Sentences with phrase «environmental water protection»

Not exact matches

The U.S. Environmental Protection Agency (EPA) has said that the environmental impacts can include greenhouse gas emissions, the production of solid waste — some of which may be hazardous — and the use of watEnvironmental Protection Agency (EPA) has said that the environmental impacts can include greenhouse gas emissions, the production of solid waste — some of which may be hazardous — and the use of watenvironmental impacts can include greenhouse gas emissions, the production of solid waste — some of which may be hazardous — and the use of water resources.

All of North America's water pipes and pumps need an upgrade, which the U.S. Environmental Protection Agency says will cost US$ 384 billion between now and 2030.

In a briefing in Santa Rosa, officials asked them to ease red tape that will make it easier to erect temporary housing and to ensure the Environmental Protection Agency has the resources it needs to clean up any hazardous material before it infiltrates the water supply.

Then came the most - publicized case of well - water contamination near fracking operations, in Dimock Township, Pa., just east of Bradford County; the federal Environmental Protection Agency said in 2012 that preliminary results found the water was safe to drink, though it did contain chemicals as well as explosive methane.

The Environmental Protection Agency has described Brooklyn's Gowanus Canal as «one of the nation's most extensively contaminated water bodies.»

Indeed, Trump's proposed budget cuts funding for the Environmental Protection Agency by 31 %, and specifically eliminates measures designed to preserve clean air and water and ward off climate change — including Obama - era legislation amending the longstanding Clean Air Act and creating what is literally known as the Clean Water water and ward off climate change — including Obama - era legislation amending the longstanding Clean Air Act and creating what is literally known as the Clean Water Water Rule.

This environmental protection group works with businesses, elected officials and community groups on issues such as global warming, reviving the oceans, clean water and sustainable communities.

The Environmental Protection Authority has recommended approval of the second stage of Water Corporation's groundwater replenishment scheme, which will boost Perth's drinking water suppWater Corporation's groundwater replenishment scheme, which will boost Perth's drinking water suppwater supplies.

The Environmental Protection Agency says the Michigan incident showed that, unlike other types of crude, bitumen can sink in water — the Kalamazoo will have to be dredged to contain damage — and might emit dangerous levels of benzene, a carcinogenic substance, when it breaks out.

Stricter Regulations: Bottled water is regulated by the FDA, and tap water by the EPA (Environmental Protection Agency).

The Environmental Protection Agency said Wednesday in a press release that some Puerto Ricans have been trying to get drinking water from contaminated Superfund sites on the island.

As Environmental Protection Agency Administrator Scott Pruitt has been sinking deeper and deeper into hot water, one of his press aides apparently tried to throw him a lifeline — at the expense of a fellow Trump administration official.

Susan Hedman, former Environmental Protection Agency (EPA) regional director, told committee members the lead contamination should have never happened, and that the EPA had nothing to do with the corrosive water.

The Advanced Energy Centre (AEC) at MaRS Discovery District, the Water Technology Acceleration Project (WaterTAP) and the China Energy Conservation and Environmental Protection Group (CECEP) are pleased to announce the signing of a Memorandum of Understanding to strengthen their working relationship and to jointly explore potential deployment opportunities for Ontario's advanced energy and water technologies in CWater Technology Acceleration Project (WaterTAP) and the China Energy Conservation and Environmental Protection Group (CECEP) are pleased to announce the signing of a Memorandum of Understanding to strengthen their working relationship and to jointly explore potential deployment opportunities for Ontario's advanced energy and water technologies in Cwater technologies in China.

«This government's commitment to environmental protection is the most anemic approach I've seen in years and can only mean that our air, land and water will continue to be threatened by government neglect.»

Other environmental initiatives include greater protection of the province's water and watershed; greater regulation of coalbed methane development; and implementation of a province - wide waste management strategy.

For example, this government has slashed laws on environmental assessments, fisheries and protection of navigable waters (see examples below).

The U.S. Environmental Protection Agency has reported that in the ten years since it implemented water pollution guidelines for Lake Michigan, the quality of lake water has actually improved.

