You are not diabetic or
even prediabetic.
Not exact matches
Every type 2 diabetic and
prediabetic is insulin resistant, which stimulates the pancreas to churn out
even more insulin.
Bottom line: Type 2 diabetes can be prevented by changes in lifestyle
even in high - risk
prediabetic subjects.
Dr. Greger seems to indicate that whole fruit (berries, bananas, mango
even apples) are okay and whole grains (oats, wheat, barley, quinoa, etc.) are okay if
prediabetic, and starches such as sweet, regular and purple potates.
The very presence of excess insulin contributes to disease — with the process starting
even before fasting glucose becomes high enough to reach «
prediabetic» levels of 100 to 125 mg / dL.
Even if you're
prediabetic, you can help symptoms by helping your gut.