Matt went all out with their Brownie Sundae: raw vegan brownie chunks topped with one scoop each of chocolate banana ice cream and
espresso bean ice cream, raw chocolate syrup, and crushed Newman O's cookies.
Not exact matches
PREPARATION Combine in a shaker with a scoop of
ice, shake to combine pour into glass and garnish with
espresso beans
Add bananas,
ice, milk, coffee, oats, honey, almond butter, chopped chocolate covered
espresso beans, coconut oil, and vanilla in a blender and blend until smoothie and creamy.
Combine in a shaker with a scoop of
ice, shake to combine pour into glass and garnish with
espresso beans
Roll the sides of the
ice cream sandwich in
espresso beans until sides are completely covered.
ingredients GIANT CHOCOLATE CHIP COOKIE
ICE CREAM SANDWICH 1 cup chocolate covered
espresso beans 2 and 1/2 cups all - purpose flour 1 teaspoon Kosher salt 1 and 1/2 teaspoons baking soda 1/8 teaspoon
espresso powder 1/2 pound unsalted butter (softened) 3/4 cup granulated sugar 3/4 cup brown sugar 1 tablespoon vanilla extract 2 large eggs 1 (12 - ounce) bag semi-sweet chocolate chips 1/3 cup milk chocolate (chopped) 1/3 cup dark chocolate (70 % or higher, chopped) 1.5 quarts vanilla
bean ice cream (softened) flaky sea salt (to garnish)
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espresso cake Chocolate punkin ale cupcakes Chocolate stout cake with whiskey ganache Chocolate stout cupcakes with Irish whiskey ganache + Irish cream frosting Double chocolate cake with coconut - pecan filling Our boozy Irish wedding cake Pineapple upside - down cake + boozy raspberry mash Raw chocolate and salted caramel cake (GF) Raw fig cheesecake (GF) Salted chocolate pretzel
ice cream cake Strawberry almond crumb cake Strawberry coconut cream cakes Vanilla
bean + black raspberry - lucuma cake with salted pretzel crumbs Yellow cake with creamy chocolate frosting