CHAMPIONS INCLUDE: Dave Lewis, Group Chief Executive, Tesco (Chair) Erik Solheim, Executive Director, United Nations Environment (Co-Chair) Vytenis Andriukaitis, European Commissioner for Health and Food Safety Peter Bakker, President, World Business Council for Sustainable Development John Bryant, Chairman of the Board and Chief Executive Officer, Kellogg Company Paul Bulcke, Chairman of the Board of Directors, Nestlé Nguyen Xuan Cuong, Minister of Agriculture and Rural Development, Vietnam Michael La Cour, Managing Director, IKEA Food Services AB Wiebe Draijer, Chairman of the Executive Board, Rabobank Shenggen Fan, Director General, International Food Policy Research Institute Peter Freedman, Managing Director, The Consumer Goods Forum Louise Fresco, President of the Executive Board, Wageningen University & Research Liz Goodwin, Senior Fellow and Director, Food Loss and Waste, World Resources Institute Marcus Gover, Chief Executive Officer, Waste and Resources Action Programme Hans Hoogeveen, Ambassador and Permanent Representative of the Netherlands to the UN Organizations for Food and Agriculture Gilbert Houngbo, President, International Fund for Agricultural Development Selina Juul, Chairman of the Board and Founder, Stop Wasting Food Movement in Denmark Yolanda Kakabadse, President, WWF International Sam Kass, Former White House Chef, Founder of TROVE and Venture Partner, Acre Venture Partners Michel Landel, Chief Executive Officer and Chairman of the Executive Committee, Sodexo Esben Lunde Larsen, Minister of Environment and Food, Denmark José Antonio Meade, Minister of Finance, Mexico Gina McCarthy, Former Administrator, U.S. Environmental Protection Agency Denise Morrison, President and Chief Executive Officer, Campbell Soup Company Kanayo Nwanze, Former President, International Fund for Agricultural Development Rafael Pacchiano, Minister of the Environment and Natural Resources, Mexico Paul Polman, Chief Executive Officer, Unilever Juan Lucas Restrepo Ibiza, Chairman, Global Forum on Agricultural Research Judith Rodin, Former President, The Rockefeller Foundation Oyun Sanjaasuren, Chair, Global Water Partnership Lindiwe Majele Sibanda, Vice President for Country Support, Policy and Delivery, Alliance for a Green Revolution in Africa Feike Sijbesma, Chief Executive Officer and Chairman of the Managing Board, Royal DSM Rajiv Shah, President, The Rockefeller Foundation Andrew Steer, President and Chief Executive Officer, World Resources Institute Achim Steiner, Administrator, United Nations Development Programme Tristram Stuart, Founder, Feedback Rhea Suh, President, Natural Resources Defense Council Rhoda Peace Tumusiime, Former Commissioner for Rural Economy and Agriculture, The African Union Sunny Verghese, Co-Founder, Group Managing Director & Chief Executive Officer, Olam International Tom Vilsack, Former Secretary, U.S. Department of Agriculture Senzeni Zokwana, Minister of Agriculture, Forestry and Fisheries, Republic of South Africa

Full certification for drinking water, in accordance with U.S. Environmental Protection Agency (USEPA) standards, has -LSB-...]

Trending Story: California releases five - year water plan As California experiences one of the driest winters on record, the California Natural Resources Agency, the California Environmental Protection Agency, and the California Department of Food and Agriculture released the final California Water Action Plan, laying out goals and vision for the next five years... Today's News -LSBwater plan As California experiences one of the driest winters on record, the California Natural Resources Agency, the California Environmental Protection Agency, and the California Department of Food and Agriculture released the final California Water Action Plan, laying out goals and vision for the next five years... Today's News -LSBWater Action Plan, laying out goals and vision for the next five years... Today's News -LSB-...]

California releases five - year water plan As California experiences one of the driest winters on record, the California Natural Resources Agency, the California Environmental Protection Agency, and the California Department of Food and Agriculture released the final California Water Action Plan, laying out goals and vision for the next five yeawater plan As California experiences one of the driest winters on record, the California Natural Resources Agency, the California Environmental Protection Agency, and the California Department of Food and Agriculture released the final California Water Action Plan, laying out goals and vision for the next five yeaWater Action Plan, laying out goals and vision for the next five years...

A total of 367 GL of Commonwealth environmental water was released from Hume Dam to support in - channel, wetland and low elevation floodplain habitat throughout the River Murray for improving the condition, movement and recruitment of native fish — both silver (critically endangered under the Environment Protection and Biodiversity Conservation Act 1999) and golden perch were detected spawning in the Mid Murray in response to flow variability; improve riparian and wetland vegetation condition; and contribute to the managed export of salt from the River Murray system.

