwanted cats and dogs and not enough good homes for all of them.

Perfectly healthy, sweet - tempered Labs are put to sleep every day, sometimes without the benefit of a painless euthanasia drug, simply because there are not enough good homes for them.

There can never be enough good homes for all the puppies and kittens born, including purebreds.

Much work remains, as every 60 seconds, 5 healthy cats and dogs are euthanized in American shelters because there are not enough good homes for them.

Sadly, there aren't enough good homes for them all.

According to the Brevard County Animal Services (BASE) website, in FY 2001, 8,206 cats that were turned into County Shelters were euthanized, so we know there are not enough good homes for all of the adoptable cats already out there.

The United States faces a pet overpopulation crisis as millions of animals are killed each year because there are not enough good homes for them.

Every year millions of animals are killed in our shelters because there are not enough good homes for them.

Not exact matches

If one member of the household makes a good enough living, a cost - benefit analysis will often conclude that it makes economic sense for the second earner to stay at home or work part - time.

I was out for drinks with a friend while wearing them, and we had enough drinks to think walking back home across the Williamsburg bridge was a good idea, and my loafers handled the journey with ease.

If you are good for their competitor you are good enough for them,» adds the author of Bringing A Product To Market From Your Home.

Of course, there are times when people selling their homes to downsize are fortunate enough that the house that they are selling has more equity than what they are buying, but unless you're in a market bubble, that scenario is the best we can hope for.

It's money that signals to the lender that you're a good candidate for a mortgage: you've managed to save up some money, and you care enough about the home to put a chunk of your savings toward making it yours.

«I haven't really ever found a place that I call home / I never stick around long enough to make it / I apologise once again I'm not in love / But it's not as if I mind that your heart ain't exactly breaking... / If my life is for rent and I don't learn to buy / Well, I deserve nothing more than I get / Nothing I have is truly mine.»

«6 Bushnell believed that if a young child was influenced for good early enough in «a Christian home,» a conversion experience during the impressionable teen years would not be necessary.

good enough for any fancy restaurant and now I can make it at home for my family.

While I did come home that afternoon with a very successful Secret Santa Swap gift of coloured striped straws, we may not want to talk about how much sugar I consumed... Good thing this pie crust and the accompanying filling is nearly healthy enough to eat for breakfast... and morning tea... and dinner... ahem.

Every Grain of Rice — authentic Chinese home - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beerohome - cooking Breakfast for Dinner — sweet and savory breakfast combinations re-purposed for dinnertime The Little Paris Kitchen — classic French cooking made simple enough for every day by TV star Rachel Khoo Sicilia in Cucina — gorgeous, dual - language cookbook focused on the regional flavors of Sicily Venezia in Cucina — sister book to Sicilia in Cucina, but focused on Venice Vegetable Literacy — highly informative vegetable cookbook / encyclopedia, a great resource for enthusiastic kitchen gardeners The Chef's Collaborative — creative recipes from a number of chefs celebrating local, seasonal produce Home Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The BeeroHome Made Summer — a sequel to Home Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The BeeroHome Made and Home Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The BeeroHome Made Winter, packed with simple, summery recipes that make the most of the season's bounty Try This At Home — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The BeeroHome — a fun introduction to molecular gastronomy techniques through the ever creative eyes of Top - Chef Winner Richard Blais Cooking with Flowers — full of sweet recipes that can be made from the flowers in your neighborhood, like lilacs, marigolds, and daylilies Vegetarian Everyday — healthy, creative recipes from the couple behind Green Kitchen Stories The Southern Vegetarian — favorite Southern comfort food classics turned vegetarian by the folks at The Chubby Vegetarian Le Pain Quotidien — simple soups, salads, breads, and desserts from the well - loved Belgian chain Live Fire — ambitious live - fire cooking projects that range from roasting an entire lamb on an iron cross to stuffing burgers with blue cheese to throw on your grill True Brews — a great, accessible introduction to brewing your own soda, kombucha, kefir, cider, beer, mead, sake, and fruit wine Le Petit Paris — a cute little book of classic sweet and savory French dishes, miniaturized for your next cocktail party Wild Rosemary & Lemon Cake — regional Italian cookbook focused on the flavors of the Amalfi coast Vedge — creative, playful vegan recipes from Philadelphia's popular restaurant of the same Full of Flavor — a whimsical cookbook that builds intense flavor around 18 key ingredients Le Pigeon — ambitious but amazing recipes for cooking meat of all sorts, from lamb tongue to eel to bison Pickles, Pigs, and Whiskey — a journey through Southern food in many forms, from home pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beerohome pickling and meat curing to making a perfect gumbo Jenny McCoy's Desserts for Every Season — gorgeous, unique desserts that make the most of each season's best fruits, nuts, and vegetables Winter Cocktails — warm toddies, creamy eggnogs, festive punches, and everything else you need to get you through the colder months Bountiful — produce - heavy, garden - inspired recipe from Diane and Todd of White on Rice Couple Melt — macaroni and cheese taken to extremes you would never have thought of, in the best way possible The Craft Beer Cookbook — all your favorite comfort food recipes infused with the flavors of craft beers, from beer expert Jackie of The Beeroness

well you have done it again brought together an amazing bunch of home made delights which I simply cant get enough of your website is awesome I just so glad I found it and im always excited to see what you bring in next congratulations to a awesome website and a great big thank you to you for putting in the work

It's quick enough that you can come home from work and make it for dinner, but it also keeps well for a few days, so I love it as a snack with hummus and other dips.

