But by then we had already worked in asparagus, bitter gourd, etc. so now
even gherkins and ladyfinger are treats in comparison.
Stir in a little homemade Dijon mustard mayo that you have mixed with mashed cream cheese, blue cheese, or goat cheese; add a minced dill pickle, or
even a gherkin, a pinch of minced onion, a bit of grated raw carrot, your favourite finely chopped herbs or spices, a drizzle of your favourite hot sauce if you like, and last but not least, (adult version) stir in a tablespoon of your marinated fig cognac jus.
Not exact matches
And I will make this Romanian Boeuf Salad with Potatoes,
Gherkins and Mayonnaise, I can not
even imagine Easter without it, my grandmother always made it for Easter and since having my own family I have kept that tradition myself.
Pickled cucumbers and
gherkins are a great condiment for burgers, sausage rolls, and
even on top of keto pizza.
Like those cheap jars of dill and
gherkin pickles your supermarket sells at a loss, are we undermining our health and
even economic well - being by our insistence on «more, faster and cheaper?»