Sentences with phrase «enough rice so»

I did not have enough rice so I kind of winged it, but even though I used less rice I used the same amount of ginger, jalepeno and cilanto mixture - and I think it could have used more of all of it!

Not exact matches

* we found the maple syrup didn't really work in these as it wasn't sticky enough, but honey did — so if you don't have rice syrup then we'd recommend honey instead

While I'm sure it's good, the dish has enough flavor that it doesn't need any specially enhanced rice, so why bother?

White rice is easy enough to add to a one - meal concoction, but try throwing brown rice or barley in there and you are often left with rice that hasn't cooked thoroughly or a piece of meat that is so overcooked it ruins the happy vibe of the one - pot meal.

But enough chit chat, you didn't come for my hype, but rather for joining me on the hype train, so let me share some instructions so we all can have our unicorn rice.

I had one tiny box of rice krispies and it wasn't enough to go around for the 3 dozen, so I figured I'd use other ingredients that I had lying around!

One complaint I hear from so many people is that brown rice takes too long to cook for regular weeknight meals, so even though it's so much better for you there's just not enough time.

I don't have a food processor, so I just chopped everything up and the fresh warm brown rice I used was sticky enough to hold the patties together.

I had my wisdom teeth removed like 4 days ago, and am finally lucid enough to cook... instead of continuing to live on jello and store bought chocolate pudding... so i turned some leftover already cooked brown rice (about 2 - 3 cups) into this genius concoction.

Now for the best part, the folks at Lundberg were kind enough to offer you guys a chance to win a gift pack so that you can try their new sprouted rice flavors for yourself!

I did notice there wasn't going to be quite enough liquid to cook the rice once I through it in the pan, so I just added a splash of dry white wine before adding the tomato and it was perfect.

I have always felt that rice crispy treats never had enough marshmallow, so I fixed that problem!

Proteinwise, I'm wondering if lentils might be close enough to beans so that if you served them with corn muffins or added rice, you might even get a more complete protein.

So off I went to stock up on tapioca flour, sorghum flour, brown rice, flour, and the like to see if her grown - up fig cookies were good enough to pass on their own merit.

So far we've tried jasmine, basmati, brown rice, and quinoa, and I can not say enough good things about this machine.

Unfortunately I don't use oat flour, so I'm not sure how it would sub — but if you're brave enough to test a small batch, I'd start with the brown rice flour.

I figured that coconut milk hasn't enough sugar for the bacteria to ferment, so instead of adding a sweetener I mixed two cups of low - fat canned coconut milk with one cup of rice milk.

Let the rice cool enough so you can handle it before moving on to the next step.

Oh, and I was afraid I might taste the vinegar (typically 2T is enough to ruin a good cake for me) so I decreased it to 1T, used rice vinegar instead of ACV & threw in a teaspoon of baking powder for good measure.

Long - grain rice is not starchy enough to hold together, so make a batch of short - grain a day ahead and you'll be good to go.

I ended up with alot of extra sauce, so it was enough for a whole 16 oz bag of brown rice pasta.

My «rice teacher» Julia, referred to in that earlier post, will be coming for a visit next month, so I put a dish of this in the freezer and will see if it will reheat well enough to suit her.

I used your pizza crust recipe, swapping the flours and starches, and found I didn't have enough... so I took my coffee grinder and pulverized some rice!

All I had on hand was brown rice and arborio rice so I used the arborio and it came out crunchy I have used this rice when making rice pudding and risotto previously and never had a problem but I guess it just wasn't cooked long enough.

He eats 5oz of breastmilk mixed with 3tsp of rice cereal at 5:30, 8, 11, 2, 5, then bedtime, so I know he's getting enough calories during the day to drop the dream feed... I also have to wake him up for the dream feed, and he's been sleeping til 5:30 - 6 for at least 3 weeks... is it too soon to drop the dream feed, or could he really be ready?

My son at barely four months just could not get enough to eat, so we tried rice cereal.

As if 10 amazing blogger recipes, and our own 5 Minutes For Mom recipes weren't enough, we are opening it up to you with The Ultimate Rice Krispies Treat Link - Up so you can share your favorite recipe as well.

I was concerned he wasn't getting enough so I went to his doctor and he told me I can start rice cereal as soon as I'd like.

A tiny baby's sucking and swallowing motions aren't necessarily coordinated enough to take in bigger particles of rice cereal, so sometimes those particles may get inhaled into the baby's lungs.

The database will need to be robust enough to handle a monumental amount of data of multiple types, while also being user - friendly so that plant breeders can efficiently make use of the information — a task that is equivalent to «finding a shirt that fits everyone,» said Kevin Palis, a software developer at IRRI, the International Rice Research Institute in Los Baños, Philippines.

I find that if I'm working out and lifting heavier, then later at night (before bedtime and I know I've gotten enough sleep so it's difficult to attribute this proclivity to sleep deprivation) if I haven't eaten THAT much in the day, I can't seem to stop eating «healthy» foods, even like brown rice and quinoa (which have the carb element to them which is just not good on the love handle region!).

So the high rice intake by itself was not enough to cause either of diabetes or obesity.

Didn't have enough baking sheets to cook the rice and chicken in the oven at the same time, so I made the rice in a pot on the stovetop (similar to your cauliflower rice pilaf).

Although fiber is important, it is equally important that you're getting enough vitamins and minerals, so don't forget to eat foods such as fish, meat, chicken, potatoes and rice that provide many nutrients.

I don't folllow any specific diets and eat most of the things, with my breakfast consisting of egg and breakfast cereals and in other meals I have wheat and rice and pulses but I know that is not enough and I might be eating things which may be harming me, Some sites also mentions eggs should not be taken so I am very unsure and concerned.

It's possible I may not be eating enough carbs and or copper so I'm eating another banana daily and more rice.

For instance, a vegetarian or vegan could not get enough protein on so few calories - for instance, beans and rice at two cups has 440 calories and yields 20 grams of protein - I need about 72 grams a day if you go by 1 gram per kilogram.

Jen Rice's small Manhattan apartment is just big enough for her and both of her cats, so odor control in the small space is a top priority for Rice.

«if these ceremonies are not performed at the Ulun Swi temple, and the Masceti temple, and to Rambut Sedana, the rice terraces will not be productive, nothing will be sufficient, there will be short measures, not enough to eat or drink because the essence will be taken back by the deities of Mount Agung and Batur, so the realm will be consumed by drought, there will be plague and epidemics, human will be distressed, by the god who reign s in the Ulun Swi temple.

The cheapest rooms at Golden Rice Boutique Hotel have no windows but the upside of this is reduced noise, so these are not a bad option for light sleepers as they are spacious enough not to feel claustrophobic.

On the one hand you can only grow bananas north of Anchorage as it is, and only in the boiler room so to speak, if you add heat but who's so dumb enough to say it would be bad to be able to actually grow pineapples, coconuts and rice even north of Anchorage as well, preferably without adding expensive wind powered derived heat.

with rice in it and she played with her «rattle» so much that her leg was strong enough for her to walk on.