This historic partnership — which includes the National Recycling Coalition, the U.S. Environmental Protection Agency, the American Beverage Association, the Food Marketing Institute, the Grocery Manufacturers Association and the International Bottled Water Association — aims to revive consumers» interest in recycling by educating them on what, how and why to recycle.

The coalition includes the National Recycling Coalition, the U.S. Environmental Protection Agency, the American Beverage Association, the Food Marketing Institute, the Grocery Manufacturers Association and the International Bottled Water Association.

In 2001, the U.S. Environmental Protection Agency (EPA)-- using recommendations from a series of independent panels — set the limit for public drinking water at 10 parts per billion (ppb).

The standards of environmental protection — and reduction of environmental footprint specified by Nicholas Meat — are a credit to the company as an efficient, sustainable and overall good corporate citizen,» said Global Water & Energy (GW&E) Vice President, Mr. Ian Page.

The «Coffee Growing — Environmental Leadership» section covers water body protection, including criteria for width and type of vegetated buffer zones along permanent and seasonal water bodies, and use of chemicals or waste storage near water bodies; protection of soil resources, including measures to control and prevent erosion and use of organic mulches and cover crops; conserving biodiversity, including maintaining a shade canopy, protecting wildlife, and establishment of conservation areas; and environmental management, including pest and disEnvironmental Leadership» section covers water body protection, including criteria for width and type of vegetated buffer zones along permanent and seasonal water bodies, and use of chemicals or waste storage near water bodies; protection of soil resources, including measures to control and prevent erosion and use of organic mulches and cover crops; conserving biodiversity, including maintaining a shade canopy, protecting wildlife, and establishment of conservation areas; and environmental management, including pest and disenvironmental management, including pest and disease control.

Return flows from the use of Commonwealth environmental water in lower Broken Creek supported downstream actions throughout the Mid Murray, Lower Murray, Coorong and Lower Lakes, contributing to the protection, maintenance and improvement of the diversity and condition of water dependent native flora and fauna and ecosystem function.

In order to comply with the general environmental duty and protect the environmental values in the Lower Balonne under the Queensland Environmental Protection Act 1994 (EP Act), reasonable and practicable measures to prevent or minimise environmental harm caused by prescribed water contaminants environmental duty and protect the environmental values in the Lower Balonne under the Queensland Environmental Protection Act 1994 (EP Act), reasonable and practicable measures to prevent or minimise environmental harm caused by prescribed water contaminants environmental values in the Lower Balonne under the Queensland Environmental Protection Act 1994 (EP Act), reasonable and practicable measures to prevent or minimise environmental harm caused by prescribed water contaminants Environmental Protection Act 1994 (EP Act), reasonable and practicable measures to prevent or minimise environmental harm caused by prescribed water contaminants environmental harm caused by prescribed water contaminants should occur.

Dave Lewis, Group Chief Executive, Tesco (Chair) Erik Solheim, Executive Director, United Nations Environment (Co-Chair) Vytenis Andriukaitis, European Commissioner for Health and Food Safety Peter Bakker, President, World Business Council for Sustainable Development John Bryant, Chairman of the Board and Chief Executive Officer, Kellogg Company Paul Bulcke, Chairman of the Board of Directors, Nestlé Wiebe Draijer, Chairman of the Executive Board, Rabobank Shenggen Fan, Director General, International Food Policy Research Institute Peter Freedman, Managing Director, The Consumer Goods Forum Louise Fresco, President of the Executive Board, Wageningen University & Research Liz Goodwin, Senior Fellow and Director, Food Loss and Waste, World Resources Institute Marcus Gover, Chief Executive Officer, Waste and Resources Action Programme Hans Hoogeveen, Ambassador and Permanent Representative of the Netherlands to the UN Organizations for Food and Agriculture Selina Juul, Chairman of the Board and Founder, Stop Wasting Food Movement in Denmark Yolanda Kakabadse, President, WWF International Sam Kass, Senior Food Analyst at NBC News and former U.S. White House Chef Michael La Cour, Managing Director, IKEA Food Services AB Michel Landel, Chief Executive Officer and Chairman of the Executive Committee, Sodexo Esben Lunde Larsen, Minister of Environment and Food, Denmark José Antonio Meade, Minister of Finance, Mexico Gina McCarthy, Former Administrator, U.S. Environmental Protection Agency Denise Morrison, President and Chief Executive Officer, Campbell Soup Company Kanayo Nwanze, Former President, International Fund for Agricultural Development Rafael Pacchiano, Secretary of the Environment and Natural Resources, Mexico Paul Polman, Chief Executive Officer, Unilever Juan Lucas Restrepo Ibiza, Chairman, Global Forum on Agricultural Research Judith Rodin, Former President, The Rockefeller Foundation Oyun Sanjaasuren, Chair, Global Water Partnership Lindiwe Majele Sibanda, Vice President for Country Support, Policy and Delivery, Alliance for a Green Revolution in Africa Feike Sijbesma, Chief Executive Officer and Chairman of the Managing Board, Royal DSM Andrew Steer, President and Chief Executive Officer, World Resources Institute Achim Steiner, Administrator, United Nations Development Programme Tristram Stuart, Founder, Feedback Rhea Suh, President, Natural Resources Defense Council Rhoda Peace Tumusiime, Former Commissioner for Rural Economy and Agriculture, The African Union Sunny Verghese, Co-Founder, Group Managing Director & Chief Executive Officer, Olam International Tom Vilsack, Former Secretary, U.S. Department of Agriculture Senzeni Zokwana, Minister of Agriculture, Forestry and Fisheries, Republic of South Africa

