Sentences with phrase «even at the kitchen»

Bowerman had dug up $ 500 to finance half of Knight's tailgate inventory, and used to spend his evenings at a kitchen table tinkering with the imported sneaks, a stitch here, a little more padding there, anything to squeeze out a few more seconds for future Olympians.

Not exact matches

Consider a reddish palette in areas where employees spend only limited time — such as hallways, bathrooms, or even the kitchen — where employees are not working, adds Leslie Harrington, executive director at the Color Association, a color consulting firm in New York.
And I have to tell you, when you do a $ 30,000 - plus kitchen and haven't even looked at your roof in the last 10 years, it doesn't make sense to me.
In fact, just - in - time «manufacturing» might be even more critical in a kitchen than in a factory because every ingredient needs to arrive at the right stage at the right time in order for a dish to come together perfectly.
Indeed, this duration of couchification is the most telling aspect of the study: Those who got up more frequently — presumably, even to stand and fetch the cable remote... or a glass of water in the kitchen, let us hope — were less at risk.
Visual content certainly has its strengths; you need to only look at the meteoric rise of Instagram to know what photos and video can do to help your business build awareness, reach others in your target market, and even advertise some of what makes your kitchen's cooking unique.
Priests of some parish can rape hundreds of children over a few years but as long as they put on a front down at the soup kitchen it's all forgiven and even forgotten.
At university even the evangelicals were at it — one on the kitchen table as I remember and not with her current boyfrienAt university even the evangelicals were at it — one on the kitchen table as I remember and not with her current boyfrienat it — one on the kitchen table as I remember and not with her current boyfriend.
It's a useful book for students who need accurate information for the argument / debate / shouting match at the student bar, for families tackling big issues in passionate kitchen debates, and for quiet perusal before replying to the sneers of office colleagues — or even to the well - intentioned «But surely you can't believe...?»
You can serve at a soup kitchen, participate in a citywide clean - up day or even volunteer at a rescue mission.
Many expressed admiration for his bold, even prophetic, stance, while others charged him with grandstanding, pointing out that nobody was suggesting that IDs should be checked at Mass or soup kitchens.
Nothing until two o'clock, or three, or four, or, one year, even five, when the ravenous aunts had begun to snip at each other in hunger, and the starved uncles were arguing in the living room about how many terms Sigurd Anderson had been governor, and the children — past the wheedling stage, past the whining stage, past the stage of sitting on the kitchen floor and weeping for food — were crouched together on the sofa, dumb with misery.
He taught himself to cook and I spent many wonderful evenings sitting at the kitchen island, watching him prepare dinner made up of ingredients I had never heard of!
Even though I LOVE the recipes I post on Treble in the Kitchen (otherwise I wouldn't share them) I am horrible at remaking recipes, as I am always wanting to... [Read more...]
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My children insist that everything that comes out of my kitchen bear a name, even if that name has little or no meaning to them at the get - go.
Thanks for hosting this awesome giveaway and for all the inspiring posts that make me wan na run to the kitchen and cook (even at 1 am, lol)!
He even suggested (not once but several times and counting) that I ask the manager of the restaurant for a post in their kitchen when we are back in Singapore, so that I can learn how to cook like they do but at home to his majesty desire.
It doesn't matter how many hours you log at work or in the kitchen baking holiday treats, you're still left with children, spouses, partners and maybe even parents who need and expect a decent dinner.
He even commented how eating it took took him back to sitting at his grandmother's kitchen table, the sound of Wheel of Fortune from the TV in the next room playing in the background.
I even briefly counted how many days (poor me) of sleeping, sunning and abject laziness I had left before I could get back in my kitchen and have at it.
Now I can just brew up some coffee, close my eyes and take a bite, fooling myself into thinking that I'm at the coffee shop when I haven't even left my own kitchen.
I haven't been cooking much after I got pregnant - the hectic schedule of university studies and being a new mummy left me too tired at the end of the day to even cook... so Pierre has been the kitchen chef for the past 2 years.
We never ordered take out (I actually didn't even try Chinese food until high school — and it was at friend's house), we never went to ethnic restaurants, and we never experimented with different cuisines in the kitchen.
