You can get
epicatechin naturally from foods such as dark cocoa or from more concentrated supplements.
Not exact matches
The new study, published in the Journal of Nutritional Biochemistry, finds beta cells work better and remain stronger with an increased presence of
epicatechin monomers, compounds found
naturally in cocoa.
As luck would have it, dark chocolate and cacao are some of the richest sources of
naturally occurring
epicatechins, giving you another excuse to eat more of this delectable treat!
Epicatechin is a
naturally occurring compound and has a positive impact on the body.