Not exact matches
Either sauté it with a little bit of olive oil for one minute, blanch
in a
pot of
boiling water for one minute or
even microwave it for one minute.
I'm here to tell you that I can,
in fact, have a
pot boil over
even with a wooden stick placed on top.
The next step was
even more fun: once it
boiled, I removed the
pot from the eat and whisked
in the cocoa powder.
You could
even just throw the corn cobs and shrimp
in a
pot of
boiling water to cook them if you want to do it that way.
In a large stock
pot, add the water and sausages, and bring to a
boil over medium - high heat, turning regularly to ensure
even cooking.
I made this for Easter dinner and found that when I used the colander over the
boiling pot of water that the dough cooked
in the bottom of the colander before I had
even a 1/3 of it done.
When the water
boils, cover the
pot, turn off the heat, and leave the
pot of eggs sitting on the stove for 15 minutes - they will cook
in the hot water
even though the stove is turned off.
If you are preparing the soup using a traditional Japanese donabe (ceramic
pot), keep
in mind that the udon noodles will continue to cook
even after the
pot is removed from the heat, so do not overcook the noodles when
boiling them the first time.
This starch does double duty, helping them get super crispy
in the skillet
even straight from the
pot of
boiling water.
Long labors are like sitting
in a
pot of water that is just on the verge of
boiling — for hours and hours, maybe
even days.
Warming up a bottle
in microwaves or
in a
boiling pot of water is not always accurate or
even safe.
Think of it again
in terms of foreign policy:
Even superficial interactions (like student exchange programs) can ease tensions and keep the
pot from
boiling over.
It will keep
in the fridge for a few days and can be reheated very gently,
even over a
pot of hot (not
boiling) water
in a bain - marie.
I
even cook hard
boiled eggs
in the pressure cooker — it is easier since you don't have to watch the
pot!