You can use it in drinks or
even as a spice with meat or other foods.
Not exact matches
Memorable campaigns from the likes of Old
Spice have used commercials
as tent poles for campaigns that stretched across platforms, including Internet video and
even online games.
After THIS Sabbath was past, literally after this «Sabbath had gone through», the THREE woman purchased (other)
spices on the First Day of the week —
as Mark states on Saturday
evening after sunset, after this, «Sabbath, had gone through».
If you've seen any of the Old
Spice commercials, you know that the Old
Spice guy (former football player Isaiah Mustafa) is awesome.And now he's
even more awesome,
as Old
Spice kicked off a crazy viral campaign where they responded to Twitter comments.
As a skilful cook says of a dish in which there are already a great many ingredients: «It still needs just a little pinch of cinnamon» (and we perhaps could hardly tell by the taste that this little pinch of spice had been added, but she knew precisely why and precisely how it affected the taste of the whole mixture); as an artist says with a view to the color effect of a whole painting which is composed of many, many, colors: «There and there, at that little point, it needs a touch of red» (and we perhaps could hardly even discover the red, so carefully has the artist shaded it, although he knows exactly why it should be introduced
As a skilful cook says of a dish in which there are already a great many ingredients: «It still needs just a little pinch of cinnamon» (and we perhaps could hardly tell by the taste that this little pinch of
spice had been added, but she knew precisely why and precisely how it affected the taste of the whole mixture);
as an artist says with a view to the color effect of a whole painting which is composed of many, many, colors: «There and there, at that little point, it needs a touch of red» (and we perhaps could hardly even discover the red, so carefully has the artist shaded it, although he knows exactly why it should be introduced
as an artist says with a view to the color effect of a whole painting which is composed of many, many, colors: «There and there, at that little point, it needs a touch of red» (and we perhaps could hardly
even discover the red, so carefully has the artist shaded it, although he knows exactly why it should be introduced).
It's one of my favourite vegetables
as there are so many amazing things you can do with it — grate it down and stir through
spices and coconut milk to serve with a spicy curry, roast it in olive oil and cumin for a beautiful side or
even cut it into cauliflower steaks and bake it in the oven for a really delicious main dish.
It easy to prep the night before (or
even in the morning
as your coffee brews) because you just have to brown up a little ground beef and onion and toss it into the slow cooker with a diced pepper, a can of tomato sauce and three
spices (how's that for keeping things simple?
Dry ingredients like nuts, beans, tea,
spices, flour and
even almond butter can all be purchased in bulk — and by bulk we mean you can purchase
as much or
as little
as you need — no boxes, plastic packaging or paper necessary.
Filled with flavor and
spice, this one gets
even better
as it sits overnight absorbing all the spicy goodness.
Having Nescafe Tasters Choice Coffee along with Nestle Coffee - Mate Pumpkin
Spice Coffee Creamer is the perfect way to get your Thanksgiving day off on the right foot, and
even enjoy some festive Thanksgiving flavors
as well!
Wonderful, nourishing chicken noodle soup is made
even tastier with the addition of some my favorite
spices such
as ginger, lemon grass, cinnamon and cloves.
A hot drink is perfect for a cold day, and it's
even better when warming
spices such
as cinnamon, chili and cayenne are added.
The only thing that might make these cookies
even better is to pour yourself a cup of orange
spice tea to sip
as you munch these amazing cookies.
These apple cider caramels are my love letter autumn in my city, my attempt,
as I wrote in the book, to «pack everything I love about New York City in October — the carpet of fiery leaves on the ground from the trees I didn't
even know we had; the sky, impossibly blue; the air, drinkably crisp; the temperature finally delicious enough that it implores you to spend hours wandering around, sipping warm
spiced apple cider from the Greenmarkets — into one tiny square.»
You can add further
spices to your liking such
as cumin powder or chilli, or
even a little Dijon mustard with a dash of black salt — which has a unique sulfur like taste and hence mimics eggs well in veganised recipes.
It sounds like it would be perfect on these muffins and
even lower in carbs —
as in almost none — yet give us the fat we need for keto??? I am seriously thinking about trying this out when I make the zuchinni
spice recipe - just working out which sugar in my mind.
These legumes work great
as a side dish when mixed with herbs and
spices, but they also pump up the protein and fiber in soups, salads, chilis, tacos and
even burgers, says Haas.
Making them
as sweet potatoes is
even better because of all of the fun
spices you get to play with.
It's very expensive to buy and so easy to prepare - I've
even given it
as a gift in a
spice shaker when people have us over to dinner!
Admittedly, it's not
as pleasant
as when the smells linger after I cook with lots of garlic or
even better, rich Indian
spices.
Fowler went
even further afield in his missionary work when,
as a war correspondent, he took along a big supply of chile peppers and
spices to Vietnam.