A recent study from the U.S. Environmental Protection Agency shows much higher levels of lead in the running water than previously thought.

During my last 6 years working for the state I managed the Ground Water Protection program for the Utah Department of Environmental Quality.

According to the U.S. Environmental Protection Agency, you should, «Never cook or mix infant formula using hot water from the tap.»

Many of the rice drinks had levels that exceed the US Environmental Protection Agencies standard for maximum arsenic contaminant level in drinking water, which is currently set at 10 parts per billion.

A fact sheet from the US Environmental Protection Agency (EPA), indicates that about 90 % of exposure for humans is due to eating contaminated food, since dioxins and furans typically accumulate in the fatty tissues of fish and animals that are exposed when these by - products are released into the water and air during manufacturing.2 Dioxin is not metabolized in our bodies, and is passed to our children through the placenta and breastfeeding.3 Sodium Polyacrylate - Super Absorbent Polymers While actual contact with disposable diapers does not contribute to dioxin accumulation in your baby, your baby's bottom does come in contact with chemicals used to increase the absorbency of the diapers.

This water is typically approved by the Environmental Protection Agency and follows much stricter guidelines.

Would - be swimmers will still get advisories up and down the lakefront letting them know if bacteria levels exceed federal water quality standards set by the U.S. Environmental Protection Agency.

NAPERVILLE — Trapshooters at the shuttered Sportsman's Park range must cool their heels for at least two more weeks while officials of the Illinois Environmental Protection Agency and the Naperville Park District await test results from ground water samples taken near the park.

The latest soil, groundwater, surface water and sediment testing at Sportsman's Park in Naperville found lead concentrations in wells within Illinois Environmental Protection Agency standards for drinking water and groundwater, according to the Naperville Park District.

In June 1998, the Illinois Environmental Protection Agency said the park needed to obtain a National Pollution Discharge Elimination System permit because the lead shot from shotgun shells may contaminate the ground and run - off water.

Ultimately, one of the tests, conducted by the Illinois Environmental Protection Agency last spring, concluded that lead is not a threat to the region's ground water.

Park officials said the lake water is tested every weekday, and swimming bans or advisories are based on Environmental Protection Agency guidelines.

In 2012, Consumer Reports released a groundbreaking report which showed that many common rice products contain levels of inorganic arsenic which exceed the amount allowed by the Environmental Protection Agency in drinking water.

The Environmental Protection Agency advises not to flush them down the drain (unless directed) because wastewater treatment plants can't remove drugs from sewer system water and they end up in our rivers and streams.

According to the U.S. Environmental Protection Agency, you should «never cook or mix baby formula using hot water from the tap.»

The Illinois Environmental Protection Agency and the Metropolitan Water Reclamation District of Greater Chicago also are investigating.

This water follows much stricter guidelines than other water sources, and is approved by the Environmental Protection Agency.

For the first time, Georgia Division of Environmental Protection will check the addresses where water systems take their samples to be sure those sites are at the highest risk for lead contamination.

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