Here is our behind the scenes photo shoot, not even in my kitchen, but what it really looks like with little fingers grabbing at everything!
Naturally, I jumped for joy at the prospect of using such a fab piece of kitchen gadgetry but my 4 - year - old daughter was even happier.
however, as i surveyed my kitchen it came to my attention that i didn't own a blender, nor did i own a food processor (and i didn't even know what an immersion blender was at that time).
There are a lot of factors at play, and a lot of them have to do with the region the cacao is grown in and the processing the cacao goes through before it even touches a chocolate makers kitchen.
If I even suggested at my grandmother's age she'd kill me, but she is a great role model for good health and still gets her butt in the kitchen to cook herself dinner.
Dosa Kitchen shows you how to make this favorite comfort food at home with a master batter, plus 50 recipes for fillings, chutneys, and even cocktails to serve alongside.
There's tons of veggies, spices, spice mixes, teas, olives, nuts, hummus, grape leaves, breads and even a stand at the end with vegan cake and pie, clothes, kitchen supplies, jewlery and occasionally live music.
I first started experimenting with this recipe years ago in my downtown nyc studio kitchen, or bedroom — they were so close together I don't even know, I was perplexed at how chocolate mousse could be made out of avocados.
Wow, looking at the photos I thought the recipe was going to be all complicated and scary - looking, but it looks really doable — and doesn't even require me to go out and buy more kitchen gadgets!
My kitchen was left immaculately clean and tidy and all I had to do was empty the dishwasher at the end of the evening.
If you've followed my baking adventures here at Laura's Gluten Free Kitchen for even a short time, you probably are Continue Reading
According to Dabbous, Chichvarkin was a regular guest at his Fitzrovia restaurant, «even doing a day in the kitchen».
I ran out and picked one up at Michael's (it was regularly $ 14.99 but I got it for even less with a coupon) and it is one of the best kitchen tools I've purchased in a while.
This salad features at least once a week in my kitchen, even in the dead of winter....
This book has many tips, so even the very inexperienced person in the kitchen can start saving money on protein bars by making them at home!
This is the first recipe that I've made from my copy of at home in the whole food kitchen by amy chaplin and even though I did make a few changes, such -LSB-...]
The blog recipes are interesting and beautiful and maybe even we all learn something new from them and occasionally slimmed down versions are served at my table but I'm going to try harder to share recipes with you that I (in real life) make often and I hope will actually inspire you to go into your kitchen and make them yourself too.
Using a kitchen shear or pizza cutter, slice dough into 12 even strips starting at the folded edge.
Nigella Lawson's How to Eat is invaluable even if used only for her pantry list and instructions on what you should have in your kitchen at all times.
At dinner, after you order from the counter, someone from Bayou Bakery's «Krewe» hands over a card with an iconic New Orleans street name, from Decatur to Bourbon, as a table marker to flag service for each dish whisked down from the kitchen and brought directly to the table by the staff — perhaps even Guas himself.
Golubka Kitchen may also have the occasion to collect anonymous demographic information that may not be unique to you and may even gather additional or other personal and / or non-personal information, such as age, gender, household income, political affiliation, race and religion, at a later time.
Olga's Kitchens began popping up in shopping malls across the state throughout the 1970s, 1980s and 1990s until shareholders at the Troy, Mich. - based company Even though the economy was still on the mend from a recession that seemed to hit Michigan especially hard, 2010 was a record year for Olga's Kitchen.
Even with my very well - stocked pantry and kitchen, I have now spent close to $ 200 of various ingredients, drawing the line at a $ 24 bag of vanilla powder (vanilla extract can be substituted) and the very difficult to source Pitaya (up to $ 40 a bag for frozen chunks and unavailable in my Whole Foods markets or at the large organic grocery in the city).
Starting at center, tie with kitchen twine at even intervals (apply some pressure with string so turkey holds a nice round shape, but don't tie too tightly or it will bulge when cooked).
Trim edges of dough with kitchen shears to even out, leaving at least a 1 1/2» overhang; brush edge with half of egg wash.
Trim edges of dough with kitchen shears to even out, leaving at least a 2» overhang (or, you can leave untrimmed if you want a rustic look); brush edge with half of egg wash.
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