Even the butter is curried in Ethiopia, with ginger, garlic, turmeric, basil, cardamom, and other
spices combined to make a ghee - like concoction known
as nit» ir qibe, or Ethiopian Curried Butter.
Also,
as far
as variations go, I can't wait to try a version with slow - roasted cherry tomatoes, or
even a fall version with
spice - roasted squash.
Ours is made with a traditional tomato base, but a heady dose of Indian
spices (coriander, cumin, brown mustard),
as well
as grated ginger, honey and chopped shallot, give it a depth of flavor that works wonders on steak, chicken and
even grilled tofu kebabs.
This beloved dish evolved
as home cooks discovered that adding
spices and leftover meat would create rice that tastes a whole lot better —
even if it looks a little «dirty.»
Mark Reinfeld: Yeah that's a really easy tip and trick about just toasting
spices before you add them to the dish, especially one of my favorites is cumin and you can
even do it with the ground cumin
as well
as the whole seed.
With Jamaican jerk
spices and a little bit of curry powder (a nod to the Indian influence and population in Jamaica) the pork is great
even as a standalone item, but a little mango salsa gives it some extra island flair.
Mexican chocolate isn't
as sweet
as most chocolate and it is usually
spiced with cinnamon, nutmeg, allspice and
even chiles.
Any number of cheeses would be wonderful here: Queso Blanco, goat cheese, or
even Manchego cheese would be good
as well
as any number of fresh herbs or
spices.
Even after their long stay in my fridge, the pepper added the perfect kick to my dip, perhaps more so than some ground chili powder that's been sitting on my
spice shelf for at least
as long.
Being a lover of candied fruit, toasted nuts, and
spice, Panforte has always been appealing to me,
even as a child.
You may increase the
spices as you desire, we enjoy more garlic and
even chopped garlic.
Moreover, during the early 1800s a
spice was exported in large quantities from Mexico and was referred to geographically
as «tabasco,»
even though the
spice in question was obtained from the berry of the myrtle tree (indigenous to the Tabasco region of Mexico), and not made from capsicum peppers at all.
As baking trends evolved, we added Butterscotch, Milk Chocolate, Mini, Premier White, Dark Chocolate, special flavors like Peanut Butter & Milk Chocolate, and
even seasonal flavors like Pumpkin
Spice.
Pepper, «king of
spices», has a long history of being used
as a seasoning, a preservative, and
even currency.
Before I
even started I doubled the
spice mixture and that for only one tenderloin although about this same quantity of vegetables
as suggested.
Thanks to flavorful and nutrient - dense veggies and
spices, this mix of ingredients transforms into a smooth and flavorful sauce that is perfect over noodles, rice, veggies, or
even by itself
as a soup.
With flavor infusion being
as easy
as having a large tea ball and
spices on hand, why not surprise guests with
even more festive flavors?
I
even had extra pumpkin -
spiced whipped cream to put in my coffee all week, which tastes
as good
as it sounds.
They are pureed together with warming
spices like turmeric and coriander,
as well
as home - cooked chickpeas, which make this soup
even more hearty, and satisfying enough to be eaten
as a light lunch.
There's miso, tahini, and tamari,
as well
as invigorating
spices, herbs and
even seaweed.
In vindaloo cooking, meats such
as pork, goat, lamb, shrimp, or chicken are marinated for hours or
even days in a mixture of vinegar, fiery chiles, fruit pulp, and
spices.
But most of the dishes let plants shine
as the star, and there are
even a few plant based cheese recipes (I can't wait to make her «macadamia ricotta» and «everything
spiced «cheddar cheese» ball»).
A quick and easy snack cake filled with holiday
spices and simple ingredients that can be used
as a healthy dessert, a snack, or
even part of a healthy breakfast!
You can
even leave out the chocolate if you prefer it without and instead add a bit of
spices as cardamom and vanilla and enjoy it
as a raw fruit porridge.
These maritime people were regarded
as master shipbuilders who traveled across the seas of the Indonesian archipelago collecting everything from sandalwood to
spices, exotic feathers and
even gold, to sell at faraway lands like Singapore.
Sometimes it is
even used
as a main
spice in meat recipes, like the chop recipe offered earlier in the chapter.
Both Assamese growers and the Chile Pepper Institute found top heat levels around one million Scoville Heat Units (SHU), and the Chile Pepper Institute's findings for Bhut Jolokia were
even awarded the world record
as the «hottest of all
spices» by Guinness World Records (September 2006).
Even though I used the same vegetables
as my previous blog pot I made quite a bit of changes with the
spices.
Just set your oven to 350, peel the parsnip, slice that bad - boy
as thin
as you can, smother with the smoky
spices, arrange on a baking sheet, and pop «em in the oven for about twenty minutes, flipping once for an
even bake.