Sentences with phrase «even more coconut cream»

If you're in for some legit decadence, drizzle with (or drown in) even more coconut cream / milk.

Not exact matches

Even if you're not dairy - free, coconut milk ice cream is a great way to get more healthy coconut oil into your diet.

If you read around here often, you've probably seen my fudge brownie cupcakes — amazing with coconut whipped cream, and the cookie dough stuffed version is even more decadent and irresistible (they were my post marathon feast)!

And I'm even more thrilled you loved this recipe — cashew cream is a perfect swap for the coconut cream.

You can make it even more special by topping it with either this Homemade Whipped Coconut Cream Topping recipe or my Pumpkin Spice Mousse recipe.

* I added a little more of the coconut cream which is the creamy substance that rises to the top of the can) to my rice to make it even more sticky.

I top the monkey bread with more of the date caramel and some coconut cream for a bright pop of color and even more richness.

The fact that I used coconut cream only makes this even more decadent and actually healthy.

You can also use it to make whipped coconut cream to top the pots de crème and make them even more decadent.

I love chocolate cream pie, and the fact that you've made it with one of my favorite ingredients ever — coconut milk — makes it even more appealing!

If you want to get fancy, add some coconut whipped cream by either taking a short cut as I did here by adding Coco Whip straight from the tub (amazing), or quickly whip up it up homemade by chilling a can of coconut milk and whisking the solid part of the can with vanilla and some stevia (even more amazing).

Oh, and it was even more improved by the addition of some coconut whipped cream, which I highly recommend serving it with.

I tried to make naan but it came out more like a crepe even though I made it the size like you did in the video... Maybe because I used coconut cream instead of milk?

CASHEW CREAM: I'm usually too lazy to do this extra step, but for a more authentic tikka masala flavor, this recipe is even better with cashew cream substituted for the coconut milk.

To fancy up the chia seed mousse even more, I made a grain - free chocolate crust and topped it all off with some really easy coconut whipped cream.

This recipe is especially wonderful because coconut cream makes an even more delicious dessert topping than regular whipped cream.

I lost weight by increasing my intake of nuts, seeds, avocado, cashew cream, nut butters, coconut oil (a superfood), and even dark chocolate that's 80 % cacao or more (low - glycemic).

Instead, it's all mixed together with coconut cream, making the flavor even more amazing.

To make your Oatmeal Cookie Apple Crisp, holiday pies, cobblers, hot chocolate and other desserts even more decadent and special, top them with some creamy coconut whipped cream!

Hi Donna, you could use any nut or seed milk (that will result in less fat per serving) or even heavy whipping cream (HWC has more fat than coconut milk so you could use just 1/2 cup cream and add 1/2 cup water).

Add a dollop of coconut whipped cream for even more indulgence!

The fact that I used coconut cream only makes this even more decadent and actually healthy.

However, since sometimes more is more, I add a generous amount of silky coconut cream for a tropical and lavish finish, then I pump it up even more with a garnish of very lightly toasted sweetened coconut seasoned with lime zest and a sprinkle of salt.