Sentences with phrase «even extra butter»

But you can serve it alone, with caramel sauce or maybe even extra butter.

Not exact matches

I would recommend making them a little thicker than I did, but these were still really good and they don't even need any extra butter - they are flaky, light, and buttery already.

Let cool slightly, cut into even squares and serve topped with an extra drizzle of peanut butter and jam.

I used almost half a cup maple syrup, no sugar, half butter half ghee, added an extra tablespoon of coconut flour, didn't even use parchment paper and these turned out perfect!

I think it needs a little something extra like shea or cocoa butter, but otherwise I really enjoyed it and I can't wait to try a peppermint one, a floral one, maybe even a woody one like sandalwood!

I ate these flourless brownies for breakfast the other day and did not even blink because when food is rich in nutrients, plant based and natural it should not matter at all what time of the day you eat it: — RRB - I was heading to the gym prior so I thought I would add nut butter for extra substance.

What's in it: 6 large or extra large eggs, 3 whole, 3 whites only 1 1/2 cups vanilla soy milk (almond milk or regular milk will work too) * I recommend using the sweetened almond milk or soy milk because that way you don't need to add any additional sweeteners 1 teaspoon grated orange zest 1/2 teaspoon kosher salt 1/2 teaspoon cinnamon 1 large loaf challah or brioche bread (or if you want to be even more health concious, choose a whole grain loaf) 1 Tablespoon unsalted butter Nonstick cooking spray

I've seen more similar recipes for chocolate peanut butter bars and was surprised to see that all have extra sugar, some even to 1 cup.

You can even top them with some extra nut / seed butter if you want!

I decided a flaky crust would do the trick (http://www.epicurious.com/recipes/food/views/Flaky-Cream-Cheese-Pie-Crust-101857) instead of the original wafer crust... I also added an extra whole egg yolk to the recipe and a heaping 1/3 cup of peanut butter just so as to even out with the flaky crust... mmmMMMMM!

Even though this dish has a tropical / Thai kinda of feel, I know it will be the perfect balance to the butter and gravy, and might even afford some appetite for an extra since of apple Even though this dish has a tropical / Thai kinda of feel, I know it will be the perfect balance to the butter and gravy, and might even afford some appetite for an extra since of apple even afford some appetite for an extra since of apple pie.

These reviews came from my daughters, 15 and 12, who don't even like almond or cashew butter — that makes it an extra special review!!

As other people said, the peanut butter is a little oily (even after chilling it and adding extra sugar) and the chocolate dough is crumbly, but if you just stick with it, they're amazeballs.

Drizzled with peanut butter, topped with extra bananas and granola... this won't even feel like a breakfast but more like a dessert.

They're even great with peanut butter (extra protein score).

You'll also probably have a little extra, so I recommend saving it and sprinkling it on your smoothie bowl, morning yogurt or even atop a slice of almond butter toast.

For example, to walk off the calories found in single pat of butter, you'd have to add an extra 700 yards to your stroll that evening.

For something extra special you can add some chocolate chips, pecans or even some peanut butter... Yum!

What's in it: 6 large or extra large eggs, 3 whole, 3 whites only 1 1/2 cups vanilla soy milk (almond milk or regular milk will work too) * I recommend using the sweetened almond milk or soy milk because that way you don't need to add any additional sweeteners 1 teaspoon grated orange zest 1/2 teaspoon kosher salt 1/2 teaspoon cinnamon 1 large loaf challah or brioche bread (or if you want to be even more health concious, choose a whole grain loaf) 1 Tablespoon unsalted butter Nonstick cooking spray

Nuts are a carbohydrate, so to lower the carbs and increase the fat, I stir in extra oil (I prefer that taste too), even if I buy almond butter, I stir in more fat.

Traditional fats and oils are critical to health, even more so for the young, and include butter, lard, goose fat, extra virgin olive oil, and the tropical oils coconut and palm.

I used almost half a cup maple syrup, no sugar, half butter half ghee, added an extra tablespoon of coconut flour, didn't even use parchment paper and these turned out perfect!

Optional extras - add your favorite fat eg mct oil, coconut oil, butter, ghee or even bacon fat, yum!!

The peanut butter cookie layer (the bottom layer) is made with creamy peanut butter, sweetened with coconut sugar and even has some extra peanut butter powder in it to add even more PB flavor.

I have found the recipe is incredibly rich even with out the extra butter dots — sorry Julia.