Sentences with phrase «enough leftover in»

Calcium (1,000 mg)- Your baby will need plenty of calcium to grow his or her bones, so you want to make sure that you have enough leftover in your body to keep your own skeleton up and running.

Not exact matches

I always like to make enough of this crumble for leftovers as leaving it in the fridge makes it even more squishy, making the perfect cold breakfast treat.
Even my hungry family leaves enough in the pot for leftovers because this recipe makes enough for six generous servings which makes my overly - busy heart oh, so happy.
If you're lucky enough to be serving only two or three people, you'll be able to freeze the leftovers for a day when the sun keeps you outdoors, and all you desire in the kitchen is instant gratification.
It's a meal that serves 8 to 10, which in my house is enough for dinner and lunch leftovers for those packing something to go.
You can freeze leftovers (if you're lucky enough to have any) in a boil n bag.
Still tasted amazing though, put the cake and the leftover caramel in the fridge, it thickened up enough to drizzle over the top.
I have made this 3 times in the last 3 weeks, I seriously can't get enough of it, and the leftovers are just as good the next day or two after.
This is how Sara Forte, beloved food blogger and author of the James Beard Award — nominated book The Sprouted Kitchen, cooks every day — creating sumptuous recipes colorful enough to serve guests, simple enough to eat with a spoon while sitting on the couch, and in amounts plentiful enough to have easy leftovers for lunch the next day.
At first, it was difficult to get enough protein first thing in the morning and I was getting tired of leftover cold fish or tuna so I was trying to find egg - free breakfast recipes that could be made ahead of time.
Speaking of which, you'll probably want to make this vegan Mexican lasagna if you're into spending a little bit of time in the kitchen and getting enough leftovers to last a few days.
This recipe is easy to put together in a hurry and makes a large enough batch for you to have plenty of leftovers.
jars and had enough leftover to stick in the fridge and enjoy on my fresh - out - of - the - crockpot yogurt this morning.
I doubled the recipe in order to make two pies, and ended up with enough leftover to fill four ramekins with the pumpkin custard.
PS — I have just enough ricotta leftover in my fridge from my pasta recipe.
[Note: If you're using leftover barbecue chicken or rotisserie chicken, skip to Step 4] Meanwhile, poach raw chicken breast by putting chicken in a large sauce pan and then add enough water to cover the chicken.
With a salad similar to the lovely one below in the fridge leftover from my mother's New Year's Day tradition of eating black - eyed peas for good luck — it was good, but unremarkable enough that I didn't photograph and post (such salads are a dime a dozen)-- it suddenly occurred to me that I could use it as the basis for a bean burger.
It really depends on how much pasta you are cooking, the pesto should be enough for 2 people minumn, if you have any leftovers you can just keep them in the fridge for few days!xx
I just can't get seem to get enough and the leftovers are fantastic the next day in a salad!
Ingredients 100 g dried and peeled chestnuts, soaked in filtered water for 20 minutes 1 medium celeriac, peeled and cut into pieces whole sea salt 6 tablespoons extra virgin olive oil Himalayan salt, just enough to taste 400 ml filtered water (you can use all or part of the leftover cooking water you used to -LSB-...]
It was suggested in some comments that this dish does not make good leftovers, so make enough for a meal only.
The quantity here makes enough for 3 wraps but it's nice to have leftover extra cooked couscous in the fridge so you can whip up this wrap quickly.
Now when I make bread I intentionally make enough leftover starter so I can make a triple batch of these in the morning.
Instead of grating the zuc, I juiced six of them and used the leftover pulp, which was just enough since I had doubled your recipe to make it in a large loaf pan.
Feel free to skip this step, or even use bone in chicken breast if you'd like, just note that the cooking time of this will be about 20 - 30 minutes longer.If you're lucky enough to have leftover chicken handy or are partial to using rotisserie chicken to save on time, go for it!
In the end you'll have dinner for that night and, if you make a large enough batch, leftovers for lunch and dinner during the week.
Remove from heat and mix in just enough spinach purée to coat grains (you don't want the mixture to be saucy; you'll have some sauce leftover), then remaining 1 Tbsp.
It makes enough for four hearty bowls, but if there happens to be only two of you or less, make it early in the week and enjoy the leftovers re-warmed for the next few days.
If you have enough leftover gravy, use that instead of the beef broth and flour in the recipe below and use less salt.
There is nearly enough leftover filling to make a 2nd small cake (or just cut the recipe in half).
What I love about it is its versatility: It's mild enough that it never overpowers dishes, but works great in soups, scrambled eggs, grain bowls, pesto, panzanella (one of my fave ricotta salata moments), leftover chicken situations, tacos, that food you took home from a restaurant that could use a little more life, etc..
Easy, Whole30, Paleo friendly, and kid friendly meatballs in marinara sauce that makes enough for a crowd and great for leftovers.
-LSB-...] Paleo Slow Cooker Meatballs: Easy, Whole30, Paleo friendly, and kid friendly meatballs in marinara sauce that makes enough for a crowd and great for leftovers.
What makes this meal even better is that leftovers can be stored in resealable containers he can take to work the next day or, if we have enough left over, it can make a second dinner.
If making enough for leftovers, put in an airtight container when completely cool, and refrigerate for up to a week.
I always have leftover fruit that isn't so far gone I have to throw it in the compost bin, but still not fresh enough to eat.
My contact there was kind enough to investigate for me and then told me that the USDA had apparently revised its policy and that «districts may now release leftover food to charitable nonprofit organizations under the following conditions...» I've attached these conditions in a Word document here but to summarize, a district has to (1) take care not to create waste in the first place by over-ordering; (2) be sure that health codes are followed, and (3) enter into what looks like a pretty standard written agreement with the charity.
I generally cook two chickens at a time when I do so, and we eat a lot less meat in the summer, so all of that works out to about a once a week cooking (with enough leftovers for a second meal).
He said schools have an billion and a half dollars in reserve funds and leftover monies from the federal stimulus program, which ended last year, enough to cover the reductions.
Leftover gas from the formation of the sun may have persisted into the era of planetary precursors, Holland and his co-authors note, so the dual capture of solar gas in and around planets is plausible enough.
«Sara Forte, beloved food blogger and author of the James Beard Award — nominated book The Sprouted Kitchen, cooks using bowls every day — creating sumptuous recipes colorful enough to serve guests, simple enough to eat with a spoon, and in amounts plentiful enough to have easy leftovers for lunch the next day.
These recipes make decent - size batches so you'll have leftovers and in many cases enough for multiple recipes in the book.
We also usually try to make enough to have leftovers to throw in omelets for breakfast or eat for lunch.
If you have enough leftover gravy, use that instead of the beef broth and flour in the recipe below and use less salt.
The kids love when I make enough for leftovers since they're the first ones up in the kitchen every morning and can grab a few pancakes from the fridge and heat them up on their own.
They have a soft, chewy texture and if you are lucky enough to have leftovers, they reheat quickly in a warm oven or enjoy them at room temp.
Amazingly, I had enough scrap leftover from trimming the house and out in the barn to do all but one piece of all of that trim!
I'm sure many of you are familiar with the joys of knitting with leftover yarn and not being sure whether you have enough yarn to complete the project — every little strand of yarn was put to good use in this sweater!
The plot does get a bit confusing, and some of the motivations aren't always clear, yet the main storyline is good enough to overcome any holes or loose ends leftover in the end.
Another holiday season come and gone, in other words — and if the transition from lights and tinsel to dreary January skies wasn't depressing enough, we've also got the annual switch from holiday blockbusters to last year's leftovers at the cineplex.
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