Commercial
real estate developers should pay attention to the trend toward urban food halls packed with local restaurants, bars and cafés, urges Anthony Deen, Creative Director, Branded
Environments,
for CBX, in a March 9 column on GlobeSt.com.
With pricing reaching an all - time high in a deal - drought
environment, coupled with global market volatility, investors and
developers are skittish in where to put their dry powder, pushing private equity professionals to new, niche areas of
real estate that haven't previously been explored.As the industry emerges from a low interest rate
environment, and into a rapidly changing landscape with lower taxes, less regulations, higher rates and higher inflation, what does this mean
for private equity
real estate?