Sentences with phrase «especially salads like»

Not exact matches

He explains that it is the quickest way to place an order — especially because he likes to customize his salads.

When mixed with red onion, pickles, olives, sunflower seeds, herbs and a mayo - like sauce, white beans taste remarkably close to tuna salad, especially sandwiched between some bread.

Several years ago I fall in love with Thailand and especially with the always fresh greeny Som Tam — papaya salad, still my all time favorite, gladly I learned how to make it, so even I prepare it during cold winter days here it feels a bit like holiday.

Especially with this watermelon salad, because it looks like everything I want right now.

I serve as a side for all my Mexican dishes but I especially like to dump a huge amount on this salad.

I like to include raw beetroot in my salads, because of its high anti-inflammatory and antioxidant content, especially betalains, involved in both phases of the natural detoxification of our body cells.

but this grilled sweet potato salad sounds right up our alley... especially on those nights my husband feels like making dinner on the grill!

That might not sound like a lot of protein, especially if you're looking for substantial vegan protein sources, but it's effortless to get a few tablespoons into a salad, smoothie, sandwich, muffins and other baked goods.

Simple, pretty salads like this are my favorite, especially with something like butternut squash to add a little meatiness.

I especially like cashew and avocado based salad dressings — They offer healthy fats, are super satisfying and yummy.

Salads like this are a must especially during the holidays to offset all the not - so - healthy goodies that are eaten.

But this salad thing is so good for me and especially ones like these that don't include cheese and chips.

Mustard (especially the squeeze kind) Pre-made beverage mixes like Bloody Mary mix (check the label for barley malt flavoring or hydrolyzed wheat protein, and skip the Bloody Marys and Caesars at brunch) Store - bought soups (yup, even tomato soup can contain wheat, but especially the creamy stuff like Cream of Mushroom and Chicken) Sauces and salad dressings (BBQ sauce is a biggie) Brown rice syrup (often found in processed foods and alternative sweeteners, which is derived from barley) Ice cream and Fudgesicles (may contain malt extract, which is also derived from barley) Yogurt (the flavored kinds) Gravy (usually thickened with flour) Meatballs (most often contains breadcrumbs as a binder) French Fries (ask if they've been fried in a dedicated fryer.

Citrus, pomegranates, strawberries, red grapes — these are fruits I can really get behind, especially when they're part of a larger dish, like a heaping fresh green salad.

I have a ton to choose from but I especially like this nutty gluten free salad.

We especially like this Authentic German Potato Salad recipe for picnics because the dressing is vinegar based, so you don't have to worry as much about keeping it chilled like you would with a mayonnaise based dressing.

My favorite fall foods include any squashes, especially butternut and pumpkin, made into soups or just roasted and eaten with a salad like this kale one!

We both are addicted to sushi so this salad is just perfect, especially for a vegetarian (I do eat fish)- person like me.

Try it, especially if you like the Applebee's salad.

I love foods with cucumber and cheese, especially the delicious salad like this.

Serve with a salad featuring chickpeas (I especially like this with Chickpea Salad with Roasted Peppers, Tomatoes, and Basil) and fresh corn on thesalad featuring chickpeas (I especially like this with Chickpea Salad with Roasted Peppers, Tomatoes, and Basil) and fresh corn on theSalad with Roasted Peppers, Tomatoes, and Basil) and fresh corn on the cob.

It's hard to find orzo around here, I like it a lot, especially in salads.

My cousins from Mexico like them too... especially pasta salad and egg salad.

Much lighter vinegar - like preps and great in cooking and especially for salads.

Since I usually eat a salad for lunch, I always like to make something more filling for dinner, especially to ward off those nighttime munchies.

My son really likes this one a lot, especially with tortilla chips or corn bread and a salad.

A big salad, like my recipe for Speedy Salad Nicoise, come together in just a few minutes, especially if you have already pre-grilled or roasted your lean prosalad, like my recipe for Speedy Salad Nicoise, come together in just a few minutes, especially if you have already pre-grilled or roasted your lean proSalad Nicoise, come together in just a few minutes, especially if you have already pre-grilled or roasted your lean protein.

I haven't tasted kamut before — that said, I do think you could use pretty much any grain for this salad and it would still taste good, especially something chewy like brown rice.

Balance sweet, tangy and spicy flavors with this black bean salad, which is a refreshing and lighter alternative to refried beans, especially when the weather heats up like summertime in Mexico.

Especially in winter, when salad is a lot less tempting than soups and stews, adding something warm and hearty like tempeh bacon makes it more appealing.

I especially love those salads that make you feel like you are being healthy, when really you aren't.

I love salads, especially dressed up ones like this!

That sandwich and salad sound like the perfect lunch, especially with that poppy seed wheat bread.

I have made this salad several times, and it is always a hit, especially with people who think they don't like Brussels sprouts and kale!

The salad looks great, I especially like the cashew dressing.

I especially like the dressing, it would fit many of my own salads.

I could eat salad for every meal — especially if it's like this!!

I especially like it with a salad because it balances so nicely — the salad is bright, light, and crisp; the omelet is dense, rich, and tender.

Because the baked falafel already comprises a bean and a grain, I especially like it atop a salad full of fresh veggies.

I always enjoy using quinoa in salads like this since it is such a nice source of protein, especially when combined with a bean, and it really makes for a salad that eats like a meal.

Well, I for one love lentils, especially in full - meal salads like this!

This lighter Chicken Salad looks gorgeous, I especially like the addition on grapes and Almonds.

I especially like Nectarine Coleslaw and Orange Cream Salad.

A party like this seems to call for an impressive cake, but I was dreading the idea of making a frosted layer cake for 20 + guests, especially considering how much kitchen prep work I would already be doing for the salad bar — and did I mention I was seven months pregnant?

We love avocado, especially in a yummy salad for dinner like this one from Today's Parent!

I especially like the way Chopped Salad in a Cup suggestion.

This was very well received, especially by the «I don't like salad» people in the house!!!! I used mixed salad leaves instead of spinach and cooked the aubergine slices on the bbq.

Especially in winter, when salad is a lot less tempting than soups and stews, adding something warm and hearty like tempeh bacon makes it more appealing.

This looks and sounds like a delicious salad dressing, especially with the sunflower seed butter / pumpkin seeds with garlic — yum.

Add chopped figs to your fave salads — they work especially well combined with other sweet flavors, like chopped pears or a balsamic vinaigrette — or add them to homemade granola or muesli for a pop of sweetness.