REQUIREMENTS • BS - degree in
Hospitality Management or similar field • Minimum of four years full - time experience as a manager at a winery or similar hospitality operation • Strong team leader that can efficiently implement policies, procedures, and goals • Excellent marketing skills with proven track record in hospitality sales and customer satisfaction • Solid writing and communication skills • Professional presentation, friendly & enthusiastic personality • Efficient and detail oriented • Experienced and skilled in Microsoft Office applications • Must be at least 21 years of age, ability to
Hospitality Management or similar field • Minimum of four years full - time experience as a manager at a winery or similar
hospitality operation • Strong team leader that can efficiently implement policies, procedures, and goals • Excellent marketing skills with proven track record in hospitality sales and customer satisfaction • Solid writing and communication skills • Professional presentation, friendly & enthusiastic personality • Efficient and detail oriented • Experienced and skilled in Microsoft Office applications • Must be at least 21 years of age, ability to
hospitality operation • Strong
team leader that can efficiently implement policies, procedures, and goals • Excellent marketing skills with proven track record in
hospitality sales and customer satisfaction • Solid writing and communication skills • Professional presentation, friendly & enthusiastic personality • Efficient and detail oriented • Experienced and skilled in Microsoft Office applications • Must be at least 21 years of age, ability to
hospitality sales and customer satisfaction • Solid writing and communication skills • Professional presentation, friendly &
enthusiastic personality • Efficient and detail oriented • Experienced and skilled in Microsoft Office applications • Must be at least 21 years of age, ability to lift 50 lbs
We are looking for
team members to join us who are
enthusiastic about the brand, who value the importance of outstanding customer service, and have the desire to succeed within the
hospitality industry.
To use all my experience and knowledge in food service /
hospitality operations and share it with others to give food service the profrsionalism that it deserves and achieve ultimate customer satisfaction thru well trained,
enthusiastic teams.