For those of us lucky enough to cook our own meals, shopping usually entails a trip to the local vegetable market to see what is in season, followed by a stop at the local naan shop for either freshly baked flat bread (which, in Afghanistan, is very good) or a bag of dough to use as pizza or bread base in home - made recipFor those of us lucky enough to cook our own meals, shopping usually entails a trip to the local vegetable market to see what is in season, followed by a stop at the local naan shop for either freshly baked flat bread (which, in Afghanistan, is very good) or a bag of dough to use as pizza or bread base in home - made recipfor either freshly baked flat bread (which, in Afghanistan, is very good) or a bag of dough to use as pizza or bread base in home - made recipes.

If they're good enough for the country's best coffee shops, they're good enough for your home kitchen — and the bag design helps them stay fresher for just a little bit longer.

We have a large enough home to take one of the rooms and make a kitchen for retail sauces, and my husband has a very good sauce.

Kev You only need to look at a player qualities to acknowledge if the signing has a good chance of making it... of course everything is gamble in football.injuries, home sickness, family issues, the PL fast pace football etc... if you've seen arsenal play long enough you can spot which players are suited for our system and which ones aren't.

But it was obviously good enough or it would be the Broncos at home on the outside looking in right now and the Patriots preparing for Super Bowl 50.

In the midfield, (including RWB & LWB) we have a whole bunch of tweeners... none offer the full package, none make sense in our manager's current favourite formation, except for Sead on the left and Ox on the right, and all of them have never shown any consistency for more than a heartbeat... Sead, who I'm including in this category because of our present formation, looks like a positive addition, minus his occasional brain farts, but I would rather see what he could do in a back 4 before making my mind up... Ox, who has never played better, which isn't saying much considering his largely underwhelming play in previous seasons, seems to have found a home in this new formation; unfortunately, can we really expect this oft - injured player to handle the taxing duties that come with said position over the long haul, not to mention, it looks like he has no intention of staying... Ramsey has relied on the empathy that stems from his gruesome injury years ago and the excitement that was generated a few years back when he finally seemed to put in altogether, but on the whole he has been a big disappointment (neither he nor the Ox have scored enough to warrant a regular spot)... Wiltshire should be put on a weekly contract then played until he suffers his first injury, if and when that occurs he should be shipped - out and no one should very be allowed to say his name on club grounds ever again... Elnehy & Coq are average players who couldn't make any of the top 7 teams currently in the EPL... both have showed some great energy on the pitch, but neither are top quality and no good team can afford to have that many average players on their bench playing the same position, especially with Coq's injury history / discipline concerns and Elheny's headless chicken tendencies... as for Xhaka, his tenure here so far has been incredibly underwhelming... we know he has some skills to provide the long ball but his defensive work is piss poor and he gives the ball away too cheaply and far too often... finally, the enigma himself, Ozil, so much skill with his left foot but his presence has been more frustrating than uplifting... in many respects his failure has been directly related to the failure of this club to provide him with the necessary players up front, minus Sanchez of course, and unless something drastic happens very soon his legacy will be largely a negative one (much like Wenger's)

However, just the fact that the Germany boss Joachim Low has selected our playmaker for the squad means that he is at least fit enough to play and that can only be good news for the Gunners with a crucial and probably must win Premier League game at home to man City coming up.

Even then, Everton away is definitely one of the hardest games of the season and we Wenger will have to manage the team so that we can get the result against Everton as well as having enough energy to beat Besiktas at home to qualify for the group stages of the Champions League.

Lets go for City, Chelsea and United then we can see if we are good enough... We have not had that many problems beating smaller teams in our EPL history so winning against Stoke at Home is not the gauge of our brilliance.

