Sentences with phrase «ethnic flavors in»

Not exact matches

The generation is also interested in authentic ethnic flavors and unique foods.

I used a can of caramel flavored sweetened condensed milk but you could use the canned dulce de leche found in the ethnic section of most grocery stores.

And not surprisingly, as immigration and overseas travel continue to increase, ethnic flavors, especially those of India, are still in vogue.

Brightens the bold flavors in a variety of ethnic cuisines.

Local flavors are often deeply rooted in ethnic cuisines, so operators can create pleasing flavor fusions that easily bridge the gap from local to global.

According to Mintel, two thirds of consumers rank authentic, traditional flavors as the most important factor when choosing ethnic foods.5 From a culinary perspective, authentic regional Mexican cuisines — from Mexico City street vendors to moles of the Oaxaca region — are major influences in recipe and formulation development.

This sauce captures all of the vibrant flavors of Queens» ethnic neighborhoods in one bottle.

There's no doubt that consumer interests in authenticity, bolder flavors and simply, just something new and different — all continue to drive ethnic food sales.

The Pavilion focuses on Hispanic and Latin American products for the restaurant, foodservice and retail market, specifically new and traditional, authentic ingredients, flavors, products, prepared foods and private label products — offering restaurant and foodservice operators the opportunity to stay on top of consumer's growing interest in cuisine with no ethnic boundaries!

In the race to create new flavor experiences through new ingredients, new preparation techniques, and regional ethnic influences, savory flavors have figured strongly.

Brazi Bites Brazilian Cheese Bread debuted in new flavors like Garlic Asiago as the ethnic favorite (which is made with tapioca flour) grew.

As a result, American consumers have embraced a variety of ethnic cuisines and their flavors, the more authentic — and, in some cases, more exotic — the better.

Spring Scoop features traditional ethnic foods, such as Pacific Jade ® Indian Curry and Thai Red Curry Sauce Starters, which are rich in flavor, versatile and work perfectly as a sauce, soup or marinade.

American consumers have embraced a variety of ethnic cuisines and their flavors, the more authentic — and, in some cases, more exotic — the better.

The brands specialize in the operation of fast casual / quick service, ethnic restaurants that offer distinct and unique flavors with broad appeal at a compelling value.

Asian flavors, once confined to ethnic restaurants, have gone mainstream in a big way.

Food Trends Experience is a tasting adventure providing direct access to products, flavors and ingredients driving the most recent trends in the market — healthy, organic, sustainable, ethnic, artisanal, etc..

«Cooking with California Food in K - 12 Schools» [external link] by the Center for Ecoliteracy (2011) This cookbook is based on six dishes students know and love, five ethnic flavor profiles, and four seasons and offers ideas for adding more fresh, local, healthy foods to school lunches.

Whether it's the ethnic inspired flavors in our quinoa dishes, or the sweet taste of our organic tropical fruit blend, our Path of Life Executive Chef Damien is always cooking up new ways to make your meal times tasty and easy.

Ethnic shops abound in Chinatown and the Latin - flavored Fruitvale district, while College Avenue, Piedmont and Grand Avenue are lined with chic boutiques.