My struggles,
especially over bread, were significant with the gluten free diet.
Not exact matches
I admit that my favorite way to eat this caramel flavored spread is from a spoon, but it is also great when poured
over ice cream, used as a dip for fruit, spread on
bread or even pancakes, poured
over popcorn, used as a flavoring in homemade ice cream or yogurt, as a frosting, to sandwich two cookies together (
especially in Alfajores), as a layer in Millionaire's Shortbread Bars, or in a Banoffee Pie (takes a pastry shell and fills it with Dulce de Leche, sliced bananas, and whipped cream).
-LSB-...] They are also mighty healthy,
especially when compared to shop bought
bread so I am entering them into One Ingredient, which I co-host with Nazima
over at Franglais Kitchen.
But the process,
especially with prepared food, is usually us saying «let's move that
over a bit,» or «I can't see that because it's hiding behind something else,» or «the
bread looks too crispy.»
Dip your fingers in cool water and smooth
over the top, pressing the
bread mix well into the tin (pan) to ensure no air gaps,
especially in the corners.
Any store that sells birds must keep the
bread - and - butter species like budgerigars (parakeets) and cockatiels,
especially when one considers that these two species make up
over 70 percent of the pet bird population in the U.S..