Totally disgusted 100s of monoco fans in the arsenal end not only celebrating but mocking the gunners fans I had to leave the game early or I would of kicked off, asking the steward why they can throw our own fans out for wearing a Wenger out top, but not away fans inciting the home fans Also anyone who says Giroud is good enough needs sectioning 3 chances from 8 yards or closer and no goals NOT GOOD ENOUGH Welbeck not good enough for UTD but plays every week for Arsenal Gibbs average Le Coq was found wanting tonightgood enough needs sectioning 3 chances from 8 yards or closer and no goals NOT GOOD ENOUGH Welbeck not good enough for UTD but plays every week for Arsenal Gibbs average Le Coq was found wanting tonigenough needs sectioning 3 chances from 8 yards or closer and no goals NOT GOOD ENOUGH Welbeck not good enough for UTD but plays every week for Arsenal Gibbs average Le Coq was found wanting tonightGOOD ENOUGH Welbeck not good enough for UTD but plays every week for Arsenal Gibbs average Le Coq was found wanting tonigENOUGH Welbeck not good enough for UTD but plays every week for Arsenal Gibbs average Le Coq was found wanting tonightgood enough for UTD but plays every week for Arsenal Gibbs average Le Coq was found wanting tonigenough for UTD but plays every week for Arsenal Gibbs average Le Coq was found wanting tonight tbh

like yesterday I had a feeling a few players wud get injured and we go down the first half by 2 goals and then someone notches the consolation 1 goal and we get out of the fa cup... then wenger explains the reason we lost was cos we were tired from the trip from munich and that the pitch and environment of the Sutton home isn't good enough or up to standard and he may even go beyond and blame the fans for not turning up for the team..

Seriously, enough of this «Wenger is the greatest manager Arsenal has had» for me, the first 10 years was the best years of Wenger at Arsenal, the other 10 years, he was giving the fans torture, being beaten home and Away, Playing God at the club to the detriment of the fans.

... AKBs and their definition for success and why that potato head should continue turning the club to a laughing stock... i get so confused when some people will stay in the most competitive league in the world and still be happy to just compete for top four... even the sick manager is thinking about a «top four» like the whole years of embarrassment has not been enough especially for fans who spend their hard earned money to watch home games as well as buy club apparels...

This Arsenal team has enough firepower in it to come away with the win today, especially at home, although the form of Norwich could see them play with plenty of belief, and it could be a very good game for the neutrals.

I think now MR wenger is not interested into obtaining another striker else he would have singed one by now there were many out field players out there that have moved clubs or in his mind there are not good enough for Arsenal In two weeks we begin our season and liverpool looking strong and have had good few games under there shoulder so they will be ready to give us a thumping at home watched them play last night they did nt give space to milan and made them look really bad Mr wenger is becoming very complacent full of himself

Liverpool will probably go and lose at home to Middlesbrough now that they got the harder game out of the way, a draw would be good enough for us, as long as we win our last two games.

Benteke no, any player who is not exciting to watch is not good enough for arsenal even if he can score.Same case applies to giroud,, afc is the home of beautiful football

Yes there can be discontent at situations, and during midweeks it is all fine and good to voice them, but if every game day we all came together, whether in your homes, local pubs, or those lucky enough to go to a game live (something I wish someday to do) and fight for one another instead of against, there's no telling what this team can not achieve.

No 4/5 ANDY SAYS: Close game here but I have to go for the home side to land the three points... 2 - 1 GRAEME SAYS: I can see Burnley getting something here, maybe not the win but at a draw... 2 - 2 SILKY SAYS: Tough call, but Southampton should have enough for the win... 2 - 1 FOOTBALLIndex — One to follow: Virgil van Dijk still looks a very good buy at just over # 1.50

The Clarets are not strong enough going forward to go and take a win at Old Trafford, so get behind the home side although they may well have to work hard for it.

KEY FACT: Swansea have won five of their six home Premier League matches against West Brom MATCH ODDS: Swansea 17/10 Draw 21/10 West Brom 2/1 bet365 Pick: Both Teams to score in the first half @ 11/2 ANDY SAYS: A real six - pointer this one, but I will just go with the home side... 1 - 0 GRAEME SAYS: I don't see West Brom getting beat here, think they will grab a point... 0 - 0 SILKY SAYS: I can see goals here, but not sure either is good enough for the win... 2 - 2 FOOTBALLIndex — One to follow: Tammy Abraham is just outside the top 150 at # 1.22

A soul-less performance from Arsene Wenger's side resulted in a 1 - 0 loss to Stoke City at the Potters» home stadium which raised the same question again, Are Arsenal good enough to challenge for the title?

Losing to the Hornets at home isn't good enough for Arsene Wenger, or the players under his control, however, there is a case to suggest that Arsenal being third in the league, just behind Tottenham Hotspur on goal difference is actual...

Newcastle to win: The Magpies may be winless in three but with the home crowd behind them, they should get enough space against the Eagles to go and push on for a good three points in this one to keep themselves up in the top half of the table.

IT»S GOOD TO BE Being the top all - time international goal scorer for the country who gave soccer to the world ought to be enough, but it's been the Manchester United striker's lot to be sometimes undervalued at home, as if somehow he's never been quite forgiven for supposedly not quite living up to the expectations England had for him.

That said, Rovers may well struggle for motivation, seeing as they start the weekend five points adrift of safety, although a point − which would appear the only feasible result at Old Trafford − could be enough to move them off the foot of the table provided Bolton don't get a result at home to Wolves.

We aren't quite sure what to expect from Fulham after two away defeats on the spin whereas Blackburn have been consistent enough at home to make us think they are good for all three points in this encounter.